1/28/16 #milkfarmlunch 1)veggie: beurremont butter, sundried tomatoes, manchego on ficelle 2)house roasted turkey: herb schmaltz aioli, pickled green tomatoes, butter leaf, hook’s 2yr cheddar on country loaf 3)pork melt: roasted pork loin, thai chili aioli, dijon, brussel-kraut, holey cow cheese & smoked mozzarella on multigrain 4)grilled cheese 5)mac n cheese 6)cookies 7)chocolate croissants 8)kouign amann 9)ham n cheese croissant 10)ice cream sandwiches Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)