Tickets for our next class are on sale now! Cured Meats 101 with Alex of @laespanolameats We will guide you through 6 categories of meat production and try 16 different types of meats! Comes with Spanish cider. Join us for the meat sweats! MARCH 11th at 5:30pm. Check out our website for more info! . . . . . . 2/15 #milkfarmlunch 1)Veggie on multigrain: roasted eggplant and squash, olive tapenade, sundried tomato, arugula, provalone, basil pesto 2) Cubano: ham and smoked pork, triple cheese blend, pickles, cracked pepper and mustard 3)Turkey Melt: sundried tomato fennel relish, smoked mozzarella and fontina on multigrain 4) Grilled Cheese

Tickets for our next class are on sale now! Cured Meats 101 with Alex of @laespanolameats We will guide you through 6 categories of meat production and try 16 different types of meats! Comes with Spanish cider. Join us for the meat sweats! MARCH 11th at 5:30pm. Check out our website for more info! . . . . . . 2/15 #milkfarmlunch 1)Veggie on multigrain: roasted eggplant and squash, olive tapenade, sundried tomato, arugula, provalone, basil pesto 2) Cubano: ham and smoked pork, triple cheese blend, pickles, cracked pepper and mustard 3)Turkey Melt: sundried tomato fennel relish, smoked mozzarella and fontina on multigrain 4) Grilled Cheese