Author Archives: Milkfarm
2/23 #milkfarmlunch 1)chorizo soria, manchego, Clif family farm green pepper jelly, shaved radish, squash blossoms, frisée, evoo on ficelle 2)tuna salad, house grain mustard and picked, baby romain on potato Rosemary 3)prosciutto, golden raisin mostarda, Bucherondin, cracked pepper, evoo, sp 4)French ham, demiglace aioli, sundried tomato fennel relish, holey cow, greens, on ciabatta 5)grilled cheese 6)Mac and cheese. Cookies. Kougin amann. Ham and cheese croissants. #milkfarmla #eaglerock
Now that the Oscars are over, we can focus on our upcoming class! Next week, Sunday March 1st at 5pm. Call (323)892-1068 or come to Milkfarm to purchase your ticket! #onlyinLA #milkfarmla #education #beerlovescheese
#milkfarmla CHEESE wedding cake! Wish I can have another wedding just so I can have a #cheese cake.
2/22 #milkfarmlunch 1)turkey melt, mint parsley pesto, classic aioli, holey cow, squash blossoms in potato Rosemary bread 2) prosciutto, golden raisin mostarda, bucherondin, evoo on ficelle 3)french ham, sundried tomato fennel relish, demiglace aioli, Dijon, frisée on ciabatta 4)grilled cheese 5)Mac and cheese. Side: peewee potatoes, haricots verts, herbs, black garlic vinaigrette. #milkfarmla #eaglerock #lunch
Cheese sampler to pair with a cider event this afternoon! #cider #collaboration #education #milkfarmla
Eagle Rock Girl Scout Daisies Troop 11175 presented us with this frame of our cheese lesson at #milkfarmla SO REWARDING!!! This just fills my heart. Love making a difference and teaching our youth about great cheese! #eaglerock #girlscouts #education
2/21/15 #milkfarmlunch 1)veggie *hot*: oven roasted tomatoes, fresh mozzarella, mint parsley pesto on ficelle 2)turkey: oven roasted tomatoes, fresh mozzarella, frisée, mint parsley pesto on ficelle 3)mortadella calabrese soppressata: kale-muffaletta slaw, caciocavallo, aioli on ciabatta 4)tuna: house pickles (carrots/fennel), aioli, shallots, greens on potato rosemary 5)grilled cheese 6)ham n cheese croissant 7)kouign amann 8)cookies!!! 9)side: green lentil salad (*contains walnut oil*) w/ carrots, shallots, kale, herbs
2/22 #milkfarmlunch 1)turkey melt, mint parsley pesto, classic aioli, holey cow, squash blossoms in potato Rosemary bread 2) prosciutto, golden raisin mostarda, bucherondin, evoo on ficelle 3)french ham, sundried tomato fennel relish, demiglace aioli, Dijon, frisée on ciabatta 4)grilled cheese 5)Mac and cheese. Side: peewee potatoes, haricots verts, herbs, black garlic vinaigrette. #milkfarmla #eaglerock #lunch
2/21/15 #milkfarmlunch 1)veggie *hot*: oven roasted tomatoes, fresh mozzarella, mint parsley pesto on ficelle 2)turkey: oven roasted tomatoes, fresh mozzarella, frisée, mint parsley pesto on ficelle 3)mortadella calabrese soppressata: kale-muffaletta slaw, caciocavallo, aioli on ciabatta 4)tuna: house pickles (carrots/fennel), aioli, shallots, greens on potato rosemary 5)grilled cheese 6)ham n cheese croissant 7)kouign amann 8)cookies!!! 9)side: green lentil salad (*contains walnut oil*) w/ carrots, shallots, kale, herbs