Category Archives: Instagram

Rigotte de Chévre is ripe and ready! Swing by for some soft goat cheese and a crusty baguette (and a cookie??) for your #afternoonsnack !! ——— 3/28/18 #milkfarmlunch •VEGGIE: pea tendrils, shaved cucumber, chives, fresh goat cheese, cracked black pepper, evoo on ficelle •CHORIZO & PORK MELT: chorizo pamplona, roasted pork loin, oven roasted tomatoes, pickled peppers, cilantro, greens, garlic aioli, three cheeses on multigrain •HBB: french ham, double cream brie, beurremont butter, fresh herbs, cracked black pepper on ficelle •MUFFALETTA: salami rosa, mortadella, fresh mozzarella, butter leaf, herbs, roasted garlic aioli on ciabatta •GRILLED CHEESE •COOKIES

Rigotte de Chévre is ripe and ready! Swing by for some soft goat cheese and a crusty baguette (and a cookie??) for your #afternoonsnack !! ——— 3/28/18 #milkfarmlunch •VEGGIE: pea tendrils, shaved cucumber, chives, fresh goat cheese, cracked black pepper, evoo on ficelle •CHORIZO & PORK MELT: chorizo pamplona, roasted pork loin, oven roasted tomatoes, pickled peppers, cilantro, greens, garlic aioli, three cheeses on multigrain •HBB: french ham, double cream brie, beurremont butter, fresh herbs, cracked black pepper on ficelle •GRILLED CHEESE •COOKIES

Rigotte de Chévre is ripe and ready! Swing by for some soft goat cheese and a crusty baguette (and a cookie??) for your #afternoonsnack !! ——— 3/28/18 #milkfarmlunch •VEGGIE: pea tendrils, shaved cucumber, chives, fresh goat cheese, cracked black pepper, evoo on ficelle •CHORIZO & PORK MELT: chorizo pamplona, roasted pork loin, oven roasted tomatoes, pickled peppers, cilantro, greens, garlic aioli, three cheeses on multigrain •HBB: french ham, double cream brie, beurremont butter, fresh herbs, cracked black pepper on ficelle •MUFFALETTA: salami rosa, mortadella, fresh mozzarella, butter leaf, herbs, roasted garlic aioli on ciabatta •GRILLED CHEESE •COOKIES

?Don't take too long to contemplate this Cantimpalitos sandwich…. listen to your stomach and come grab one before they're gone!! 3/27/18 #milkfarmlunch •CANTIMPALITOS: spanish sausage, fried tomato sauce, cilantro, greens, idiazabal, evoo on ficelle •VEGGIE: pea tendrils, cucumber, chives, fresh goat cheese, cracked black pepper, evoo on ficelle •BABY EGGPLANT: basil walnut pesto, baby kale, ricotta, roasted tomatoes, parmigiano reggiano, *toasted* on ciabatta •B.L.A.C.T.: oven roasted turkey rubbed w/ black pepper, applewood smoked bacon, greens, holey cow cheese, avocado, pickled red onions, sundried tomatoes, basil walnut pesto on multigrain •GRILLED CHEESE •COOKIES

?Don’t take too long to contemplate this Cantimpalitos sandwich…. listen to your stomach and come grab one before they’re gone!! 3/27/18 #milkfarmlunch •CANTIMPALITOS: spanish sausage, fried tomato sauce, cilantro, greens, idiazabal, evoo on ficelle •VEGGIE: pea tendrils, cucumber, chives, fresh goat cheese, cracked black pepper, evoo on ficelle •BABY EGGPLANT: basil walnut pesto, baby kale, ricotta, roasted tomatoes, parmigiano reggiano, *toasted* on ciabatta •B.L.A.C.T.: oven roasted turkey rubbed w/ black pepper, applewood smoked bacon, greens, holey cow cheese, avocado, pickled red onions, sundried tomatoes, basil walnut pesto on multigrain •GRILLED CHEESE •COOKIES

?Don’t take too long to contemplate this Cantimpalitos sandwich…. listen to your stomach and come grab one before they’re gone!! 3/27/18 #milkfarmlunch •CANTIMPALITOS: spanish sausage, fried tomato sauce, cilantro, greens, idiazabal, evoo on ficelle •VEGGIE: pea tendrils, cucumber, chives, fresh goat cheese, cracked black pepper, evoo on ficelle •BABY EGGPLANT: basil walnut pesto, baby kale, ricotta, roasted tomatoes, parmigiano reggiano, *toasted* on ciabatta •B.L.A.C.T.: oven roasted turkey rubbed w/ black pepper, applewood smoked bacon, greens, holey cow cheese, avocado, pickled red onions, sundried tomatoes, basil walnut pesto on multigrain •GRILLED CHEESE •COOKIES

?Don’t take too long to contemplate this Cantimpalitos sandwich…. listen to your stomach and come grab one before they’re gone!! 3/27/18 #milkfarmlunch •CANTIMPALITOS: spanish sausage, fried tomato sauce, cilantro, greens, idiazabal, evoo on ficelle •VEGGIE: pea tendrils, cucumber, chives, fresh goat cheese, cracked black pepper, evoo on ficelle •BABY EGGPLANT: basil walnut pesto, baby kale, ricotta, roasted tomatoes, parmigiano reggiano, *toasted* on ciabatta •B.L.A.C.T.: oven roasted turkey rubbed w/ black pepper, applewood smoked bacon, greens, holey cow cheese, avocado, pickled red onions, sundried tomatoes, basil walnut pesto on multigrain •GRILLED CHEESE •COOKIES

3/26/18 #milkfarmlunch SMOKED PORK LOIN: slaw of pickled fennel, herbs, cabbage, & red bell peppers, aioli, Parmigiano Reggiano, & Pantaleo cheese on ciabatta • VEGGIE: pea tendrils, cucumber, chives, fresh goat cheese, cracked black pepper, & extra virgin olive oil on ficelle • FRENCH HAM: fromage de meaux, herb butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE

3/26/18 #milkfarmlunch SMOKED PORK LOIN: slaw of pickled fennel, herbs, cabbage, & red bell peppers, aioli, Parmigiano Reggiano, & Pantaleo cheese on ciabatta • VEGGIE: pea tendrils, cucumber, chives, fresh goat cheese, cracked black pepper, & extra virgin olive oil on ficelle • FRENCH HAM: fromage de meaux, herb butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE

3/26/18 #milkfarmlunch SMOKED PORK LOIN: slaw of pickled fennel, herbs, cabbage, & red bell peppers, aioli, Parmigiano Reggiano, & Pantaleo cheese on ciabatta • VEGGIE: pea tendrils, cucumber, chives, fresh goat cheese, cracked black pepper, & extra virgin olive oil on ficelle • FRENCH HAM: fromage de meaux, herb butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE