Category Archives: Instagram

Yes, we ARE open today, regular hours, for all of your Labor Day cheese and meat and snacks! This is the cross section of our new favorite, Big Chet’s, from @redtablemeatco. It’s full of fennel and garlic and red pepper and unbelievably snackable when cut into matchsticks (ask us how!). — 09/02/2019 #milkfarmlunch 1) THE CLAUDINE: wine-cured salami, fresh cucumber, cracked black pepper, Gruyere, & herbed butter on baguette 2) PROSCIUTTO: fromage de meaux, fig jam, marcona almonds, cracked black pepper, & fresh herbs on baguette 3) MUSHROOM MELT: umami aioli, thyme-roasted portobello mushrooms, roasted shallots, fresh herbs, smoked mozzarella, Gruyere, & greens on multigrain 4) MUFFALETTA: garlic aioli, salami Rosa, butterleaf, Louisiana chopped olive salad, fresh herbs, fresh mozzarella, & EVOO on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Yes, we ARE open today, regular hours, for all of your Labor Day cheese and meat and snacks! This is the cross section of our new favorite, Big Chet’s, from @redtablemeatco. It’s full of fennel and garlic and red pepper and unbelievably snackable when cut into matchsticks (ask us how!). — 09/02/2019 1) THE CLAUDINE: wine-cured salami, fresh cucumber, cracked black pepper, Gruyere, & herbed butter on baguette 2) PROSCIUTTO: fromage de meaux, fig jam, marcona almonds, cracked black pepper, & fresh herbs on baguette 3) MUSHROOM MELT: umami aioli, thyme-roasted portobello mushrooms, roasted shallots, fresh herbs, smoked mozzarella, Gruyere, & greens on multigrain 4) MUFFALETTA: garlic aioli, salami Rosa, butterleaf, Louisiana chopped olive salad, fresh herbs, fresh mozzarella, & EVOO on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

Yes, we ARE open today, regular hours, for all of your Labor Day cheese and meat and snacks! This is the cross section of our new favorite, Big Chet’s, from @redtablemeatco. It’s full of fennel and garlic and red pepper and unbelievably snackable when cut into matchsticks (ask us how!). — 09/02/2019 #milkfarmlunch 1) THE CLAUDINE: wine-cured salami, fresh cucumber, cracked black pepper, Gruyere, & herbed butter on baguette 2) PROSCIUTTO: fromage de meaux, fig jam, marcona almonds, cracked black pepper, & fresh herbs on baguette 3) MUSHROOM MELT: umami aioli, thyme-roasted portobello mushrooms, roasted shallots, fresh herbs, smoked mozzarella, Gruyere, & greens on multigrain 4) MUFFALETTA: garlic aioli, salami Rosa, butterleaf, Louisiana chopped olive salad, fresh herbs, fresh mozzarella, & EVOO on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Yes, we ARE open today, regular hours, for all of your Labor Day cheese and meat and snacks! This is the cross section of our new favorite, Big Chet’s, from @redtablemeatco. It’s full of fennel and garlic and red pepper and unbelievably snackable when cut into matchsticks (ask us how!). — 09/02/2019 1) THE CLAUDINE: wine-cured salami, fresh cucumber, cracked black pepper, Gruyere, & herbed butter on baguette 2) PROSCIUTTO: fromage de meaux, fig jam, marcona almonds, cracked black pepper, & fresh herbs on baguette 3) MUSHROOM MELT: umami aioli, thyme-roasted portobello mushrooms, roasted shallots, fresh herbs, smoked mozzarella, Gruyere, & greens on multigrain 4) MUFFALETTA: garlic aioli, salami Rosa, butterleaf, Louisiana chopped olive salad, fresh herbs, fresh mozzarella, & EVOO on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

