Category Archives: Instagram

Let us take care of your dinner plans tonight! Snag a container of @domsfoods fresh bucatini, some of their delicious pesto, & a hunk of Parmigiano Reggiano and you’ve got yourself the perfect Friday night meal. (Throw in a bottle of Italian wine and you’ll really be living the dream!) — 01/10/2020 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) TURKEY: garlic aioli, Gruyere, fresh herbs, greens, & red onion marmalade on baguette 3) MUSHROOM MELT: black garlic aioli, thyme-roasted mushrooms, fromage de meaux, fresh herbs, greens, & herbed butter on baguette 4) ITALIANO: garlic aioli, salami Rosa, Gruyere, “pickle salad”, butterleaf, fresh herbs, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Let us take care of your dinner plans tonight! Snag a container of @domsfoods fresh bucatini, some of their delicious pesto, & a hunk of Parmigiano Reggiano and you’ve got yourself the perfect Friday night meal. (Throw in a bottle of Italian wine and you’ll really be living the dream!) — 01/10/2020 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) TURKEY: garlic aioli, Gruyere, fresh herbs, greens, & red onion marmalade on baguette 3) MUSHROOM MELT: black garlic aioli, thyme-roasted mushrooms, fromage de meaux, fresh herbs, greens, & herbed butter on baguette 4) ITALIANO: garlic aioli, salami Rosa, Gruyere, “pickle salad”, butterleaf, fresh herbs, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

We’ve got the IPAs you need to get through the first real week of 2020. — 01/08/2020 #milkfarmlunch 1) CRISPY JAMON: fig jam, Campo de Montalban, greens, & EVOO on baguette 2) PROSCIUTTO: fig jam, Campo de Montalban, greens, & EVOO on baguette 3) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish sheep’s truffle cheese, & greens on baguette 4) VEGGIE MELT: garlic aioli, fresh basil, oven roasted tomato, shallot, & eggplant, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 5) TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 6) MILKFARM GRILLED CHEESE 7)

We’ve got the IPAs you need to get through the first real week of 2020. — 01/08/2020 #milkfarmlunch 1) CRISPY JAMON: fig jam, Campo de Montalban, greens, & EVOO on baguette 2) PROSCIUTTO: fig jam, Campo de Montalban, greens, & EVOO on baguette 3) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish sheep’s truffle cheese, & greens on baguette 4) VEGGIE MELT: garlic aioli, fresh basil, oven roasted tomato, shallot, & eggplant, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 5) TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 6) MILKFARM GRILLED CHEESE 7)

We’ve got the IPAs you need to get through the first real week of 2020. — 01/08/2020 #milkfarmlunch 1) CRISPY JAMON: fig jam, Campo de Montalban, greens, & EVOO on baguette 2) PROSCIUTTO: fig jam, Campo de Montalban, greens, & EVOO on baguette 3) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish sheep’s truffle cheese, & greens on baguette 4) VEGGIE MELT: garlic aioli, fresh basil, oven roasted tomato, shallot, & eggplant, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 5) TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 6) MILKFARM GRILLED CHEESE 7)

We’ve got the IPAs you need to get through the first real week of 2020. — 01/08/2020 1) CRISPY JAMON: fig jam, Campo de Montalban, greens, & EVOO on baguette 2) PROSCIUTTO: fig jam, Campo de Montalban, greens, & EVOO on baguette 3) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish sheep’s truffle cheese, & greens on baguette 4) VEGGIE MELT: garlic aioli, fresh basil, oven roasted tomato, shallot, & eggplant, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 5) TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 6) MILKFARM GRILLED CHEESE 7)

We’ve got the IPAs you need to get through the first real week of 2020. — 01/08/2020 #milkfarmlunch 1) CRISPY JAMON: fig jam, Campo de Montalban, greens, & EVOO on baguette 2) PROSCIUTTO: fig jam, Campo de Montalban, greens, & EVOO on baguette 3) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish sheep’s truffle cheese, & greens on baguette 4) VEGGIE MELT: garlic aioli, fresh basil, oven roasted tomato, shallot, & eggplant, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 5) TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 6) MILKFARM GRILLED CHEESE 7)

We’ve got the IPAs you need to get through the first real week of 2020. — 01/08/2020 1) CRISPY JAMON: fig jam, Campo de Montalban, greens, & EVOO on baguette 2) PROSCIUTTO: fig jam, Campo de Montalban, greens, & EVOO on baguette 3) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish sheep’s truffle cheese, & greens on baguette 4) VEGGIE MELT: garlic aioli, fresh basil, oven roasted tomato, shallot, & eggplant, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 5) TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 6) MILKFARM GRILLED CHEESE 7) ???

