Author Archives: Milkfarm

Fleur du Maquis is back in the house! This Corsican sheep’s milk cheese is fluffy and bouncy in texture, yogurt-like lactic in flavor, and covered in Herbs de Provence to add an herbal pop. It tastes like spring and is begging for a glass of rosé on the side. (Side note: those speckles of mold are A-OK to eat and actually add a lot of fun flavor to the cheese!) — 04/08/2021 #milkfarmlunch 1) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, greens, & truffle butter on baguette 2) MORTADELLA: garlic aioli, Hook’s 4 year cheddar, pepperoncini, greens, fresh herbs, & Dijon on baguette 3) MILKFARM GRILLED CHEESE 4)

Fleur du Maquis is back in the house! This Corsican sheep’s milk cheese is fluffy and bouncy in texture, yogurt-like lactic in flavor, and covered in Herbs de Provence to add an herbal pop. It tastes like spring and is begging for a glass of rosé on the side. (Side note: those speckles of mold are A-OK to eat and actually add a lot of fun flavor to the cheese!) — 04/08/2021 1) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, greens, & truffle butter on baguette 2) MORTADELLA: garlic aioli, Hook’s 4 year cheddar, pepperoncini, greens, fresh herbs, & Dijon on baguette 3) MILKFARM GRILLED CHEESE 4) ???

TOMORROW, Wednesday April 7th, Milkfarm turns 7! It’s our Golden Year y’all and we brewed a beer with Eagle Rock Brewery in celebration! It’s been a long road of planning and collaborating to get the perfect brew and the perfect label…which turned into the perfect storefront window ! Kudos to my entire crew for being a part of the beer making process from milling the malt, to snapping cans into 4pks off the canning line. Milkfarm 7 is our CURD CREW MOO BREW COME TRUE and we’d love to share it with you. Come by tomorrow for $7 sandwiches and to snag a 4pk of special, limited-edition beer (cheese pairings available!), and put your name into a raffle to win 7 different Milkfarm prizes. This party is for YOU, this party is for us, this party is to celebrate 7 years and getting through COVID-times ???. . . . 4/6 #milkfarmlunch 1)TRUFFLE SALAMI: truffle cheese and butter, wine cured salami, greens on baguette 2)THE HBB: french ham, brie, herbed butter and cracked Pepper on baguette 3)GRILLED CHEESE. COOKIES.

TOMORROW, Wednesday April 7th, Milkfarm turns 7! It's our Golden Year y'all and we brewed a beer with ? Eagle Rock Brewery in celebration! It's been a long road of planning and collaborating to get the perfect brew and the perfect label...which turned into the perfect storefront window ???! Kudos to my entire crew for being a part of the beer making process from milling the malt, to snapping cans into 4pks off the canning line. Milkfarm 7 is our CURD CREW MOO BREW COME TRUE and we'd love to share it with you. Come by tomorrow for $7 sandwiches and to snag a 4pk of special, limited-edition beer (cheese pairings available!), and put your name into a raffle to win 7 different Milkfarm prizes. This party is for YOU, this party is for us, this party is to celebrate 7 years and getting through COVID-times ???. . . . 4/6 1)TRUFFLE SALAMI: truffle cheese and butter, wine cured salami, greens on baguette 2)THE HBB: french ham, brie, herbed butter and cracked Pepper on baguette 3)GRILLED CHEESE. COOKIES. ???

This hot and sweet salami from @undergroundmeats is made with Piri Piri chilies, red wine and honey. It’s got a sneaky spicy kick . . . . . 4/3 #milkfarmlunch 1)THE HBB: French ham on @bubandgrandmas baguette with brie, herbed butter and cracked pepper 2)CHORIZO PAMPLONA: Spanish cheese, fried tomato sauce, pickled peppers, cilantro, herbed butter, and greens on baguette 3)MUFFALETTA: salami cotto, fresh mozzarella,herbs, greens, aioli on focaccia 4)GRILLED CHEESE. COOKIES

This hot and sweet salami from @undergroundmeats is made with Piri Piri chilies, red wine and honey. It's got a sneaky spicy kick ???. . . . . 4/3 1)THE HBB: French ham on @bubandgrandmas baguette with brie, herbed butter and cracked pepper 2)CHORIZO PAMPLONA: Spanish cheese, fried tomato sauce, pickled peppers, cilantro, herbed butter, and greens on baguette 3)MUFFALETTA: salami cotto, fresh mozzarella,herbs, greens, aioli on focaccia 4)GRILLED CHEESE. COOKIES ???

This special edition Willoughby from our friends @jasperhillfarm is bathed in @edenciders Peak Bloom. The off-dry cider is bursting with bright-fruit driven notes and pairs perfectly with this delightful, pudgy cheese with strong aromas. The PERFECT pairing for this ? weekend. SUPER LIMITED! (Don’t say we didn’t warn ya!) . . . . 4/2 #milkfarmlunch 1)THE HBB: French ham on @bubandgrandmas baguette with brie, herbed butter and cracked pepper 2)CHORIZO PAMPLONA: Spanish cheese, fried tomato sauce, pickled peppers, cilantro, herbed butter, and greens on baguette 3)MUFFALETTA: salami cotto, fresh mozzarella,herbs, greens, aioli on focaccia. NO VEGGIE OPTIONS TODAY….so sorry.

This special edition Willoughby from our friends @jasperhillfarm is bathed in @edenciders Peak Bloom???. The off-dry cider is bursting with bright-fruit driven notes and pairs perfectly with this delightful, pudgy cheese with strong aromas. The PERFECT pairing for this ?? weekend. SUPER LIMITED! (Don't say we didn't warn ya!) . . . . 4/2 1)THE HBB: French ham on @bubandgrandmas baguette with brie, herbed butter and cracked pepper 2)CHORIZO PAMPLONA: Spanish cheese, fried tomato sauce, pickled peppers, cilantro, herbed butter, and greens on baguette 3)MUFFALETTA: salami cotto, fresh mozzarella,herbs, greens, aioli on focaccia. NO VEGGIE OPTIONS TODAY....so sorry.