Author Archives: Milkfarm

This ain’t your deli munster! This traditional munster hails from the Alsace region of France, and has a stinky, beefy, and tangy flavor! Try it if you’re looking for something creamy, funky and flavorful —— 11/27/18 #milkfarmlunch CHORIZO: spanish chorizo salami, cabra romero, fried tomato sauce, pickled hot and sweet peppers, cilantro, herb butter, and spinach on baguette • FRITTATA: ham and shallot frittata, cheddar, oven roasted tomatoes, pickled red onion, sautéed garlic kale, garlic aioli, and herb butter on baguette • VEGGIE MELT: roasted eggplant, fennel, and tomato, caramelized shallots and onion, sautéed garlic kale, fresh basil, herbs, smoked mozzarella, and fontina on ciabatta • GRILLED CHEESE • COOKIES

This ain’t your deli munster! This traditional munster hails from the Alsace region of France, and has a stinky, beefy, and tangy flavor! Try it if you’re looking for something creamy, funky and flavorful —— 11/27/18 #milkfarmlunch CHORIZO: spanish chorizo salami, cabra romero, fried tomato sauce, pickled hot and sweet peppers, cilantro, herb butter, and spinach on baguette • FRITTATA: ham and shallot frittata, cheddar, oven roasted tomatoes, pickled red onion, sautéed garlic kale, garlic aioli, and herb butter on baguette • VEGGIE MELT: roasted eggplant, fennel, and tomato, caramelized shallots and onion, sautéed garlic kale, fresh basil, herbs, smoked mozzarella, and fontina on ciabatta • GRILLED CHEESE • COOKIES

If you’ve ever wondered what it’s like to be a cheesemonger the week fo Thanksgiving…Thanks to everyone who let Milkfarm be a part of their feast! ? —— 11/26/18 #milkfarmlunch #MILKFARMLUNCH 10/26/18 TURKEY PESTO oven roasted tomato, fresh mozzarella, EVOO, smoked turkey, Marcona almond basil pesto, fresh greens on focaccia • MUFFALETTA blend of salami, roasted garlic aioli, muffaletta mix, greens, fresh mozzarella on ciabatta • THANKSGIVING TURKEY smoked turkey, house made stuffing, hooks 2 yr cheddar, aioli, greens on multigrain • BEETS double cream Brie, spinach, roasted pistachios, beets, EVOO on baguette • SIGNATURE GRILLED CHEESE

If you’ve ever wondered what it’s like to be a cheesemonger the week fo Thanksgiving...Thanks to everyone who let Milkfarm be a part of their feast! ? —— 11/26/18 #milkfarmlunch #MILKFARMLUNCH 10/26/18 TURKEY PESTO oven roasted tomato, fresh mozzarella, EVOO, smoked turkey, Marcona almond basil pesto, fresh greens on focaccia • MUFFALETTA blend of salami, roasted garlic aioli, muffaletta mix, greens, fresh mozzarella on ciabatta • THANKSGIVING TURKEY smoked turkey, house made stuffing, hooks 2 yr cheddar, aioli, greens on multigrain • BEETS double cream Brie, spinach, roasted pistachios, beets, EVOO on baguette • SIGNATURE GRILLED CHEESE

Still feeling that Thanksgiving spirit? Try our new Thanksgiving sandwich, with smoked turkey breast, stuffing, and cheddar! ??? —— 11/25/18 #milkfarmlunch TURKEY: smoked turkey, cheddar, stuffing, garlic aioli, greens, fresh herbs, and butter on multigrain • MUFFALETTA: salami rosa, muffaletta (olive salad from LO), fresh mozzarella, herbs, cracked black pepper, greens, EVOO, and garlic aioli on ciabatta • ROAST BEEF: 18hr slow cooked beef, blue cheese, garlic aioli, onion jam, greens, caramelized shallots, and EVOO on ciabatta • CAPRESE: fresh mozzarella, oven roasted tomatoes, marcona basil pesto, fresh basil, herbs, cracked pepper, and basil oil on focaccia • GRILLED CHEESE • COOKIES

