Category Archives: Instagram
Happy Friday! Have you tried our olive bar yet? Perfect way to say “olive you!” to an olive loving friend! —— #milkfarmlunch 10/19/18 1) WAGON WHEEL: roasted garlic aioli, Wagon Wheel, French ham, cornichons, cracked black pepper, baby kale, & Dijon on baguette – 2) HAM FRITTATA: roasted garlic aioli, Wagon Wheel, oven roasted tomatoes, pickled red onions, baby kale, & herb butter on baguette – 3) MUFFALETTA: roasted garlic aioli, salami Rosa, mortadella, fresh mozzarella, cracked black pepper, fresh herbs, & EVOO on focaccia – 4) SMOKED CHICKEN MELT: roasted garlic aioli, sundried tomato fennel relish, herbs, smoked mozzarella, & fontina on ciabatta – 5) MILKFARM GRILLED CHEESE – 6)
Happy Friday! Have you tried our olive bar yet? Perfect way to say “olive you!” to an olive loving friend! —— #milkfarmlunch 10/19/18 1) WAGON WHEEL: roasted garlic aioli, Wagon Wheel, French ham, cornichons, cracked black pepper, baby kale, & Dijon on baguette – 2) HAM FRITTATA: roasted garlic aioli, Wagon Wheel, oven roasted tomatoes, pickled red onions, baby kale, & herb butter on baguette – 3) MUFFALETTA: roasted garlic aioli, salami Rosa, mortadella, fresh mozzarella, cracked black pepper, fresh herbs, & EVOO on focaccia – 4) SMOKED CHICKEN MELT: roasted garlic aioli, sundried tomato fennel relish, herbs, smoked mozzarella, & fontina on ciabatta – 5) MILKFARM GRILLED CHEESE – 6)
Happy Friday! Have you tried our olive bar yet? Perfect way to say “olive you!” to an olive loving friend! —— #milkfarmlunch 10/19/18 1) WAGON WHEEL: roasted garlic aioli, Wagon Wheel, French ham, cornichons, cracked black pepper, baby kale, & Dijon on baguette – 2) HAM FRITTATA: roasted garlic aioli, Wagon Wheel, oven roasted tomatoes, pickled red onions, baby kale, & herb butter on baguette – 3) MUFFALETTA: roasted garlic aioli, salami Rosa, mortadella, fresh mozzarella, cracked black pepper, fresh herbs, & EVOO on focaccia – 4) SMOKED CHICKEN MELT: roasted garlic aioli, sundried tomato fennel relish, herbs, smoked mozzarella, & fontina on ciabatta – 5) MILKFARM GRILLED CHEESE – 6)
Take an advantage of this mid-fall heatwave and enjoy a Muffaletta sandwich outside! ? —— #milkfarmlunch 10/18/18 SQUASH: roasted butternut squash, sautéed garlic kale, double cream brie, roasted hazelnuts, and garlic aioli on baguette • FRITTATA: ham and shallot frittata, wagon wheel, oven roasted tomatoes, pickled red onions, greens, garlic aioli, and herb butter on baguette • MUFFALETTA: salami rosa, mortadella, muffaletta (olive salad from LO), fresh mozzarella, herbs, butterleaf, cracked black pepper, EVOO, and garlic aioli on ciabatta • GRILLED CHEESE
Take an advantage of this mid-fall heatwave and enjoy a Muffaletta sandwich outside! ? —— #milkfarmlunch 10/18/18 SQUASH: roasted butternut squash, sautéed garlic kale, double cream brie, roasted hazelnuts, and garlic aioli on baguette • FRITTATA: ham and shallot frittata, wagon wheel, oven roasted tomatoes, pickled red onions, greens, garlic aioli, and herb butter on baguette • MUFFALETTA: salami rosa, mortadella, muffaletta (olive salad from LO), fresh mozzarella, herbs, butterleaf, cracked black pepper, EVOO, and garlic aioli on ciabatta • GRILLED CHEESE
Take an advantage of this mid-fall heatwave and enjoy a Muffaletta sandwich outside! ? —— #milkfarmlunch 10/18/18 SQUASH: roasted butternut squash, sautéed garlic kale, double cream brie, roasted hazelnuts, and garlic aioli on baguette • FRITTATA: ham and shallot frittata, wagon wheel, oven roasted tomatoes, pickled red onions, greens, garlic aioli, and herb butter on baguette • MUFFALETTA: salami rosa, mortadella, muffaletta (olive salad from LO), fresh mozzarella, herbs, butterleaf, cracked black pepper, EVOO, and garlic aioli on ciabatta • GRILLED CHEESE
Happy hump day! ? Come grab some cheese and wine to help get you through the rest of the week! —— 10/18/18 SPECK: smoky prosciutto, double cream brie, fig jam, and baby kale on baguette • TRUFFLE SALAMI: spanish truffle cheese, wine cured salami, greens, EVOO, and truffle butter on baguette • PORK MELT: smoked pork loin, house tart cherry mostarda, beurremont butter, smoked mozzarella, and fontina on ciabatta •ROAST BEEF: 18hr roast beef, blue cheese, caramelized onions, baby greens, fresh herbs, horseradish aioli, and dijon on ciabatta
Happy hump day! ? Come grab some cheese and wine to help get you through the rest of the week! —— 10/18/18 SPECK: smoky prosciutto, double cream brie, fig jam, and baby kale on baguette • TRUFFLE SALAMI: spanish truffle cheese, wine cured salami, greens, EVOO, and truffle butter on baguette • PORK MELT: smoked pork loin, house tart cherry mostarda, beurremont butter, smoked mozzarella, and fontina on ciabatta •ROAST BEEF: 18hr roast beef, blue cheese, caramelized onions, baby greens, fresh herbs, horseradish aioli, and dijon on ciabatta
We’re halfway through October which means only 15 more days to enter our American Cheese Month raffle to win things like this appropriately halloween-y @cowgirlcreamery hat, or even a $70 cheese basket! ?? —— #milkfarmlunch 10/16/18 SQUASH: roasted butternut squash, sauteed garlic kale, double cream brie, toasted hazelnuts, and garlic aioli on baguette • BEET: roasted beets, fromage blanc, toasted pistachios, baby kale, and herb butter on baguette • CHORIZO SALAMI: spanish chorizo salami, tronchon cheese, pickled peppers, cilantro, fried tomato sauce, greens, and herb butter on baguette • ROAST BEEF: 18hr roast beef, blue cheese, caramelized onions, greens, fresh herbs, horseradish aioli, and dijon toasted on ciabatta • GRILLED CHEESE
