Oma is a washed rind cheese made by @vontrappfarmstead (yes, THOSE Von Trapps!) and cellared by @jasperhillfarm. This lightly funky cheese is pudgy and pudding-like in texture, and has a flavor reminiscent of herby mushrooms & fluffy scrambled eggs. Crack open a malty Belgian beer and dig in! — 01/07/2020 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, Cornish is, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, EVOO, Campo de Montalban, & greens on baguette 3) ROASTED TURKEY MELT: garlic aioli, fresh herbs, sundried tomato fennel relish, greens, smoked mozzarella, & fontina on ciabatta 4) MILKFARM GRILLED CHEESE 5)