Fontina Val d’Aosta is a buttery, earthy, and savory Alpine-style cheese from Italy. It’s perfectly suited for melting onto a pizza, especially if you add mushrooms and lots of herbs! It’s also incredibly delicious with roasted tomatoes & prosciutto. (P.S. we also have a white wine in stock from the same region, Valle d’Aosta, that pairs PERFECTLY with Fontina). — 09/30/2021 #milkfarmlunch 1) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, fresh cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

Fontina Val d’Aosta is a buttery, earthy, and savory Alpine-style cheese from Italy. It’s perfectly suited for melting onto a pizza, especially if you add mushrooms and lots of herbs! It’s also incredibly delicious with roasted tomatoes & prosciutto. (P.S. we also have a white wine in stock from the same region, Valle d’Aosta, that pairs PERFECTLY with Fontina). — 09/30/2021 1) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban cheese, fresh cilantro, greens, Mama Lil’s pickled peppers, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???