We’ve got the IPAs you need to get through the first real week of 2020. — 01/08/2020 #milkfarmlunch 1) CRISPY JAMON: fig jam, Campo de Montalban, greens, & EVOO on baguette 2) PROSCIUTTO: fig jam, Campo de Montalban, greens, & EVOO on baguette 3) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish sheep’s truffle cheese, & greens on baguette 4) VEGGIE MELT: garlic aioli, fresh basil, oven roasted tomato, shallot, & eggplant, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 5) TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 6) MILKFARM GRILLED CHEESE 7)

We’ve got the IPAs you need to get through the first real week of 2020. — 01/08/2020 1) CRISPY JAMON: fig jam, Campo de Montalban, greens, & EVOO on baguette 2) PROSCIUTTO: fig jam, Campo de Montalban, greens, & EVOO on baguette 3) TRUFFLE SALAMI: wine-cured salami, truffle butter, Spanish sheep’s truffle cheese, & greens on baguette 4) VEGGIE MELT: garlic aioli, fresh basil, oven roasted tomato, shallot, & eggplant, fresh herbs, fresh mozzarella, greens, & olive tapenade on ciabatta 5) TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, greens, smoked mozzarella, & fontina on ciabatta 6) MILKFARM GRILLED CHEESE 7) ???

Oma is a washed rind cheese made by @vontrappfarmstead (yes, THOSE Von Trapps!) and cellared by @jasperhillfarm. This lightly funky cheese is pudgy and pudding-like in texture, and has a flavor reminiscent of herby mushrooms & fluffy scrambled eggs. Crack open a malty Belgian beer and dig in! — 01/07/2020 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, Cornish is, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, EVOO, Campo de Montalban, & greens on baguette 3) ROASTED TURKEY MELT: garlic aioli, fresh herbs, sundried tomato fennel relish, greens, smoked mozzarella, & fontina on ciabatta 4) MILKFARM GRILLED CHEESE 5)

Oma is a washed rind cheese made by @vontrappfarmstead (yes, THOSE Von Trapps!) and cellared by @jasperhillfarm. This lightly funky cheese is pudgy and pudding-like in texture, and has a flavor reminiscent of herby mushrooms & fluffy scrambled eggs. Crack open a malty Belgian beer and dig in! — 01/07/2020 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, Cornish is, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, EVOO, Campo de Montalban, & greens on baguette 3) ROASTED TURKEY MELT: garlic aioli, fresh herbs, sundried tomato fennel relish, greens, smoked mozzarella, & fontina on ciabatta 4) MILKFARM GRILLED CHEESE 5)

Oma is a washed rind cheese made by @vontrappfarmstead (yes, THOSE Von Trapps!) and cellared by @jasperhillfarm. This lightly funky cheese is pudgy and pudding-like in texture, and has a flavor reminiscent of herby mushrooms & fluffy scrambled eggs. Crack open a malty Belgian beer and dig in! — 01/07/2020 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, Cornish is, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, EVOO, Campo de Montalban, & greens on baguette 3) ROASTED TURKEY MELT: garlic aioli, fresh herbs, sundried tomato fennel relish, greens, smoked mozzarella, & fontina on ciabatta 4) MILKFARM GRILLED CHEESE 5)

Oma is a washed rind cheese made by @vontrappfarmstead (yes, THOSE Von Trapps!) and cellared by @jasperhillfarm. This lightly funky cheese is pudgy and pudding-like in texture, and has a flavor reminiscent of herby mushrooms & fluffy scrambled eggs. Crack open a malty Belgian beer and dig in! — 01/07/2020 1) FRENCH HAM: garlic aioli, Gruyere, Cornish is, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, EVOO, Campo de Montalban, & greens on baguette 3) ROASTED TURKEY MELT: garlic aioli, fresh herbs, sundried tomato fennel relish, greens, smoked mozzarella, & fontina on ciabatta 4) MILKFARM GRILLED CHEESE 5)

