Author Archives: Milkfarm
We’re open for Labor Day! Come grab a sandwich and a cookie outside and enjoy day off! ? —— #milkfarmlunch 8/3/18 •VEGGIE: roasted eggplant, tomato, fresh basil, baby kale, fontina, and sundried tomato pesto on focaccia •PORK LOIN: smoked pork loin, house sundried tomato fennel relish, fresh herbs, greens, fontina, smoked mozz, and garlic aioli •MUFFALETTA: salami rossa, calabrese sopressata, muffaletta (olive salad from LO), burrata, cracked pepper, herbs, and EVOO on ciabatta •GRILLED CHEESE
Come get crackin’ with us to kickstart your labor day weekend with some fresh parm and a glass of prosecco ?—— 9/2/18 #milkfarmlunch •HAM: french ham, cornichons, comté, beurremont butter, dijon mustard, and cracked pepper on ficelle •SPECK: smoked prosciutto, double cream brie, greens, and fig jam on baguette •CHORIZO: spanish chorizo, tronchon, cilantro, pickled hot sweet peppers, fried tomato sauce, garlic herb butter, and greens on baguette •MUFFALETTA: salami rosa, calabrese sopressata, burrata, muffaletta mix (olive salad from LO), herbs, cracked black pepper, aioli, and EVOO on ciabatta •PORK LOIN: smoked pork loin, house sundried tomato fennel relish, herbs, greens, garlic aioli, and melty fontina and smoked mozzarella on ciabatta •GRILLED CHEESE
Come get crackin’ with us to kickstart your labor day weekend with some fresh parm and a glass of prosecco ?—— 9/2/18 #milkfarmlunch •HAM: french ham, cornichons, comté, beurremont butter, dijon mustard, and cracked pepper on ficelle •SPECK: smoked prosciutto, double cream brie, greens, and fig jam on baguette •CHORIZO: spanish chorizo, tronchon, cilantro, pickled hot sweet peppers, fried tomato sauce, garlic herb butter, and greens on baguette •MUFFALETTA: salami rosa, calabrese sopressata, burrata, muffaletta mix (olive salad from LO), herbs, cracked black pepper, aioli, and EVOO on ciabatta •PORK LOIN: smoked pork loin, house sundried tomato fennel relish, herbs, greens, garlic aioli, and melty fontina and smoked mozzarella on ciabatta •GRILLED CHEESE
Labor day is just around the corner, and if you’re having some labor (day) pains trying to figure out which cheeses to bring to the potluck, we’re here to help! —— 9/1/18 #milkfarmlunch •HAM: french ham, comté, beurremont butter, cornichons, and whole grain mustard on ficelle •LADY EDISON: lady edison country ham, herb butter, and cracked black pepper on ficelle •ANCHOVY: spanish anchovies, tronchon cheese, fried tomato sauce, cilantro, arugula, EVOO on ficelle •VEGGIE: basil, mozz, roasted eggplant and tomato, olive tapenade, and EVOO on focaccia •SALAMI: genoa salami, basil, mozzarella, roasted eggplant and tomato, olive tapenade and EVOO on focaccia •PORK OR CHICKEN: smoked pork loin OR black pepper smoked chicken, house sundried tomato fennel relish, fresh herbs, arugula, garlic aioli, and melty cheese on ciabatta •GRILLED CHEESE
Labor day is just around the corner, and if you’re having some labor (day) pains trying to figure out which cheeses to bring to the potluck, we’re here to help! —— 9/1/18 #milkfarmlunch •HAM: french ham, comté, beurremont butter, cornichons, and whole grain mustard on ficelle •LADY EDISON: lady edison country ham, herb butter, and cracked black pepper on ficelle •ANCHOVY: spanish anchovies, tronchon cheese, fried tomato sauce, cilantro, arugula, EVOO on ficelle •VEGGIE: basil, mozz, roasted eggplant and tomato, olive tapenade, and EVOO on focaccia •SALAMI: genoa salami, basil, mozzarella, roasted eggplant and tomato, olive tapenade and EVOO on focaccia •PORK OR CHICKEN: smoked pork loin OR black pepper smoked chicken, house sundried tomato fennel relish, fresh herbs, arugula, garlic aioli, and melty cheese on ciabatta •GRILLED CHEESE