Still feeling that Thanksgiving spirit? Try our new Thanksgiving sandwich, with smoked turkey breast, stuffing, and cheddar! ??? —— 11/25/18 #milkfarmlunch TURKEY: smoked turkey, cheddar, stuffing, garlic aioli, greens, fresh herbs, and butter on multigrain • MUFFALETTA: salami rosa, muffaletta (olive salad from LO), fresh mozzarella, herbs, cracked black pepper, greens, EVOO, and garlic aioli on ciabatta • ROAST BEEF: 18hr slow cooked beef, blue cheese, garlic aioli, onion jam, greens, caramelized shallots, and EVOO on ciabatta • CAPRESE: fresh mozzarella, oven roasted tomatoes, marcona basil pesto, fresh basil, herbs, cracked pepper, and basil oil on focaccia • GRILLED CHEESE • COOKIES

It’s small business Saturday here in Eagle Rock! Swing by for a free wine tasting and some fun deals to win some Milkfarm swag! Come support your local small businesses —— 11/24/18 #milkfarmlunch THE CLAUDINE: salami, beurremont butter, fresh cucumbers, herbs, cracked pepper, and swiss cheese on ficelle • HBB: french ham, double cream brie, cracked black pepper, and herb butter on ficelle • MUSHROOM MELT: 3 types of roasted mushrooms, roasted shallots, greens, garlic aioli, fontina, and smoked mozzarella on focaccia • MUFFALETTA: salami rosa, muffaletta (olive salad from LO), roasted garlic aioli, baby kale, fresh mozzarella, herbs, cracked pepper, and EVOO on focaccia • GRILLED CHEESE • COOKIES

It’s small business Saturday here in Eagle Rock! Swing by for a free wine tasting and some fun deals to win some Milkfarm swag! Come support your local small businesses —— 11/24/18 #milkfarmlunch THE CLAUDINE: salami, beurremont butter, fresh cucumbers, herbs, cracked pepper, and swiss cheese on ficelle • HBB: french ham, double cream brie, cracked black pepper, and herb butter on ficelle • MUSHROOM MELT: 3 types of roasted mushrooms, roasted shallots, greens, garlic aioli, fontina, and smoked mozzarella on focaccia • MUFFALETTA: salami rosa, muffaletta (olive salad from LO), roasted garlic aioli, baby kale, fresh mozzarella, herbs, cracked pepper, and EVOO on focaccia • GRILLED CHEESE • COOKIES

Thanksgiving’s just around the corner, but fear not—your favorite cheesemongrels are here to help with our regular hours through Tuesday, and modified hours Wednesday (9:30a-9p)! We’ll be closed on Thanksgiving and will reopen for Black Friday! And don’t forget our thanksgiving preorder forms are due TOMORROW 11/19 by 7PM! ?? —— 11/18/18 #milkfarmlunch SPECK: idiazibal, roasted apples, french butter, greens, and EVOO on baguette • HBB: french ham, double cream brie, cracked black pepper, and herb butter on baguette • MUFFALETA: salami rosa, muffaletta (olive salad from LO), fresh mozzarella, herbs, butterleaf, cracked pepper, garlic aioli, and EVOO on ciabatta • VEGGIE: oven roasted tomatoes, sautéed garlic kale, italian burrata, and sundried tomato pesto on focaccia • GRILLED CHEESE • NO COOKIES :(

Thanksgiving’s just around the corner, but fear not—your favorite cheesemongrels are here to help with our regular hours through Tuesday, and modified hours Wednesday (9:30a-9p)! We’ll be closed on Thanksgiving and will reopen for Black Friday! And don’t forget our thanksgiving preorder forms are due TOMORROW 11/19 by 7PM! ?? —— 11/18/18 #milkfarmlunch SPECK: idiazibal, roasted apples, french butter, greens, and EVOO on baguette • HBB: french ham, double cream brie, cracked black pepper, and herb butter on baguette • MUFFALETA: salami rosa, muffaletta (olive salad from LO), fresh mozzarella, herbs, butterleaf, cracked pepper, garlic aioli, and EVOO on ciabatta • VEGGIE: oven roasted tomatoes, sautéed garlic kale, italian burrata, and sundried tomato pesto on focaccia • GRILLED CHEESE • NO COOKIES :(

