Author Archives: Milkfarm

There’s no better time than now to enjoy KÄSEKRAINER from our friends @olympiaprovisions ?. This Austrian inspired sausage is stuffed with Swiss cheese and is applewood smoked to perfection! Even though I ate Oscar Mayer’s version when I was a kid, this still makes me super nostalgic for cheesy sausage over rice . . . . 10/01 #milkfarmlunch 1)TRUFFLE SALAMI: truffle cheese and butter, wine cured salami, greens, on baguette 2)THE HBB 3)MUFFALETTA: salami, mozzarella, herbs, greens, aioli on focaccia 4)GRILLED CHEESE. COOKIES.

There's no better time than now to enjoy KÄSEKRAINER from our friends @olympiaprovisions ???. This Austrian inspired sausage is stuffed with Swiss cheese and is applewood smoked to perfection! Even though I ate Oscar Mayer's version when I was a kid, this still makes me super nostalgic for cheesy sausage over rice ??. . . . 10/01 1)TRUFFLE SALAMI: truffle cheese and butter, wine cured salami, greens, on baguette 2)THE HBB 3)MUFFALETTA: salami, mozzarella, herbs, greens, aioli on focaccia 4)GRILLED CHEESE. COOKIES.

Fontina Val d’Aosta is a buttery, earthy, and savory Alpine-style cheese from Italy. It’s perfectly suited for melting onto a pizza, especially if you add mushrooms and lots of herbs! It’s also incredibly delicious with roasted tomatoes & prosciutto. (P.S. we also have a white wine in stock from the same region, Valle d’Aosta, that pairs PERFECTLY with Fontina). — 09/30/2021 #milkfarmlunch 1) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, fresh cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

Fontina Val d’Aosta is a buttery, earthy, and savory Alpine-style cheese from Italy. It’s perfectly suited for melting onto a pizza, especially if you add mushrooms and lots of herbs! It’s also incredibly delicious with roasted tomatoes & prosciutto. (P.S. we also have a white wine in stock from the same region, Valle d’Aosta, that pairs PERFECTLY with Fontina). — 09/30/2021 1) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, fresh cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Fontina Val d’Aosta is a buttery, earthy, and savory Alpine-style cheese from Italy. It’s perfectly suited for melting onto a pizza, especially if you add mushrooms and lots of herbs! It’s also incredibly delicious with roasted tomatoes & prosciutto. (P.S. we also have a white wine in stock from the same region, Valle d’Aosta, that pairs PERFECTLY with Fontina). — 09/30/2021 #milkfarmlunch 1) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, fresh cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

Fontina Val d’Aosta is a buttery, earthy, and savory Alpine-style cheese from Italy. It’s perfectly suited for melting onto a pizza, especially if you add mushrooms and lots of herbs! It’s also incredibly delicious with roasted tomatoes & prosciutto. (P.S. we also have a white wine in stock from the same region, Valle d’Aosta, that pairs PERFECTLY with Fontina). — 09/30/2021 1) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, fresh cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Behold the Craspy Jamon sandwich…fun to say, even more fun to eat! We crisp up Jamon Serrano in the oven to create this delicious sandwich, then add Brie, greens, and some fig jam for some additional sweetness. Yum! — 09/29/2021 #milkfarmlunch 1) CRASPY JAMON SERRANO: Fromage de Meaux, fresh greens, & fig jam on baguette 2) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4)

Behold the Craspy Jamon sandwich…fun to say, even more fun to eat! We crisp up Jamon Serrano in the oven to create this delicious sandwich, then add Brie, greens, and some fig jam for some additional sweetness. Yum! — 09/29/2021 1) CRASPY JAMON SERRANO: Fromage de Meaux, fresh greens, & fig jam on baguette 2) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Behold the Craspy Jamon sandwich…fun to say, even more fun to eat! We crisp up Jamon Serrano in the oven to create this delicious sandwich, then add Brie, greens, and some fig jam for some additional sweetness. Yum! — 09/29/2021 #milkfarmlunch 1) CRASPY JAMON SERRANO: Fromage de Meaux, fresh greens, & fig jam on baguette 2) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4)

Behold the Craspy Jamon sandwich…fun to say, even more fun to eat! We crisp up Jamon Serrano in the oven to create this delicious sandwich, then add Brie, greens, and some fig jam for some additional sweetness. Yum! — 09/29/2021 1) CRASPY JAMON SERRANO: Fromage de Meaux, fresh greens, & fig jam on baguette 2) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4) ???

