Author Archives: Milkfarm
The most popular condiment for cheese is fig spread….Why not up your game by getting BALSAMIC Fig Jam by @threelittlefigsjam for your Cheese & Charcuterie Board? This condiment is rich in flavor and hits all sweet and savory notes needed to pair with any cheese!. . . . . 12/2 #milkfarmlunch 1)MORTADELLA: cheddar, pepperoncini, aioli, dijon, fresh herbs and greens on baguette 2)SALAMI: fontina, herbed butter, sundried tomatoes and greens on baguette 3)GRILLED CHEESE. COOKIES.
The most popular condiment for cheese is fig spread….Why not up your game by getting BALSAMIC Fig Jam by @threelittlefigsjam for your Cheese & Charcuterie Board? This condiment is rich in flavor and hits all sweet and savory notes needed to pair with any cheese!. . . . . 12/1 #milkfarmlunch 1)MORTADELLA: cheddar, pepperoncini, aioli, dijon, fresh herbs and greens on baguette 2)SALAMI: fontina, herbed butter, sundried tomatoes and greens on baguette 3)GRILLED CHEESE. COOKIES.
If you’re looking for that bloomy, cabbage-y, custard-y, true French Camembert, we’ve got you covered! These Camembert Fermier are made on a self-sufficient farm in Northern France. This is small batch, farmstead cheese that will instantly transport you to France! — 12/01/2020 #milkfarmlunch 1) FRENCH HAM: burrata, herbed butter, & cracked black pepper on baguette 2) THE CLAUDINE: Emmentaler, wine-cured salami, fresh cucumber, herbed butter, & cracked black pepper on baguette 3) MILKFARM GRILLED CHEESE 4)
If you’re looking for that bloomy, cabbage-y, custard-y, true French Camembert, we’ve got you covered! These Camembert Fermier are made on a self-sufficient farm in Northern France. This is small batch, farmstead cheese that will instantly transport you to France! — 12/01/2020 #milkfarmlunch 1) FRENCH HAM: burrata, herbed butter, & cracked black pepper on baguette 2) THE CLAUDINE: Emmentaler, wine-cured salami, fresh cucumber, herbed butter, & cracked black pepper on baguette 3) MILKFARM GRILLED CHEESE 4)
Pecorino Ginepro is an Italian sheep’s milk cheese that is rubbed with balsamic and coated in a dusting of juniper berries. It’s FULL of flavor and would be delicious either on a cheese board or grated onto your favorite pasta dish! — 11/30/2020 #milkfarmlunch 1) MORTADELLA: garlic aioli, Hook’s 4 year cheddar, pepperoncini, fresh herbs, greens, & Dijon on baguette 2) MILKFARM GRILLED CHEESE
Pecorino Ginepro is an Italian sheep’s milk cheese that is rubbed with balsamic and coated in a dusting of juniper berries. It’s FULL of flavor and would be delicious either on a cheese board or grated onto your favorite pasta dish! — 11/30/2020 #milkfarmlunch 1) MORTADELLA: garlic aioli, Hook’s 4 year cheddar, pepperoncini, fresh herbs, greens, & Dijon on baguette 2) MILKFARM GRILLED CHEESE
Calderwood is a cheese made by our friends @jasperhillfarm by washing cheese wheels in brine for 6 months before being coated with fibers of hay and aged for an additional 5 months. Firm, nutty and complex with hints of earth, caramel, toasted bread and tropical fruit…this cheese is a flavor frenzy! . . . . 11/29/2020 #milkfarmlunch 1) HCB: French ham, Crescenza, cracked black pepper, & herbed butter on baguette 2) SPECK: brie, fig jam and greens on baguette 3) MUFFALETTA: salami, mozzarella, greens, aioli and herbs on focaccia 4)MILKFARM GRILLED CHEESE 5)THE CLAUDINE: wine cured salami, gruyere, cucumber, cracked pepper and herbed butter on baguette.
Calderwood is a cheese made by our friends @jasperhillfarm by washing cheese wheels in brine for 6 months before being coated with fibers of hay and aged for an additional 5 months. Firm, nutty and complex with hints of earth, caramel, toasted bread and tropical fruit…this cheese is a flavor frenzy! . . . . 11/29/2020 #milkfarmlunch 1) HCB: French ham, Crescenza, cracked black pepper, & herbed butter on baguette 2) SPECK: brie, fig jam and greens on baguette 3) MUFFALETTA: salami, mozzarella, greens, aioli and herbs on focaccia 4)MILKFARM GRILLED CHEESE 5)THE CLAUDINE: wine cured salami, gruyere, cucumber, cracked pepper and herbed butter on baguette.
It’s Small Business Saturday and what an important time to support your local #smallbusiness in Eagle Rock . Get the day started by grabbing a coffee from @swork_coffee or @foundcoffeela , a quick bite @fourcafefresh ?, some goodies for the wee ones @shopkumquat or @thegreenbeankidshop , art from @leannalinswonderland , and something for you @acorneaglerock ?. There are SO MANY MORE small business in our neighborhood that would love to see you this weekend and beyond! Don’t forget Milkfarm is also having a promo with a massive free give away today…so swing by and say hello! Get a glimpse of the freebies with our model Alyssa rocking the Parm swag! . . . . 11/28 11/16/2020 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) CRISPY JAMON: brie, fig jam and greens on baguette 3) MUFFALETTA: salami, mozzarella, greens, aioli and herbs on focaccia 4)MILKFARM GRILLED CHEESE 5)