Fulfil your ferment fantasy by adding a delicious sourdough loaf from Mark Stambler to your regular order of wine and cheese! —— 11/17/18 #milkfarmlunch THE CLAUDINE: wine cured salami, swiss cheese, fresh cucumber, cracked pepper, and beurremont butter on ficelle • HBB: french ham, double cream brie, fresh herbs, beurremont butter, and cracked pepper on ficelle • BEET: roasted beets, spanish goat cheese, toasted pistachios, sauteed garlic kale or fresh arugula, cracked pepper, fresh herbs, and beurremont butter on multigrain • TURKEY MELT: smoked turkey, roasted apples, roasted fennel, mustard frill, fontina, smoked mozzarella, and garlic aioli on ciabatta • GENOA: genoa salami, olive tapenade, oven roasted tomato, fresh mozzarella, and arugula on focaccia • GRILLED CHEESE • NO COOKIES, OVEN BROKEN :(

Fulfil your ferment fantasy by adding a delicious sourdough loaf from Mark Stambler to your regular order of wine and cheese! —— 11/17/18 #milkfarmlunch THE CLAUDINE: wine cured salami, swiss cheese, fresh cucumber, cracked pepper, and beurremont butter on ficelle • HBB: french ham, double cream brie, fresh herbs, beurremont butter, and cracked pepper on ficelle • BEET: roasted beets, spanish goat cheese, toasted pistachios, sauteed garlic kale or fresh arugula, cracked pepper, fresh herbs, and beurremont butter on multigrain • TURKEY MELT: smoked turkey, roasted apples, roasted fennel, mustard frill, fontina, smoked mozzarella, and garlic aioli on ciabatta • GENOA: genoa salami, olive tapenade, oven roasted tomato, fresh mozzarella, and arugula on focaccia • GRILLED CHEESE • NO COOKIES, OVEN BROKEN :(

HAPPY BEAUJOLAIS NOUVEAU DAY! Today is the 3rd Thursday of the month y’all and that means we release this fresh, natural (carbonic maceration) unfiltered, young wine today! Come by for a free taste of this wine and 10% off all bottles to celebrate! #milkfarmlunch 1) Muffaletta, salami rosa, fresh mozzarella, herbs, greens, and olive oil on ciabatta 2)Speck, brie, fig jam, greens on baguette 3) French Ham, brie, herbed butter on baguette 4) Turkey, braised kale, smashed white bean, roasted leeks, fontina and smoked mozzarella, aioli, on ciabatta 5) grilled cheese. COOKIES

HAPPY BEAUJOLAIS NOUVEAU DAY! Today is the 3rd Thursday of the month y'all and that means we release this fresh, natural (carbonic maceration) unfiltered, young wine today! Come by for a free taste of this wine and 10% off all bottles to celebrate! #milkfarmlunch 1) Muffaletta, salami rosa, fresh mozzarella, herbs, greens, and olive oil on ciabatta 2)Speck, brie, fig jam, greens on baguette 3) French Ham, brie, herbed butter on baguette 4) Turkey, braised kale, smashed white bean, roasted leeks, fontina and smoked mozzarella, aioli, on ciabatta 5) grilled cheese. COOKIES

BLACK BETTY IS HERE!!!!! ? This seasonal goat’s milk gouda is extra aged by cheese queen Betty Koster to allow a dense fudgy texture with plenty of crunch. Fragrant, fruity, and brown, buttery, Black Betty will have you begging for more —— 11/14/18 #milkfarmlunch SPECK: smoky speck, roasted apples, toasted walnuts, beurremont butter, greens, idiazibal, and honey on baguette • THE CLAUDINE: wine cured salami, fresh cucumber, swiss cheese, cracked pepper, and herb butter on baguette • TURKEY or CHICKEN MELT: smoked turkey OR chicken, sautéed garlic kale, roasted leeks, fresh herbs, marinated white beans, garlic aioli, smoked mozzarella, fontina, and raclette on ciabatta • GRILLED CHEESE • COOKIES

BLACK BETTY IS HERE!!!!! ? This seasonal goat’s milk gouda is extra aged by cheese queen Betty Koster to allow a dense fudgy texture with plenty of crunch. Fragrant, fruity, and brown, buttery, Black Betty will have you begging for more —— 11/14/18 #milkfarmlunch SPECK: smoky speck, roasted apples, toasted walnuts, beurremont butter, greens, idiazibal, and honey on baguette • THE CLAUDINE: wine cured salami, fresh cucumber, swiss cheese, cracked pepper, and herb butter on baguette • TURKEY or CHICKEN MELT: smoked turkey OR chicken, sautéed garlic kale, roasted leeks, fresh herbs, marinated white beans, garlic aioli, smoked mozzarella, fontina, and raclette on ciabatta • GRILLED CHEESE • COOKIES