Author Archives: Milkfarm
Easter weekend is coming up. Dont forget to get rations to make your own Cheese & Charcuterie Board -or- call us at 323.892.1068 to place an order for one! We will be CLOSED on Easter Sunday ? so plan ahead! . . . 3/29 #milkfarmlunch 1)FRENCH HAM: gruyere, cornichons, herbs, cracked pepper, aioli and dijon on baguette 2)PROSCIUTTO: fig jam, brie, greens on baguette 3)GRILLED CHEESE. COOKIES.
The Claudine sandwich is crisp, refreshing, and delicious, and it’s on the menu today YUM! — 03/28/2021 #milkfarmlunch 1) THE CLAUDINE: wine-cured salami, Gruyere, cracked black pepper, fresh cucumber, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, greens, fresh herbs, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
The Claudine sandwich is crisp, refreshing, and delicious, and it’s on the menu today YUM! — 03/28/2021 #milkfarmlunch 1) THE CLAUDINE: wine-cured salami, Gruyere, cracked black pepper, fresh cucumber, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, greens, fresh herbs, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
Experience American dairy farming at it’s best with Smoke Signal! This lightly smoked cloth bound cheddar is made using superior cow’s milk from @waywardgoosefarm and @indianriverfarms and made by the experts at @graftoncheese . The cheese is then larded and aged @crownfinishcaves to achieve optimal flavor and texture. This cheese tastes like buttered popcorn with a hint of smoke. Dense and delicious!. . . . 3/27 #milkfarmlunch 1)MORTADELLA: cheddar, pepperoncini, aioli, dijon, greens and herbs on baguette 2)THE CLAUDINE: Wine cured salami, gruyere, herbed butter and fresh cucumber on baguette 3)THE HBB 4)MUFFALETTA: salami, fresh mozzarella, greens, aioli and herbs on focaccia 5)GRILLED CHEESE. COOKIES.
Experience American dairy farming at it’s best with Smoke Signal! This lightly smoked cloth bound cheddar is made using superior cow’s milk from @waywardgoosefarm and @indianriverfarms and made by the experts at @graftoncheese . The cheese is then larded and aged @crownfinishcaves to achieve optimal flavor and texture. This cheese tastes like buttered popcorn with a hint of smoke. Dense and delicious!. . . . 3/27 #milkfarmlunch 1)MORTADELLA: cheddar, pepperoncini, aioli, dijon, greens and herbs on baguette 2)THE CLAUDINE: Wine cured salami, gruyere, herbed butter and fresh cucumber on baguette 3)THE HBB 4)MUFFALETTA: salami, fresh mozzarella, greens, aioli and herbs on focaccia 5)GRILLED CHEESE. COOKIES.
This beautiful new brew called Slide Down MY Cellar Door by @cellador_ales is a wild ale with Masumoto Gold Dust peaches and bottle conditioned with honey. “Slide down my rain barrel, into my cellar door, and we’ll be jolly friends, forever, more, more, more. . . . 3/26 #milkfarmlunch sorry the late late post, SOLD OUT already ?.
This beautiful new brew called Slide Down MY Cellar Door by @cellador_ales is a wild ale with Masumoto Gold Dust peaches and bottle conditioned with honey. “Slide down my rain barrel, into my cellar door, and we’ll be jolly friends, forever, more, more, more. . . . 3/26 #milkfarmlunch sorry the late late post, SOLD OUT already ?.
Easter is right around the corner and we’ve got the treats to fill your basket! These Easter-themed marshmallows from our friends at @little_flower_cafe are the perfect sweet snack. And they’re so cute! — 03/25/2021 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, greens, fresh herbs, cornichon, & Dijon on baguette 2) PROSCIUTTO: fig jam, fromage de meaux, & greens on baguette 3)
Easter is right around the corner and we’ve got the treats to fill your basket! These Easter-themed marshmallows from our friends at @little_flower_cafe are the perfect sweet snack. And they’re so cute! — 03/25/2021 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, greens, fresh herbs, cornichon, & Dijon on baguette 2) PROSCIUTTO: fig jam, fromage de meaux, & greens on baguette 3)