There’s a truffle party happening at Milkfarm! We’ve got all of our favorite black truffle products right now, including a fresh shipment of Brie Maison with Truffle! A full wheel of Brie stuffed with black truffled Marscapone, this cheese is gooey, rich, and oh-so-decadent. This one always goes fast, so get it while it lasts!!! — 09/28/2021 #milkfarmlunch 1) SPECKTACULAR: fromage de meaux, greens, & fig jam on baguette 2) TRUFFLE SALAMI: wine-cured salami, EVOO, Spanish truffle cheese, truffle butter, & greens on baguette 3) MILKFARM GRILLED CHEESE 4)

There’s a truffle party happening at Milkfarm! We’ve got all of our favorite black truffle products right now, including a fresh shipment of Brie Maison with Truffle! A full wheel of Brie stuffed with black truffled Marscapone, this cheese is gooey, rich, and oh-so-decadent. This one always goes fast, so get it while it lasts!!! — 09/28/2021 1) SPECKTACULAR: fromage de meaux, greens, & fig jam on baguette 2) TRUFFLE SALAMI: wine-cured salami, EVOO, Spanish truffle cheese, truffle butter, & greens on baguette 3) MILKFARM GRILLED CHEESE 4) ???

There’s a truffle party happening at Milkfarm! We’ve got all of our favorite black truffle products right now, including a fresh shipment of Brie Maison with Truffle! A full wheel of Brie stuffed with black truffled Marscapone, this cheese is gooey, rich, and oh-so-decadent. This one always goes fast, so get it while it lasts!!! — 09/28/2021 #milkfarmlunch 1) SPECKTACULAR: fromage de meaux, greens, & fig jam on baguette 2) TRUFFLE SALAMI: wine-cured salami, EVOO, Spanish truffle cheese, truffle butter, & greens on baguette 3) MILKFARM GRILLED CHEESE 4)

There’s a truffle party happening at Milkfarm! We’ve got all of our favorite black truffle products right now, including a fresh shipment of Brie Maison with Truffle! A full wheel of Brie stuffed with black truffled Marscapone, this cheese is gooey, rich, and oh-so-decadent. This one always goes fast, so get it while it lasts!!! — 09/28/2021 1) SPECKTACULAR: fromage de meaux, greens, & fig jam on baguette 2) TRUFFLE SALAMI: wine-cured salami, EVOO, Spanish truffle cheese, truffle butter, & greens on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Truffle butter is back in the house! This little tin of butter packs a hefty punch of black truffle. Stir into mashed potatoes, melt into pasta, or make your morning toast extra special. — 09/27/2021 #milkfarmlunch 1) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish truffle cheese, greens, & EVOO on baguette 2) SPECKTACULAR: Fromage de Meaux, fig jam, & greens on baguette 3) *TOASTED* CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 4) MILKFARM GRILLED CHEESE 5)

Truffle butter is back in the house! This little tin of butter packs a hefty punch of black truffle. Stir into mashed potatoes, melt into pasta, or make your morning toast extra special. — 09/27/2021 1) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish truffle cheese, greens, & EVOO on baguette 2) SPECKTACULAR: Fromage de Meaux, fig jam, & greens on baguette 3) *TOASTED* CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 4) MILKFARM GRILLED CHEESE 5) ???

Truffle butter is back in the house! This little tin of butter packs a hefty punch of black truffle. Stir into mashed potatoes, melt into pasta, or make your morning toast extra special. — 09/27/2021 #milkfarmlunch 1) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish truffle cheese, greens, & EVOO on baguette 2) SPECKTACULAR: Fromage de Meaux, fig jam, & greens on baguette 3) *TOASTED* CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 4) MILKFARM GRILLED CHEESE 5)

Truffle butter is back in the house! This little tin of butter packs a hefty punch of black truffle. Stir into mashed potatoes, melt into pasta, or make your morning toast extra special. — 09/27/2021 1) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish truffle cheese, greens, & EVOO on baguette 2) SPECKTACULAR: Fromage de Meaux, fig jam, & greens on baguette 3) *TOASTED* CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 4) MILKFARM GRILLED CHEESE 5) ???

Le Jouvenceau is a goat milk Camembert that is lusciously buttery with just a hint of goaty tang. It is made at “Ferme de Jouvence” (translated as “Farm of Rejuvenation”), a small farmstead goat dairy near Versailles, France. Pop open a bottle of Sancerre, rip off a hunk of baguette, and you’ve got yourself an afternoon of luxury. — 09/26/2021 #milkfarmlunch 1) PROSCIUTTO: fig jam, Fromage de Meaux, & greens on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, greens, fresh herbs, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)

Le Jouvenceau is a goat milk Camembert that is lusciously buttery with just a hint of goaty tang. It is made at “Ferme de Jouvence” (translated as “Farm of Rejuvenation”), a small farmstead goat dairy near Versailles, France. Pop open a bottle of Sancerre, rip off a hunk of baguette, and you’ve got yourself an afternoon of luxury. — 09/26/2021 1) PROSCIUTTO: fig jam, Fromage de Meaux, & greens on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, greens, fresh herbs, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5) ???