Last Sunday, we cracked into this beautiful wheel of Valserena Solo di Bruna Parmigiano Reggiano! Thanks to everyone that came out for the cracking party and got to try some of the freshest cheese you can get. There’s still plenty of this wheel left at the shop, so stock up today! — 09/01/2019 #milkfarmlunch 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) GENOA: EVOO, oven roasted tomatoes, fresh basil, fresh mozzarella, & sundried tomato marcona almond pesto on focaccia 3) CORN CHEESE: garlic aioli, summer corn salad, smoked mozzarella, Gruyere, greens, & herbed butter on ciabatta 4) HAM FRITTATA: garlic aioli, Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, & herbed butter on ciabatta 5) TURKEY AVOCADO: garlic hummus, fresh cucumber, pickled red onion, fresh herbs, butterleaf, & garlic aioli on ciabatta 6) MILKFARM GRILLED CHEESE 7)

Last Sunday, we cracked into this beautiful wheel of Valserena Solo di Bruna Parmigiano Reggiano! Thanks to everyone that came out for the cracking party and got to try some of the freshest cheese you can get. There’s still plenty of this wheel left at the shop, so stock up today! — 09/01/2019 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) GENOA: EVOO, oven roasted tomatoes, fresh basil, fresh mozzarella, & sundried tomato marcona almond pesto on focaccia 3) CORN CHEESE: garlic aioli, summer corn salad, smoked mozzarella, Gruyere, greens, & herbed butter on ciabatta 4) HAM FRITTATA: garlic aioli, Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, & herbed butter on ciabatta 5) TURKEY AVOCADO: garlic hummus, fresh cucumber, pickled red onion, fresh herbs, butterleaf, & garlic aioli on ciabatta 6) MILKFARM GRILLED CHEESE 7) ???

Last Sunday, we cracked into this beautiful wheel of Valserena Solo di Bruna Parmigiano Reggiano! Thanks to everyone that came out for the cracking party and got to try some of the freshest cheese you can get. There’s still plenty of this wheel left at the shop, so stock up today! — 09/01/2019 #milkfarmlunch 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) GENOA: EVOO, oven roasted tomatoes, fresh basil, fresh mozzarella, & sundried tomato marcona almond pesto on focaccia 3) CORN CHEESE: garlic aioli, summer corn salad, smoked mozzarella, Gruyere, greens, & herbed butter on ciabatta 4) HAM FRITTATA: garlic aioli, Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, & herbed butter on ciabatta 5) TURKEY AVOCADO: garlic hummus, fresh cucumber, pickled red onion, fresh herbs, butterleaf, & garlic aioli on ciabatta 6) MILKFARM GRILLED CHEESE 7)

Last Sunday, we cracked into this beautiful wheel of Valserena Solo di Bruna Parmigiano Reggiano! Thanks to everyone that came out for the cracking party and got to try some of the freshest cheese you can get. There’s still plenty of this wheel left at the shop, so stock up today! — 09/01/2019 1) HBB: french ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) GENOA: EVOO, oven roasted tomatoes, fresh basil, fresh mozzarella, & sundried tomato marcona almond pesto on focaccia 3) CORN CHEESE: garlic aioli, summer corn salad, smoked mozzarella, Gruyere, greens, & herbed butter on ciabatta 4) HAM FRITTATA: garlic aioli, Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, & herbed butter on ciabatta 5) TURKEY AVOCADO: garlic hummus, fresh cucumber, pickled red onion, fresh herbs, butterleaf, & garlic aioli on ciabatta 6) MILKFARM GRILLED CHEESE 7) ???

