
Author Archives: Milkfarm
11/11 #milkfarmlunch HAPPY VETERAN’S DAY! 1)turkey, crispy jamon Serrano, @savourthiskitchen red pepper romesco, oven roasted tomatoes, arugula, aioli, idiazabal on potato rosemary 2)3 cheese grilled cheese 3)Olympic Provisions mortadella, herbed aioli, kale muffaletta slaw, fresh mozzarella, Dijon on ciabatta 4) @domenicosfoods toasted walnut pesto, sundried tomatoes, bocconcini on ficelle 5)charred fennel, apricot fennel chutney, bucherondin, evoo, cracked pepper in ficelle. Side: everyone’s fave kale Caesar with bacon fat croutons and shaved piave. Cookies. Kougin amann. Ham and cheese croissants. #tuesday #lunch #eaglerock #milkfarmla
First lunch group of the day ate the first batch so we made more!! Come and get some fresh baked chocolate chip cookies with Maldon! #cookies #milkfarmla #maldon #eaglerock

11/10 #milkfarmlunch sando skyscrapers. 1)Zoe's applewood smoked bacon, hooks 2 yr cheddar, herbed aioli, Dijon, oven roasted tomato, arugula on potato rosemary 2)turkey press: roasted shallot aioli, sautéed kale, charred fennel, fontina on ciabatta 3)grilled cheese: 3americsn artisan cheeses, onions, leeks, shallots, cracked black pepper on stone ground wheat. Side: kale Caesar. Cookies, kougin amann. Ham and cheese croissants. #monday #eaglerock #lunch

11/10 #milkfarmlunch sando skyscrapers. 1)Zoe’s applewood smoked bacon, hooks 2 yr cheddar, herbed aioli, Dijon, oven roasted tomato, arugula on potato rosemary 2)turkey press: roasted shallot aioli, sautéed kale, charred fennel, fontina on ciabatta 3)grilled cheese: 3americsn artisan cheeses, onions, leeks, shallots, cracked black pepper on stone ground wheat. Side: kale Caesar. Cookies, kougin amann. Ham and cheese croissants. #monday #eaglerock #lunch
The latest art piece in Milkfarm. Bottle cap and wire bistro set made by our very own Devra! #milkfarmla #art #wine #beer

11/9 #milkfarmlunch 1)turkey, herbed aioli, arugula, tomato, horseradish parsley cheddar on potato rosemary toast 2)jamon Serrano, plum black tea jam, double cream brie on ficelle 3)bucherondin, roasted squash, herbs, pickled fennel 4)pulled pork sando 5)grilled cheese: 3 American artisanal cheeses, onions, leeks, shallots, butter, cracked pepper on stoneground wheat. Side: autumn salad. Cookies. Kougin amann. Ham and cheese croissants.

11/9 #milkfarmlunch 1)turkey, herbed aioli, arugula, tomato, horseradish parsley cheddar on potato rosemary toast 2)jamon Serrano, plum black tea jam, double cream brie on ficelle 3)bucherondin, roasted squash, herbs, pickled fennel 4)pulled pork sando 5)grilled cheese: 3 American artisanal cheeses, onions, leeks, shallots, butter, cracked pepper on stoneground wheat. Side: autumn salad. Cookies. Kougin amann. Ham and cheese croissants.
11/8/14 #milkfarmlunch 1)veggie: roasted butternut squash, herbs, pickled fennel and bucherondin on ficelle 2)jamon serrano: double cream brie, black tea & plum jam on ficelle 3)*hot* pulled pork:sautéed kale, pickled onions, fontina on ciabatta 4)turkey: herbed aioli, arugula, roasted tomatoes, horseradish parsley cheddar on potato rosemary 5)grilled cheese 6)ham n cheese croissant 7)queen amann 8)choc chip cookies 9)side salad: chickpeas, butternut squash, roasted fennel, herbs and piavé

11/7 Lunch #milkfarmlunch 1)pulled pork (house braised. SOOOO GOOD!!!), braised kale, fontina on ciabatta- hot pressed 2)jamon Serrano, burrata, evoo, 18year balsamic on ficelle 3)turkey and applewood smoked bacon, oven roasted tomato, arugula, holey cow, pickled red onion on potato rosemary 4)grilled cheese 5)Jason's fave kale Caesar.




