Le Jouvenceau is a goat milk Camembert that is lusciously buttery with just a hint of goaty tang. It is made at “Ferme de Jouvence” (translated as “Farm of Rejuvenation”), a small farmstead goat dairy near Versailles, France. Pop open a bottle of Sancerre, rip off a hunk of baguette, and you’ve got yourself an afternoon of luxury. — 09/26/2021 #milkfarmlunch 1) PROSCIUTTO: fig jam, Fromage de Meaux, & greens on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, greens, fresh herbs, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
It’s Saturday! We’ve got sandwiches! We’ve got cheese! We’ve got cookies!!! — 09/25/2021 #milkfarmlunch 1) HBB: French ham, Fromage de Meaux, cracked black pepper, & herbed butter on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, Mama Lil’s pickled peppers, fresh cilantro, greens, & herbed butter on baguette 3) THE CLAUDINE: wine-cured salami, fresh cucumber, herbed butter, cracked black pepper, & Gruyere on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, fresh herbs, greens, & EVOO on focaccia 5) MILKFARM GRILLED CHEESE 6)
It’s Saturday! We’ve got sandwiches! We’ve got cheese! We’ve got cookies!!! — 09/25/2021 #milkfarmlunch 1) HBB: French ham, Fromage de Meaux, cracked black pepper, & herbed butter on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, Mama Lil’s pickled peppers, fresh cilantro, greens, & herbed butter on baguette 3) THE CLAUDINE: wine-cured salami, fresh cucumber, herbed butter, cracked black pepper, & Gruyere on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, fresh herbs, greens, & EVOO on focaccia 5) MILKFARM GRILLED CHEESE 6)
At Milkfarm, we love beer and we love dressing up! Our buds at @highlandparkbrewery have been canning some fun Oktoberfest beers and we’ve got them in the shop (and more on the way!). Swing by and grab a frosty 4-pack to enjoy this weekend. (Unfortunately, the HPB Stein & Sam’s lederhosen aren’t for sale ?) — 09/24/2021 #milkfarmlunch 1) FRENCH HAM: Gruyere, cornichons, garlic aioli, & Dijon on baguette 2) PROSCIUTTO ITALIANO: fresh basil, sundried tomato, Fontina, sundried tomato, greens, EVOO, & balsamic on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, cracked black pepper, fresh herbs, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
At Milkfarm, we love beer and we love dressing up! Our buds at @highlandparkbrewery have been canning some fun Oktoberfest beers and we’ve got them in the shop (and more on the way!). Swing by and grab a frosty 4-pack to enjoy this weekend. (Unfortunately, the HPB Stein & Sam’s lederhosen aren’t for sale ?) — 09/24/2021 #milkfarmlunch 1) FRENCH HAM: Gruyere, cornichons, garlic aioli, & Dijon on baguette 2) PROSCIUTTO: fig jam, French Brie, & greens on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, cracked black pepper, fresh herbs, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
This week until October 31st, purchase the new, limited-release GOLDEN GATE triple crème, washed rind cheese from @marinfrenchcheese and enter a raffle to win: * 1 wheel of GOLDEN GATE * beautiful wooden cheese board * gold plated cheese knife set * hard cover book, Platters & boards * lapel pin * GOLDEN GATE print Purchase as many wheels as you’d like for multiple chances to enter. This cheese is limited so availability is subject to change week to week. Good luck and enjoy! . . . 9/23 #milkfarmlunch 1)CHORIZO PAMPLONA: Spanish cheese, fried tomato sauce, herbed butter, pickled peppers, cilantro and greens on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES.
This week until October 31st, purchase the new, limited-release GOLDEN GATE triple crème, washed rind cheese from @marinfrenchcheese and enter a raffle to win: * 1 wheel of GOLDEN GATE * beautiful wooden cheese board * gold plated cheese knife set * hard cover book, Platters & boards * lapel pin * GOLDEN GATE print Purchase as many wheels as you’d like for multiple chances to enter. This cheese is limited so availability is subject to change week to week. Good luck and enjoy! . . . 9/23 #milkfarmlunch 1)CHORIZO PAMPLONA: Spanish cheese, fried tomato sauce, herbed butter, pickled peppers, cilantro and greens on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES.
STRACCHINO is a super fresh cheese found in pretty much every corner store and market in Italy. Super creamy, milky and spreadable…a perfect addition to your pasta sauce, to use as an alternative to burrata, slathered on focaccia, or made into that perfect flatbread recipe from @chispacca cookbook (most people call us for this cheese when making this recipe ?). It’s FRESH in the shop right now! ALLORA! . . . 9/22 #milkfarmlunch 1)THE CLAUDINE: wine cured salami, gruyere, herbed butter, fresh cucumber and cracked pepper on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES
STRACCHINO is a super fresh cheese found in pretty much every corner store and market in Italy. Super creamy, milky and spreadable…a perfect addition to your pasta sauce, to use as an alternative to burrata, slathered on focaccia, or made into that perfect flatbread recipe from @chispacca cookbook (most people call us for this cheese when making this recipe ?). It’s FRESH in the shop right now! ALLORA! . . . 9/22 #milkfarmlunch 1)THE CLAUDINE: wine cured salami, gruyere, herbed butter, fresh cucumber and cracked pepper on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES
New cheeses from @stepladdercreamery just landed at Milkfarm! PASO VINO is a Spanish-style cow’s milk cheese bathed in aromatic Syrah wine. CABRILLO is a blend of ?? cow and goat’s milk with a rich, nutty character and golden hue. Pair either of these with wine, almonds and figs for a delightful treat! Stunning ?. . . . 9/21 #milkfarmlunch 1)PROSCIUTTO: brie, fig jam and greens on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES.