Yes, we’ll be open through CHRISTMAS EVE, and we’ll have special hours to help you grab all of your last minute gifts & provisions! Come party and celebrate the season with us (and bring some snacks ‘cause we’re busy busy cheesemongers!). — 12/20/2019 #milkfarmlunch 1) PROSCIUTTO: EVOO, fresh basil, Gruyere, sundried tomatoes, greens, & marcona almond basil pesto on baguette 2) VEGGIE: garlic aioli, fresh basil, oven roasted tomato, eggplant, & shallot, fresh mozzarella, fresh herbs, greens, & olive tapenade on focaccia 3) PORK LOIN MELT: garlic aioli, tart cherry mostarda, smoked mozzarella, fontina, & Beurremont butter on ciabatta 4) TURKEY: garlic aioli, Gruyere, pickled red onion, oven roasted tomato, greens, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Yes, we’ll be open through CHRISTMAS EVE, and we’ll have special hours to help you grab all of your last minute gifts & provisions! Come party and celebrate the season with us (and bring some snacks ‘cause we’re busy busy cheesemongers!). — 12/20/2019 #milkfarmlunch 1) PROSCIUTTO: EVOO, fresh basil, Gruyere, sundried tomatoes, greens, & marcona almond basil pesto on baguette 2) VEGGIE: garlic aioli, fresh basil, oven roasted tomato, eggplant, & shallot, fresh mozzarella, fresh herbs, greens, & olive tapenade on focaccia 3) PORK LOIN MELT: garlic aioli, tart cherry mostarda, smoked mozzarella, fontina, & Beurremont butter on ciabatta 4) TURKEY: garlic aioli, Gruyere, pickled red onion, oven roasted tomato, greens, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)