Author Archives: Milkfarm

Tis the season for Saison! Grab a bottle of Processes, a spelt saison from @mumfordbrewing Perfectly refreshing, lightly funky and yeasty, great for the summer heat! —- #milkfarmlunch 6/11/19 PORK LOIN: smoked pork loin, house chimichurri, cheddar, mama Lil’s hot peppers, parm’ herbs’ and greens on baguette • CRISPY JAMON: crispy jamon serrano, Campo de montalban, fig jam, chopped almonds, and greens on baguette • VEGGIE: hummus, spinach, oven roasted tomatoes, swiss, pickled red onion, basil, and sundried tomato almond pesto on ciabatta • MUFFALETTA: salami, muffuletta (olive salad from LO), fresh mozzarella, butterleaf, herbs, garlic aioli, and EVOO on ciabatta • GRILLED CHEESE • COOKIES

Tis the season for Saison! Grab a bottle of Processes, a spelt saison from @mumfordbrewing Perfectly refreshing, lightly funky and yeasty, great for the summer heat! ---- #milkfarmlunch 6/11/19 PORK LOIN: smoked pork loin, house chimichurri, cheddar, mama Lil's hot peppers, parm' herbs' and greens on baguette • CRISPY JAMON: crispy jamon serrano, Campo de montalban, fig jam, chopped almonds, and greens on baguette • VEGGIE: hummus, spinach, oven roasted tomatoes, swiss, pickled red onion, basil, and sundried tomato almond pesto on ciabatta • MUFFALETTA: salami, muffuletta (olive salad from LO), fresh mozzarella, butterleaf, herbs, garlic aioli, and EVOO on ciabatta • GRILLED CHEESE • COOKIES

We have just a few tickets left for our Beer, Cheese, and Chocolate class tomorrow at 7! Hurry to our website to snag the least seats! —— #milkfarmlunch 6/10/19 CHIMICHURRI: 18hr roast beef OR smoked pork loin, house chimichurri, mama lil’s hot peppers, cheddar, parm, greens, herbs, and EVOO on baguette • CRISPY JAMON: crispy jamon serrano, campo del montalban, chopped marcona almonds, beurremont butter, and fig jam on baguette • VEGGIE: roasted eggplant, tomato, and shallots, fresh mozz, basil, fresh herbs, cracked black pepper, baby spinach, and sundried tomato marcona almond pesto on ciabatta • SALAMI: fennel salami, swiss cheese, pepperoncini peppers, butterleaf, fresh herbs, and dijon on ciabatta • GRILLED CHEESE • COOKIES

We have just a few tickets left for our Beer, Cheese, and Chocolate class tomorrow at 7! Hurry to our website to snag the least seats! —— #milkfarmlunch 6/10/19 CHIMICHURRI: 18hr roast beef OR smoked pork loin, house chimichurri, mama lil’s hot peppers, cheddar, parm, greens, herbs, and EVOO on baguette • CRISPY JAMON: crispy jamon serrano, campo del montalban, chopped marcona almonds, beurremont butter, and fig jam on baguette • VEGGIE: roasted eggplant, tomato, and shallots, fresh mozz, basil, fresh herbs, cracked black pepper, baby spinach, and sundried tomato marcona almond pesto on ciabatta • SALAMI: fennel salami, swiss cheese, pepperoncini peppers, butterleaf, fresh herbs, and dijon on ciabatta • GRILLED CHEESE • COOKIES

Soft cheese for a soft Sunday morning! Swing by to try something new! —— #milkfarmlunch 6/9/19 MUSHROOM MELT: roasted oyster and shitake mushrooms, roasted shallots, fresh herbs, gruyere, greens, and garlic aioli on multigrain • CHIMICHURRI: 18hr slow roast beef OR smoked pork loin, house chimichurri, mama lil’s hot peppers, cheddar, greens, fresh herbs, grated parm, and garlic aioli on ciabatta • CHICKEN PESTO: smoked chicken breast, fresh basil, sundried tomato marcona almond pesto, fresh mozzarella, butterleaf lettuce, fresh herbs, and garlic aioli on ciabatta • SALAMI: fennel salami, gruyere, greens, oven roasted tomatoes, herbs, EVOO, and garlic aioli on focaccia • GRILLED CHEESE • COOKIES

