This ain’t your deli munster! This traditional munster hails from the Alsace region of France, and has a stinky, beefy, and tangy flavor! Try it if you’re looking for something creamy, funky and flavorful —— 11/27/18 #milkfarmlunch CHORIZO: spanish chorizo salami, cabra romero, fried tomato sauce, pickled hot and sweet peppers, cilantro, herb butter, and spinach on baguette • FRITTATA: ham and shallot frittata, cheddar, oven roasted tomatoes, pickled red onion, sautéed garlic kale, garlic aioli, and herb butter on baguette • VEGGIE MELT: roasted eggplant, fennel, and tomato, caramelized shallots and onion, sautéed garlic kale, fresh basil, herbs, smoked mozzarella, and fontina on ciabatta • GRILLED CHEESE • COOKIES

This ain’t your deli munster! This traditional munster hails from the Alsace region of France, and has a stinky, beefy, and tangy flavor! Try it if you’re looking for something creamy, funky and flavorful —— 11/27/18 #milkfarmlunch CHORIZO: spanish chorizo salami, cabra romero, fried tomato sauce, pickled hot and sweet peppers, cilantro, herb butter, and spinach on baguette • FRITTATA: ham and shallot frittata, cheddar, oven roasted tomatoes, pickled red onion, sautéed garlic kale, garlic aioli, and herb butter on baguette • VEGGIE MELT: roasted eggplant, fennel, and tomato, caramelized shallots and onion, sautéed garlic kale, fresh basil, herbs, smoked mozzarella, and fontina on ciabatta • GRILLED CHEESE • COOKIES