Mike’s Hot Honey! Sweet and spicy at the same time! Perfect on yogurt, ice cream, bread, pizza, and, of course, CHEESE! Come by for a large bottle or add a small jar to your next picnic box! — 08/31/2019 #milkfarmlunch 1) SMASHED CHICKPEA: chickpea salad with carrots, celery, & garlic hummus, herbed Raclette, pickled red onions, greens, & EVOO on baguette 2) PROSCIUTTO: Italian cow’s milk cheese, fresh basil, greens, & marcona almond basil pesto on baguette 3) MUSHROOM MELT: oven roasted portobellos, roasted shallots, black garlic aioli, Gruyere, smoked mozzarella, & greens on multigrain 4) MUFFALETTA: garlic aioli, salami Rosa, fresh mozzarella, Louisiana chopped olive salad, herbs, & greens on focaccia 5) HAM FRITTATA: Hook’s 2 year cheddar, garlic aioli, oven roasted tomatoes, pickled red onions, butterleaf, & herbed butter on ciabatta 6) TURKEY AVOCADO: garlic hummus, Hook’s 2 year cheddar, fresh cucumber, pickled red onions, butterleaf, herbs, & garlic aioli on ciabatta 7) SMOKED PORK LOIN: garlic aioli, honey-thyme roasted apples, oven roasted fennel, greens, $ Gruyere on ciabatta 8) MILKFARM GRILLED CHEESE 9)

Mike’s Hot Honey! Sweet and spicy at the same time! Perfect on yogurt, ice cream, bread, pizza, and, of course, CHEESE! Come by for a large bottle or add a small jar to your next picnic box! — 08/31/2019 1) SMASHED CHICKPEA: chickpea salad with carrots, celery, & garlic hummus, herbed Raclette, pickled red onions, greens, & EVOO on baguette 2) PROSCIUTTO: Italian cow’s milk cheese, fresh basil, greens, & marcona almond basil pesto on baguette 3) MUSHROOM MELT: oven roasted portobellos, roasted shallots, black garlic aioli, Gruyere, smoked mozzarella, & greens on multigrain 4) MUFFALETTA: garlic aioli, salami Rosa, fresh mozzarella, Louisiana chopped olive salad, herbs, & greens on focaccia 5) HAM FRITTATA: Hook’s 2 year cheddar, garlic aioli, oven roasted tomatoes, pickled red onions, butterleaf, & herbed butter on ciabatta 6) TURKEY AVOCADO: garlic hummus, Hook’s 2 year cheddar, fresh cucumber, pickled red onions, butterleaf, herbs, & garlic aioli on ciabatta 7) SMOKED PORK LOIN: garlic aioli, honey-thyme roasted apples, oven roasted fennel, greens, $ Gruyere on ciabatta 8) MILKFARM GRILLED CHEESE 9) ???

Mike’s Hot Honey! Sweet and spicy at the same time! Perfect on yogurt, ice cream, bread, pizza, and, of course, CHEESE! Come by for a large bottle or add a small jar to your next picnic box! — 08/31/2019 #milkfarmlunch 1) SMASHED CHICKPEA: chickpea salad with carrots, celery, & garlic hummus, herbed Raclette, pickled red onions, greens, & EVOO on baguette 2) PROSCIUTTO: Italian cow’s milk cheese, fresh basil, greens, & marcona almond basil pesto on baguette 3) MUSHROOM MELT: oven roasted portobellos, roasted shallots, black garlic aioli, Gruyere, smoked mozzarella, & greens on multigrain 4) MUFFALETTA: garlic aioli, salami Rosa, fresh mozzarella, Louisiana chopped olive salad, herbs, & greens on focaccia 5) HAM FRITTATA: Hook’s 2 year cheddar, garlic aioli, oven roasted tomatoes, pickled red onions, butterleaf, & herbed butter on ciabatta 6) TURKEY AVOCADO: garlic hummus, Hook’s 2 year cheddar, fresh cucumber, pickled red onions, butterleaf, herbs, & garlic aioli on ciabatta 7) SMOKED PORK LOIN: garlic aioli, honey-thyme roasted apples, oven roasted fennel, greens, $ Gruyere on ciabatta 8) MILKFARM GRILLED CHEESE 9)