Soft cheese for a soft Sunday morning! Swing by to try something new! —— #milkfarmlunch 6/9/19 MUSHROOM MELT: roasted oyster and shitake mushrooms, roasted shallots, fresh herbs, gruyere, greens, and garlic aioli on multigrain • CHIMICHURRI: 18hr slow roast beef OR smoked pork loin, house chimichurri, mama lil’s hot peppers, cheddar, greens, fresh herbs, grated parm, and garlic aioli on ciabatta • CHICKEN PESTO: smoked chicken breast, fresh basil, sundried tomato marcona almond pesto, fresh mozzarella, butterleaf lettuce, fresh herbs, and garlic aioli on ciabatta • SALAMI: fennel salami, gruyere, greens, oven roasted tomatoes, herbs, EVOO, and garlic aioli on focaccia • GRILLED CHEESE • COOKIES

All good things must come to an end, and unfortunately, this rings true for Heublumen, a hay-covered Swiss alpine cheese made from raw cow’s milk. We have the LAST wheel before they stop importing it, so grab a slice while you still can! —— #milkfarmlunch 6/8/19 CHORIZO: spanish chorizo salami, cilantro, mahon cheese, fried tomato spread, mama lil’s hot peppers, greens, and garlic herb butter on baguette • TRUFFLE SALAMI: wine cured salami, spanish truffle cheese, greens, and truffle butter on baguette • VEGGIE: roasted asparagus, fresh avocado, fromage blanc, pickled red onions, baby spinach, herbs, and garlic parm butter on baguette • CHICKEN PESTO: smoked chicken breast, oven roasted tomatoes, fresh mozzarella, greens, herbs, evoo, fresh basil, and sundried tomato pesto on focaccia • PROSCIUTTO: prosciutto, fresh mozzarella, roasted tomatoes, lemon artichoke tapenade, baby greens, basil, and EVOO on ciabatta • ITALIANO: fennel salami, mortadella, swiss cheese, herbs, oven roasted tomatoes, pepperoncinis, and greens with dijon on ciabatta • GRILLED CHEESE • COOKIES

All good things must come to an end, and unfortunately, this rings true for Heublumen, a hay-covered Swiss alpine cheese made from raw cow’s milk. We have the LAST wheel before they stop importing it, so grab a slice while you still can! —— #milkfarmlunch 6/8/19 CHORIZO: spanish chorizo salami, cilantro, mahon cheese, fried tomato spread, mama lil’s hot peppers, greens, and garlic herb butter on baguette • TRUFFLE SALAMI: wine cured salami, spanish truffle cheese, greens, and truffle butter on baguette • VEGGIE: roasted asparagus, fresh avocado, fromage blanc, pickled red onions, baby spinach, herbs, and garlic parm butter on baguette • CHICKEN PESTO: smoked chicken breast, oven roasted tomatoes, fresh mozzarella, greens, herbs, evoo, fresh basil, and sundried tomato pesto on focaccia • PROSCIUTTO: prosciutto, fresh mozzarella, roasted tomatoes, lemon artichoke tapenade, baby greens, basil, and EVOO on ciabatta • ITALIANO: fennel salami, mortadella, swiss cheese, herbs, oven roasted tomatoes, pepperoncinis, and greens with dijon on ciabatta • GRILLED CHEESE • COOKIES

Guess who’s BACH in the house? It’s Hornbacher, an aged Swiss Alpine cheese! Savory, onion-y, and meaty, with some tyrosine crunch. Find it on this month’s in-house cheese plate! ? —— #milkfarmlunch 6/7/19 CHORIZO: spanish chorizo salami, mahon, mama lil’s pickled peppers, cilantro, fried tomato sauce, greens, and garlic herb butter on baguette • VEGGIE: fresh avocado, roasted asparagus, house hummus, grilled garlic bread cheese, greens, herbs, and olive tapenade • CHICKEN PESTO: smoked chicked breast, fresh mozzarella, basil, oven roasted tomato, sundried tomato marcona almond pesto, herbs, greens, and EVOO on focaccia • ITALIAN DELI: finocchiona salami, mortadella, pepperoncini peppers, oven roasted tomato, gruyere, butterleaf, garlic aioli, and dijon on ciabatta • GRILLED CHEESE • COOKIES

