Author Archives: Milkfarm

8/20 #milkfarmlunch 1)turkey, aioli, oven roasted tomato, picked radish, shaved pantaleo, on potato rosemary 2)veggie: roasted leeks and red bells, mozzarella, (add speck option) 3)grilled cheese 4)Mac and cheese 5)house made pork shoulder, braised kale with mustard seed, tomato fennel relish, holey cow cheese on ciabatta 6)caprese: charred kale pesto, oven roasted tomato, mozzarella on ficelle. Pastries. Sides…..and an entire market full of goodies. #comeondown

8/20 #milkfarmlunch 1)turkey, aioli, oven roasted tomato, picked radish, shaved pantaleo, on potato rosemary 2)veggie: roasted leeks and red bells, mozzarella, (add speck option) 3)grilled cheese 4)Mac and cheese 5)house made pork shoulder, braised kale with mustard seed, tomato fennel relish, holey cow cheese on ciabatta 6)caprese: charred kale pesto, oven roasted tomato, mozzarella on ficelle. Pastries. Sides.....and an entire market full of goodies. #comeondown

8/19 #milkfarmlunch 1)applewood smoked bacon, pickled red onion, oven roasted tomato, hooks 2yr cheddar, classic aioli, greens on potato rosemary bread 2)grilled cheese 3) Mac and cheese 4)2salami: calabrese soppressata, finocchiona, fennel tomato relish, pilota cheese on ficelle 5)turkey melt: charred kale pesto, roasted leeks and corn, melted urgelia cheese on ciabatta. Side: kale Caesar with bacon fat croutons. Cookies. Ham and cheese croissants. Kougin amann.

8/19 #milkfarmlunch 1)applewood smoked bacon, pickled red onion, oven roasted tomato, hooks 2yr cheddar, classic aioli, greens on potato rosemary bread 2)grilled cheese 3) Mac and cheese 4)2salami: calabrese soppressata, finocchiona, fennel tomato relish, pilota cheese on ficelle 5)turkey melt: charred kale pesto, roasted leeks and corn, melted urgelia cheese on ciabatta. Side: kale Caesar with bacon fat croutons. Cookies. Ham and cheese croissants. Kougin amann.