Mike’s Hot Honey! Sweet and spicy at the same time! Perfect on yogurt, ice cream, bread, pizza, and, of course, CHEESE! Come by for a large bottle or add a small jar to your next picnic box! — 08/31/2019 1) SMASHED CHICKPEA: chickpea salad with carrots, celery, & garlic hummus, herbed Raclette, pickled red onions, greens, & EVOO on baguette 2) PROSCIUTTO: Italian cow’s milk cheese, fresh basil, greens, & marcona almond basil pesto on baguette 3) MUSHROOM MELT: oven roasted portobellos, roasted shallots, black garlic aioli, Gruyere, smoked mozzarella, & greens on multigrain 4) MUFFALETTA: garlic aioli, salami Rosa, fresh mozzarella, Louisiana chopped olive salad, herbs, & greens on focaccia 5) HAM FRITTATA: Hook’s 2 year cheddar, garlic aioli, oven roasted tomatoes, pickled red onions, butterleaf, & herbed butter on ciabatta 6) TURKEY AVOCADO: garlic hummus, Hook’s 2 year cheddar, fresh cucumber, pickled red onions, butterleaf, herbs, & garlic aioli on ciabatta 7) SMOKED PORK LOIN: garlic aioli, honey-thyme roasted apples, oven roasted fennel, greens, $ Gruyere on ciabatta 8) MILKFARM GRILLED CHEESE 9) ???

Do you LOVE Epoisses but can’t commit to eating a whole wheel to yourself? Grab a Trou de Cru today! This little stinker is also washed with the Marc of Burgandy and is pudgy, pungent, and a perfect snack size! — 08/30/2019 #milkfarmlunch 1) PROSCIUTTO: fig jam, greens, Fromage de Meaux, & EVOO on baguette 2) 8-MINUTE EGG: sundried tomato marcona almond pesto, Italian cow’s milk cheese, oven roasted shallots, greens, & EVOO on baguette 3) HAM FRITTATA: garlic aioli, Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, & herbed butter on baguette 4) MUFFALETTA: garlic aioli, salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, & greens on focaccia 5) SMOKED PORK LOIN: honey-thyme roasted apples, roasted fennel, garlic aioli, greens, & Gruyere on ciabatta 6) MILKFARM GRILLED CHEESE 7)

Do you LOVE Epoisses but can’t commit to eating a whole wheel to yourself? Grab a Trou de Cru today! This little stinker is also washed with the Marc of Burgandy and is pudgy, pungent, and a perfect snack size! — 08/30/2019 1) PROSCIUTTO: fig jam, greens, Fromage de Meaux, & EVOO on baguette 2) 8-MINUTE EGG: sundried tomato marcona almond pesto, Italian cow’s milk cheese, oven roasted shallots, greens, & EVOO on baguette 3) HAM FRITTATA: garlic aioli, Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, & herbed butter on baguette 4) MUFFALETTA: garlic aioli, salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, & greens on focaccia 5) SMOKED PORK LOIN: honey-thyme roasted apples, roasted fennel, garlic aioli, greens, & Gruyere on ciabatta 6) MILKFARM GRILLED CHEESE 7) ???

Do you LOVE Epoisses but can’t commit to eating a whole wheel to yourself? Grab a Trou de Cru today! This little stinker is also washed with the Marc of Burgandy and is pudgy, pungent, and a perfect snack size! — 08/30/2019 #milkfarmlunch 1) PROSCIUTTO: fig jam, greens, Fromage de Meaux, & EVOO on baguette 2) 8-MINUTE EGG: sundried tomato marcona almond pesto, Italian cow’s milk cheese, oven roasted shallots, greens, & EVOO on baguette 3) HAM FRITTATA: garlic aioli, Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, & herbed butter on baguette 4) MUFFALETTA: garlic aioli, salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, & greens on focaccia 5) SMOKED PORK LOIN: honey-thyme roasted apples, roasted fennel, garlic aioli, greens, & Gruyere on ciabatta 6) MILKFARM GRILLED CHEESE 7)