Guess who’s BACH in the house? It’s Hornbacher, an aged Swiss Alpine cheese! Savory, onion-y, and meaty, with some tyrosine crunch. Find it on this month’s in-house cheese plate! ? —— #milkfarmlunch 6/7/19 CHORIZO: spanish chorizo salami, mahon, mama lil's pickled peppers, cilantro, fried tomato sauce, greens, and garlic herb butter on baguette • VEGGIE: fresh avocado, roasted asparagus, house hummus, grilled garlic bread cheese, greens, herbs, and olive tapenade • CHICKEN PESTO: smoked chicked breast, fresh mozzarella, basil, oven roasted tomato, sundried tomato marcona almond pesto, herbs, greens, and EVOO on focaccia • ITALIAN DELI: finocchiona salami, mortadella, pepperoncini peppers, oven roasted tomato, gruyere, butterleaf, garlic aioli, and dijon on ciabatta • GRILLED CHEESE • COOKIES

Let’s face it, sometimes you just need to let loose, and we can think of no better way to treat yourself than joining us for our beer, chocolate, and cheese class! Think dessert for dinner, but in perfect three-part harmony with beer and cheese! Join us at @erbpublichouse on 6/11 at 7pm for a night of decadence and education! Tickets available online! ? —— 6/6/19 #milkfarmlunch PROSCIUTTO: prosciutto, double cream brie, chopped marcona almonds, fig jam, and greens on baguette • VEGGIE: oven roasted tomato, fresh avocado, grilled garlic bread cheese, house hummus, greens, fresh herbs, and olive tapenade on baguette • ASPARAGUS: roasted asparagus, 8min egg, fromage blanc, greens, lemon artichoke tapenade, and fresh herbs on baguette • FENNEL SALAMI: finocchiona, fresh basil, italian buffalo ricotta, oven roasted tomato, fresh herbs, greens, and sundried tomato marcona almond pesto on ciabatta • GRILLED CHEESE • COOKIES

Let’s face it, sometimes you just need to let loose, and we can think of no better way to treat yourself than joining us for our beer, chocolate, and cheese class! Think dessert for dinner, but in perfect three-part harmony with beer and cheese! Join us at @erbpublichouse on 6/11 at 7pm for a night of decadence and education! Tickets available online! ? —— 6/6/19 #milkfarmlunch PROSCIUTTO: prosciutto, double cream brie, chopped marcona almonds, fig jam, and greens on baguette • VEGGIE: oven roasted tomato, fresh avocado, grilled garlic bread cheese, house hummus, greens, fresh herbs, and olive tapenade on baguette • ASPARAGUS: roasted asparagus, 8min egg, fromage blanc, greens, lemon artichoke tapenade, and fresh herbs on baguette • FENNEL SALAMI: finocchiona, fresh basil, italian buffalo ricotta, oven roasted tomato, fresh herbs, greens, and sundried tomato marcona almond pesto on ciabatta • GRILLED CHEESE • COOKIES

Come stock up for the weekend! We’ve got wine of all shapes, sizes, and colors and can help you narrow down which is perfect for you! —— 6/5/19 #milkfarmlunch •HBB: French ham, double cream brie, cracked pepper, herbed butter on baguette •VEGGIE EGGIE: 8-minute egg, roasted asparagus, fromage blanc, lemon artichoke tapenade, fresh herbs, baby greens on baguette •ITALIAN DELI: mortadella, fennel salame, Holey Cow, pepperoncinis, butter leaf lettuce, fresh herbs, aioli & dijon on ciabatta •SIGNATURE GRILLED CHEESE

Come stock up for the weekend! We’ve got wine of all shapes, sizes, and colors and can help you narrow down which is perfect for you! —— 6/5/19 #milkfarmlunch •HBB: French ham, double cream brie, cracked pepper, herbed butter on baguette •VEGGIE EGGIE: 8-minute egg, roasted asparagus, fromage blanc, lemon artichoke tapenade, fresh herbs, baby greens on baguette •ITALIAN DELI: mortadella, fennel salame, Holey Cow, pepperoncinis, butter leaf lettuce, fresh herbs, aioli & dijon on ciabatta •SIGNATURE GRILLED CHEESE

