Quince Paste aka Membrillo is a perfect accompaniment to any cheese plate. This fruit is native to Europe and is stark white, hard as a baseball, and tart when fresh…and transforms to a lovely, dense, amber-colored, fruit paste when cooked. We are LVING this one from Portugal. –9/9 #milkfarmlunch 1)HBB: French ham, brie, herbed butter and cracked Pepper on baguette 2)MUFFALETTA: salami rosa, fresh mozzarella, herbs and greens on foccacia 3)CORN CHEESE ?: Roasted corn, shallots and pickled peppers, roasted garlic aioli, greens smoked mozz and fontina on ciabatta 4)GRILLED CHEESE . COOKIES.