Do you LOVE Epoisses but can’t commit to eating a whole wheel to yourself? Grab a Trou de Cru today! This little stinker is also washed with the Marc of Burgandy and is pudgy, pungent, and a perfect snack size! — 08/30/2019 1) PROSCIUTTO: fig jam, greens, Fromage de Meaux, & EVOO on baguette 2) 8-MINUTE EGG: sundried tomato marcona almond pesto, Italian cow’s milk cheese, oven roasted shallots, greens, & EVOO on baguette 3) HAM FRITTATA: garlic aioli, Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, & herbed butter on baguette 4) MUFFALETTA: garlic aioli, salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, & greens on focaccia 5) SMOKED PORK LOIN: honey-thyme roasted apples, roasted fennel, garlic aioli, greens, & Gruyere on ciabatta 6) MILKFARM GRILLED CHEESE 7) ???

One of our favorites is back in the case! Bayley Hazen Blue from @jasperhillfarm is a raw cow’s milk blue named after an old military road in Greensboro, Vermont. This cheese is dense and creamy, peppery and meaty, and is delicious with figs, chocolate, or melted on top of a hot steak! — 08/29/2019 #milkfarmlunch 1) HAM FRITTATA: Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, garlic aioli, & herbed butter on baguette 2) 8-MINUTE EGG: sundried tomato marcona almond pesto, Italian cow’s milk cheese, oven roasted shallots, greens, & EVOO on baguette 3) TURKEY: Gruyere, hummus, oven roasted tomatoes, fresh cucumber, butterleaf, & garlic aioli on ciabatta 4) MILKFARM GRILLED CHEESE 5)

One of our favorites is back in the case! Bayley Hazen Blue from @jasperhillfarm is a raw cow’s milk blue named after an old military road in Greensboro, Vermont. This cheese is dense and creamy, peppery and meaty, and is delicious with figs, chocolate, or melted on top of a hot steak! — 08/29/2019 1) HAM FRITTATA: Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, garlic aioli, & herbed butter on baguette 2) 8-MINUTE EGG: sundried tomato marcona almond pesto, Italian cow’s milk cheese, oven roasted shallots, greens, & EVOO on baguette 3) TURKEY: Gruyere, hummus, oven roasted tomatoes, fresh cucumber, butterleaf, & garlic aioli on ciabatta 4) MILKFARM GRILLED CHEESE 5) ???

One of our favorites is back in the case! Bayley Hazen Blue from @jasperhillfarm is a raw cow’s milk blue named after an old military road in Greensboro, Vermont. This cheese is dense and creamy, peppery and meaty, and is delicious with figs, chocolate, or melted on top of a hot steak! — 08/29/2019 #milkfarmlunch 1) HAM FRITTATA: Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, garlic aioli, & herbed butter on baguette 2) 8-MINUTE EGG: sundried tomato marcona almond pesto, Italian cow’s milk cheese, oven roasted shallots, greens, & EVOO on baguette 3) TURKEY: Gruyere, hummus, oven roasted tomatoes, fresh cucumber, butterleaf, & garlic aioli on ciabatta 4) MILKFARM GRILLED CHEESE 5)

One of our favorites is back in the case! Bayley Hazen Blue from @jasperhillfarm is a raw cow’s milk blue named after an old military road in Greensboro, Vermont. This cheese is dense and creamy, peppery and meaty, and is delicious with figs, chocolate, or melted on top of a hot steak! — 08/29/2019 1) HAM FRITTATA: Hook’s 2 year cheddar, oven roasted tomatoes, pickled red onions, greens, garlic aioli, & herbed butter on baguette 2) 8-MINUTE EGG: sundried tomato marcona almond pesto, Italian cow’s milk cheese, oven roasted shallots, greens, & EVOO on baguette 3) TURKEY: Gruyere, hummus, oven roasted tomatoes, fresh cucumber, butterleaf, & garlic aioli on ciabatta 4) MILKFARM GRILLED CHEESE 5) ???