Author Archives: Milkfarm

It’s Oktoberfest time! Why go all the way to Germany if you can drink lagers & eat cabbage & pork & CHEESE here in Los Angeles? — 10/03/2019 #milkfarmlunch 1) THE CLAUDINE: wine-cured salami, Gruyere, cracked black pepper, fresh cucumber, & herbed butter on baguette 2) VEGGIE: fromage blanc, oven roasted tomato, pepperoncini, fresh herbs, greens, & olive tapenade on baguette 3) PORK LOIN: garlic aioli, sweet & sour red cabbage (with apples!), smoked mozzarella, fontina, & Dijon on ciabatta 4) MILKFARM GRILLED CHEESE 5)

It’s Oktoberfest time! Why go all the way to Germany if you can drink lagers & eat cabbage & pork & CHEESE here in Los Angeles? — 10/03/2019 1) THE CLAUDINE: wine-cured salami, Gruyere, cracked black pepper, fresh cucumber, & herbed butter on baguette 2) VEGGIE: fromage blanc, oven roasted tomato, pepperoncini, fresh herbs, greens, & olive tapenade on baguette 3) PORK LOIN: garlic aioli, sweet & sour red cabbage (with apples!), smoked mozzarella, fontina, & Dijon on ciabatta 4) MILKFARM GRILLED CHEESE 5) ???

It’s Oktoberfest time! Why go all the way to Germany if you can drink lagers & eat cabbage & pork & CHEESE here in Los Angeles? — 10/03/2019 #milkfarmlunch 1) THE CLAUDINE: wine-cured salami, Gruyere, cracked black pepper, fresh cucumber, & herbed butter on baguette 2) VEGGIE: fromage blanc, oven roasted tomato, pepperoncini, fresh herbs, greens, & olive tapenade on baguette 3) PORK LOIN: garlic aioli, sweet & sour red cabbage (with apples!), smoked mozzarella, fontina, & Dijon on ciabatta 4) MILKFARM GRILLED CHEESE 5)

It’s Oktoberfest time! Why go all the way to Germany if you can drink lagers & eat cabbage & pork & CHEESE here in Los Angeles? — 10/03/2019 1) THE CLAUDINE: wine-cured salami, Gruyere, cracked black pepper, fresh cucumber, & herbed butter on baguette 2) VEGGIE: fromage blanc, oven roasted tomato, pepperoncini, fresh herbs, greens, & olive tapenade on baguette 3) PORK LOIN: garlic aioli, sweet & sour red cabbage (with apples!), smoked mozzarella, fontina, & Dijon on ciabatta 4) MILKFARM GRILLED CHEESE 5) ???

Meet our cheese of the month! Nicasio Square is an organic cow’s milk cheese made in Northern California. This Taleggio-like cheese is pudgy, yeasty, and meaty, and is a perfect intro to washed rind cheeses! AND IT’S ON SALE ALL MONTH! — 10/02/2019 #milkfarmlunch 1) TURKEY: fresh basil, fontina, greens, & sundried tomato marcona almond pesto on baguette 2) MUSHROOM MELT: umami aioli, roasted shallots, thyme-roasted mushrooms, fresh herbs, fontina, & smoked mozzarella on multigrain 3) ROAST BEEF MELT: umami aioli, Gruyere, fresh herbs, red onion marmalade, & greens on ciabatta 4) MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Meet our cheese of the month! Nicasio Square is an organic cow’s milk cheese made in Northern California. This Taleggio-like cheese is pudgy, yeasty, and meaty, and is a perfect intro to washed rind cheeses! AND IT’S ON SALE ALL MONTH! — 10/02/2019 1) TURKEY: fresh basil, fontina, greens, & sundried tomato marcona almond pesto on baguette 2) MUSHROOM MELT: umami aioli, roasted shallots, thyme-roasted mushrooms, fresh herbs, fontina, & smoked mozzarella on multigrain 3) ROAST BEEF MELT: umami aioli, Gruyere, fresh herbs, red onion marmalade, & greens on ciabatta 4) MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

