The sun is shining, the sandwiches are made, and we’re ready to feed you cheese! — 01/31/2020 #milkfarmlunch 1) PROSCIUTTO: fromage de meaux, greens, & red onion marmalade on baguette 2) COUNTRY PÂTÉ: garlic aioli, Gruyere, cornichons, & Dijon on baguette 3) MUSHROOM MELT: black garlic aioli, thyme-roasted mushrooms, fresh herbs, fontina, greens, & EVOO on focaccia 4) BCLAT!: garlic aioli, Hook’s 2 year cheddar, avocado, @zoesmeats Applewood smoked bacon, fresh herbs, oven roasted tomato, butterleaf, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)