Oma is a washed rind cheese made by @vontrappfarmstead (yes, THOSE Von Trapps!) and cellared by @jasperhillfarm. This lightly funky cheese is pudgy and pudding-like in texture, and has a flavor reminiscent of herby mushrooms & fluffy scrambled eggs. Crack open a malty Belgian beer and dig in! — 01/07/2020 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, Cornish is, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, EVOO, Campo de Montalban, & greens on baguette 3) ROASTED TURKEY MELT: garlic aioli, fresh herbs, sundried tomato fennel relish, greens, smoked mozzarella, & fontina on ciabatta 4) MILKFARM GRILLED CHEESE 5)

Oma is a washed rind cheese made by @vontrappfarmstead (yes, THOSE Von Trapps!) and cellared by @jasperhillfarm. This lightly funky cheese is pudgy and pudding-like in texture, and has a flavor reminiscent of herby mushrooms & fluffy scrambled eggs. Crack open a malty Belgian beer and dig in! — 01/07/2020 1) FRENCH HAM: garlic aioli, Gruyere, Cornish is, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, EVOO, Campo de Montalban, & greens on baguette 3) ROASTED TURKEY MELT: garlic aioli, fresh herbs, sundried tomato fennel relish, greens, smoked mozzarella, & fontina on ciabatta 4) MILKFARM GRILLED CHEESE 5) ???

Oma is a washed rind cheese made by @vontrappfarmstead (yes, THOSE Von Trapps!) and cellared by @jasperhillfarm. This lightly funky cheese is pudgy and pudding-like in texture, and has a flavor reminiscent of herby mushrooms & fluffy scrambled eggs. Crack open a malty Belgian beer and dig in! — 01/07/2020 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, Cornish is, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, EVOO, Campo de Montalban, & greens on baguette 3) ROASTED TURKEY MELT: garlic aioli, fresh herbs, sundried tomato fennel relish, greens, smoked mozzarella, & fontina on ciabatta 4) MILKFARM GRILLED CHEESE 5)

Oma is a washed rind cheese made by @vontrappfarmstead (yes, THOSE Von Trapps!) and cellared by @jasperhillfarm. This lightly funky cheese is pudgy and pudding-like in texture, and has a flavor reminiscent of herby mushrooms & fluffy scrambled eggs. Crack open a malty Belgian beer and dig in! — 01/07/2020 1) FRENCH HAM: garlic aioli, Gruyere, Cornish is, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, EVOO, Campo de Montalban, & greens on baguette 3) ROASTED TURKEY MELT: garlic aioli, fresh herbs, sundried tomato fennel relish, greens, smoked mozzarella, & fontina on ciabatta 4) MILKFARM GRILLED CHEESE 5) ???

Just some baby goats to brighten up your Sunday! ??? 01/05/20 #milkfarmlunch ·VEGGIE: roasted eggplant, roasted tomatoes, roasted shallots, fresh basil, herbs, aioli, fresh mozzarella, olive tapenade, greens on focaccia ·TRUFFLE SALAMI: wine cured salami, oveja con trufa negra, truffle butter, greens, evoo on baguette ·MUFFALETTA: fresh mozzarella, salami rosa (contains nuts), greens, roasted garlic aioli, fresh herbs on ciabatta ·GRILLED CHEESE

Just some baby goats to brighten up your Sunday! ??? 01/05/20 #milkfarmlunch ·VEGGIE: roasted eggplant, roasted tomatoes, roasted shallots, fresh basil, herbs, aioli, fresh mozzarella, olive tapenade, greens on focaccia ·TRUFFLE SALAMI: wine cured salami, oveja con trufa negra, truffle butter, greens, evoo on baguette ·MUFFALETTA: fresh mozzarella, salami rosa (contains nuts), greens, roasted garlic aioli, fresh herbs on ciabatta ·GRILLED CHEESE