Meet our cheese of the month! Nicasio Square is an organic cow’s milk cheese made in Northern California. This Taleggio-like cheese is pudgy, yeasty, and meaty, and is a perfect intro to washed rind cheeses! AND IT’S ON SALE ALL MONTH! — 10/02/2019 #milkfarmlunch 1) TURKEY: fresh basil, fontina, greens, & sundried tomato marcona almond pesto on baguette 2) MUSHROOM MELT: umami aioli, roasted shallots, thyme-roasted mushrooms, fresh herbs, fontina, & smoked mozzarella on multigrain 3) ROAST BEEF MELT: umami aioli, Gruyere, fresh herbs, red onion marmalade, & greens on ciabatta 4) MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Meet our cheese of the month! Nicasio Square is an organic cow’s milk cheese made in Northern California. This Taleggio-like cheese is pudgy, yeasty, and meaty, and is a perfect intro to washed rind cheeses! AND IT’S ON SALE ALL MONTH! — 10/02/2019 1) TURKEY: fresh basil, fontina, greens, & sundried tomato marcona almond pesto on baguette 2) MUSHROOM MELT: umami aioli, roasted shallots, thyme-roasted mushrooms, fresh herbs, fontina, & smoked mozzarella on multigrain 3) ROAST BEEF MELT: umami aioli, Gruyere, fresh herbs, red onion marmalade, & greens on ciabatta 4) MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

HAPPY OCTOBER! ?? American Cheese Month is officially upon us! Join us as we showcase Nicasio Square as our official partner for the month. Enter your name into a raffle to win loads of FREE CHEESE every time you purchase Nicasio Square this month! –10/01 #milkfarmlunch 1)MORTADELLA: aioli, pepperoncini peppers, cheddar, greens and dijon on ciabatta 2)VEGGIE MELT: basil, roasted eggplant, shallots and tomatoes, fresh mozz, spinach and olive tapenade on ciabatta 3)ASPARAGUS: fresh goat cheese, shallots, greens, artichoke tapenade on baguette 4)PROSCIUTTO: sundried tomato pesto, gruyere, basil and greens on baguette 5)GRILLED CHEESE. COOKIES

HAPPY OCTOBER! ?? American Cheese Month is officially upon us! Join us as we showcase Nicasio Square as our official partner for the month. Enter your name into a raffle to win loads of FREE CHEESE every time you purchase Nicasio Square this month! --10/01 1)MORTADELLA: aioli, pepperoncini peppers, cheddar, greens and dijon on ciabatta 2)VEGGIE MELT: basil, roasted eggplant, shallots and tomatoes, fresh mozz, spinach and olive tapenade on ciabatta 3)ASPARAGUS: fresh goat cheese, shallots, greens, artichoke tapenade on baguette 4)PROSCIUTTO: sundried tomato pesto, gruyere, basil and greens on baguette 5)GRILLED CHEESE. COOKIES ???

HAPPY OCTOBER! ?? American Cheese Month is officially upon us! Join us as we showcase Nicasio Square as our official partner for the month. Enter your name into a raffle to win loads of FREE CHEESE every time you purchase Nicasio Square this month! –10/01 #milkfarmlunch 1)MORTADELLA: aioli, pepperoncini peppers, cheddar, greens and dijon on ciabatta 2)VEGGIE MELT: basil, roasted eggplant, shallots and tomatoes, fresh mozz, spinach and olive tapenade on ciabatta 3)ASPARAGUS: fresh goat cheese, shallots, greens, artichoke tapenade on baguette 4)PROSCIUTTO: sundried tomato pesto, gruyere, basil and greens on baguette 5)GRILLED CHEESE. COOKIES

HAPPY OCTOBER! ?? American Cheese Month is officially upon us! Join us as we showcase Nicasio Square as our official partner for the month. Enter your name into a raffle to win loads of FREE CHEESE every time you purchase Nicasio Square this month! --10/01 1)MORTADELLA: aioli, pepperoncini peppers, cheddar, greens and dijon on ciabatta 2)VEGGIE MELT: basil, roasted eggplant, shallots and tomatoes, fresh mozz, spinach and olive tapenade on ciabatta 3)ASPARAGUS: fresh goat cheese, shallots, greens, artichoke tapenade on baguette 4)PROSCIUTTO: sundried tomato pesto, gruyere, basil and greens on baguette 5)GRILLED CHEESE. COOKIES ???