It’s a cider! It’s kombucha? No, it’s an unfiltered Gewurztraminer from Australia! This wine from @eastendcellars is funky and cider-like, with huge aromatics of green apple and summer melon. Perfect with some fruit or funky fromage —— 6/4/19 #milkfarmlunch 1) BEET: fromage blanc, greens, Marcona almonds, fresh herbs, & herbed butter on baguette 2) ROAST BEEF: garlic aioli, Hook’s 2 year cheddar, fresh herbs, Mama Lil’s pickled peppers, Parmigiano, greens, & chimichurri on baguette 3) SMOKED CHICKEN: hummus, Holey Cow, oven roasted tomato, pickled red onion, fresh herbs, EVOO, & butterleaf on ciabatta 4) MILKFARM GRILLED CHEESE 5) MILKFARM CHOCOLATE CHIP COOKIES

It’s a cider! It’s kombucha? No, it’s an unfiltered Gewurztraminer from Australia! This wine from @eastendcellars is funky and cider-like, with huge aromatics of green apple and summer melon. Perfect with some fruit or funky fromage —— 6/4/19 #milkfarmlunch 1) BEET: fromage blanc, greens, Marcona almonds, fresh herbs, & herbed butter on baguette 2) ROAST BEEF: garlic aioli, Hook’s 2 year cheddar, fresh herbs, Mama Lil’s pickled peppers, Parmigiano, greens, & chimichurri on baguette 3) SMOKED CHICKEN: hummus, Holey Cow, oven roasted tomato, pickled red onion, fresh herbs, EVOO, & butterleaf on ciabatta 4) MILKFARM GRILLED CHEESE 5) MILKFARM CHOCOLATE CHIP COOKIES

A fun horizontal cross-section of some @cowgirlcreamery Mt. Tam! Take a look at that golden creamline! —— 6/3/19 #milkfarmlunch • PROSCIUTTO: prosciutto, honey thyme roasted apple, chopped marcona almonds, double cream brie, and honey on baguette • VEGGIE: roasted shallots and asparagus, grilled garlic bread cheese, lemon artichoke tapenade, baby spinach, herbs, and herbed butter on baguette • ITALIAN DELI: mortadella, finocchiona salami, holey cow cheese, pepperoncini peppers, butterleaf lettuce, fresh herbs, garlic aioli, and dijon on ciabatta • GRILLED CHEESE • COOKIES

A fun horizontal cross-section of some @cowgirlcreamery Mt. Tam! Take a look at that golden creamline! —— 6/3/19 #milkfarmlunch • PROSCIUTTO: prosciutto, honey thyme roasted apple, chopped marcona almonds, double cream brie, and honey on baguette • VEGGIE: roasted shallots and asparagus, grilled garlic bread cheese, lemon artichoke tapenade, baby spinach, herbs, and herbed butter on baguette • ITALIAN DELI: mortadella, finocchiona salami, holey cow cheese, pepperoncini peppers, butterleaf lettuce, fresh herbs, garlic aioli, and dijon on ciabatta • GRILLED CHEESE • COOKIES

We’ve been having some hot-and-cold weather here in LA, so we decided to make a sandwich that can roll with the punches. Enjoy our beef chimichurri sandwich hot with jus, or as is! ? —— 6/2/19 #milkfarmlunch BEEF CHIMICHURRI: 18hr slow roast beef, grated parm, mama lil’s hot pickled peppers, house chimichurri, greens, fresh herbs, and garlic aioli on ciabatta • HBB: french ham, double cream brie, herb butter, and cracked black pepper on baguette • SALAMI: salami, fresh mozzarella, basil, oven roasted tomatoes, olive tapenade, herbs, cracked black pepper, and garlic aioli on focaccia • GRILLED CHEESE • COOKIES

We’ve been having some hot-and-cold weather here in LA, so we decided to make a sandwich that can roll with the punches. Enjoy our beef chimichurri sandwich hot with jus, or as is! ? —— 6/2/19 #milkfarmlunch BEEF CHIMICHURRI: 18hr slow roast beef, grated parm, mama lil’s hot pickled peppers, house chimichurri, greens, fresh herbs, and garlic aioli on ciabatta • HBB: french ham, double cream brie, herb butter, and cracked black pepper on baguette • SALAMI: salami, fresh mozzarella, basil, oven roasted tomatoes, olive tapenade, herbs, cracked black pepper, and garlic aioli on focaccia • GRILLED CHEESE • COOKIES