Who needs watermelon this summer when you can treat yourself to some creamy decadence! ? Come by to try some delicious of Nancy’s Hudson Valley ? cow & sheep Camembert–it’s surely yummy enough to help you forget about the heat ? 7/16/18 #milkfarmlunch •CHORIZO: chorizo Pamplona, Mahon, avocado, fresh cilantro, fried tomato spread, greens, and garlic herb butter on baguette •SPECK: smoky speck, onion jam, double cream Brie, greens, and EVOO on baguette •MUFFALETTA: salami rossa, muffaletta (olive salad from Louisiana), fresh mozzarella, herbs, butterleaf, garlic aioli, and EVOO on ciabatta