Come let these lovely ladies help you pick out some cheeses for the three day weekend! Whether you’re having a BBQ, enjoying a relaxing day at home, or need a snack because you don’t actually get Monday off, we’ve got you covered! ??? 8/31/18 #milkfarmlunch • HUMMUS: roasted red bell peppers, caramelized onions, “garlic bread” cheese, greens, & fresh herbs on baguette • CHICKEN PESTO: sundried tomato pesto, oven roasted tomatoes, basil, & mozzarella on focaccia • MUFFALETTA: muffaletta mix (Louisiana olive salad), salami rosa, fresh mozzarella, butter leaf lettuce, & aioli on ciabatta • BLTC: applewood smoked bacon, Hook’s 2 year cheddar, baby kale, oven roasted tomatoes, fresh herbs, & aioli on focaccia • SPECK: smoked prosciutto, double cream Brie, fig jam, & caramelized onions on baguette • SIGNATURE GRILLED CHEESE
Come let these lovely ladies help you pick out some cheeses for the three day weekend! Whether you’re having a BBQ, enjoying a relaxing day at home, or need a snack because you don’t actually get Monday off, we’ve got you covered! ??? 8/31/18 #milkfarmlunch • HUMMUS: roasted red bell peppers, caramelized onions, “garlic bread” cheese, greens, & fresh herbs on baguette • CHICKEN PESTO: sundried tomato pesto, oven roasted tomatoes, basil, & mozzarella on focaccia • MUFFALETTA: muffaletta mix (Louisiana olive salad), salami rosa, fresh mozzarella, butter leaf lettuce, & aioli on ciabatta • BLTC: applewood smoked bacon, Hook’s 2 year cheddar, baby kale, oven roasted tomatoes, fresh herbs, & aioli on focaccia • SPECK: smoked prosciutto, double cream Brie, fig jam, & caramelized onions on baguette • SIGNATURE GRILLED CHEESE
Get funky fresh with some funky unfiltered natural wines! Come pop on over to pop open a bottle ? —— 8/30/18 #milkfarmlunch •HUMMUS: roasted red bell pepper, fried bread cheese, fresh herbs, sundried tomato pesto on baguette •SALAMI: mixed salami, truffle cheese, truffle butter, baby greens, and EVOO on baguette •CHICKEN MELT: smoked black pepper chicken, house sundried tomato fennel relish, herbs, greens, fontina, smoked mozzarella, and garlic aioli on ciabatta •CUBANO: smoked pork loin, smoked pancetta, and french ham, pickles, cracked pepper, swiss cheese, garlic aioli, spicy mustard, and swiss cheese blend on ciabatta •VEGGIE: roasted eggplant and tomato, baby greens, olive tapenade, fresh mozzarella, basil and herbs on focaccia •GRILLED CHEESE
Get funky fresh with some funky unfiltered natural wines! Come pop on over to pop open a bottle ? —— 8/30/18 #milkfarmlunch •HUMMUS: roasted red bell pepper, fried bread cheese, fresh herbs, sundried tomato pesto on baguette •SALAMI: mixed salami, truffle cheese, truffle butter, baby greens, and EVOO on baguette •CHICKEN MELT: smoked black pepper chicken, house sundried tomato fennel relish, herbs, greens, fontina, smoked mozzarella, and garlic aioli on ciabatta •CUBANO: smoked pork loin, smoked pancetta, and french ham, pickles, cracked pepper, swiss cheese, garlic aioli, spicy mustard, and swiss cheese blend on ciabatta •VEGGIE: roasted eggplant and tomato, baby greens, olive tapenade, fresh mozzarella, basil and herbs on focaccia •GRILLED CHEESE