With Halloween quickly approaching, Devra thought it would be fun to dress up early and start carrying a log (of smoked cheddar). — 09/30/2019 #milkfarmlunch 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PORK LOIN MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 3) VEGGIE MELT: garlic aioli, fresh basil, roasted shallots, eggplant, & tomato, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 4) MILKFARM GRILLED CHEESE 5)

With Halloween quickly approaching, Devra thought it would be fun to dress up early and start carrying a log (of smoked cheddar). — 09/30/2019 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PORK LOIN MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 3) VEGGIE MELT: garlic aioli, fresh basil, roasted shallots, eggplant, & tomato, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 4) MILKFARM GRILLED CHEESE 5) ???

With Halloween quickly approaching, Devra thought it would be fun to dress up early and start carrying a log (of smoked cheddar). — 09/30/2019 #milkfarmlunch 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PORK LOIN MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 3) VEGGIE MELT: garlic aioli, fresh basil, roasted shallots, eggplant, & tomato, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 4) MILKFARM GRILLED CHEESE 5)

With Halloween quickly approaching, Devra thought it would be fun to dress up early and start carrying a log (of smoked cheddar). — 09/30/2019 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PORK LOIN MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 3) VEGGIE MELT: garlic aioli, fresh basil, roasted shallots, eggplant, & tomato, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 4) MILKFARM GRILLED CHEESE 5) ???

Sunday lunch is always better with crispy Italian bacon… — 09/29/2019 #milkfarmlunch 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) CHORIZO: fried tomato sauce, Mahon, Mama Lil’s pickled peppers, cilantro, greens, & herbed butter on baguette 3) ITALIAN BACON: garlic aioli, crispy pancetta, fresh basil, oven roasted tomatoes, greens, mozzarella, & marcona almond basil pesto on focaccia 4) MUSHROOM MELT: thyme-roasted shiitake & oyster mushrooms, roasted shallots, fontina, smoked mozzarella, fresh herbs, greens, & black garlic aioli on focaccia 5) VEGGIE MELT: oven roasted shallot, eggplant, & tomato, fresh basil, garlic aioli, fresh mozzarella, & olive tapenade on ciabatta 6) MILKFARM GRILLED CHEESE 7)

Sunday lunch is always better with crispy Italian bacon... — 09/29/2019 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) CHORIZO: fried tomato sauce, Mahon, Mama Lil’s pickled peppers, cilantro, greens, & herbed butter on baguette 3) ITALIAN BACON: garlic aioli, crispy pancetta, fresh basil, oven roasted tomatoes, greens, mozzarella, & marcona almond basil pesto on focaccia 4) MUSHROOM MELT: thyme-roasted shiitake & oyster mushrooms, roasted shallots, fontina, smoked mozzarella, fresh herbs, greens, & black garlic aioli on focaccia 5) VEGGIE MELT: oven roasted shallot, eggplant, & tomato, fresh basil, garlic aioli, fresh mozzarella, & olive tapenade on ciabatta 6) MILKFARM GRILLED CHEESE 7) ???

Sunday lunch is always better with crispy Italian bacon… — 09/29/2019 #milkfarmlunch 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) CHORIZO: fried tomato sauce, Mahon, Mama Lil’s pickled peppers, cilantro, greens, & herbed butter on baguette 3) ITALIAN BACON: garlic aioli, crispy pancetta, fresh basil, oven roasted tomatoes, greens, mozzarella, & marcona almond basil pesto on focaccia 4) MUSHROOM MELT: thyme-roasted shiitake & oyster mushrooms, roasted shallots, fontina, smoked mozzarella, fresh herbs, greens, & black garlic aioli on focaccia 5) VEGGIE MELT: oven roasted shallot, eggplant, & tomato, fresh basil, garlic aioli, fresh mozzarella, & olive tapenade on ciabatta 6) MILKFARM GRILLED CHEESE 7)

Sunday lunch is always better with crispy Italian bacon... — 09/29/2019 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) CHORIZO: fried tomato sauce, Mahon, Mama Lil’s pickled peppers, cilantro, greens, & herbed butter on baguette 3) ITALIAN BACON: garlic aioli, crispy pancetta, fresh basil, oven roasted tomatoes, greens, mozzarella, & marcona almond basil pesto on focaccia 4) MUSHROOM MELT: thyme-roasted shiitake & oyster mushrooms, roasted shallots, fontina, smoked mozzarella, fresh herbs, greens, & black garlic aioli on focaccia 5) VEGGIE MELT: oven roasted shallot, eggplant, & tomato, fresh basil, garlic aioli, fresh mozzarella, & olive tapenade on ciabatta 6) MILKFARM GRILLED CHEESE 7) ???