Our favorite Corsican babies are back in stock! This beautiful sheep’s milk cheese is covered in Herbs de Provence and are refreshing on a hot summer’s day. Try a piece now while it’s young and tart, then again in a few weeks once it’s matured into fluffy and complex perfection! — 07/26/2019 #milkfarmlunch 1) CHORIZO: fried tomato sauce, Peppadews, cilantro, Mahon cheese, greens, & herbed butter on baguette 2) SPECK: fig jam, fromage de meaux, & greens on baguette 3) VEGGIE: roasted asparagus & shallots, grilled garlic bread cheese, lemon artichoke tapenade, greens, & herbed butter on baguette 4) GENOA: fresh basil, oven roasted tomato, fresh mozzarella, herbs, EVOO, & olive tapenade on focaccia 5) BLACK PEPPER TURKEY: garlic aioli, Gruyere, pickled red onion, oven roasted tomato, greens, & Dijon on ciabatta 6) CORN CHEESE: shallots, peppadews, four cheese blend, spinach, garlic sauce, & herbed butter on ciabatta 7) MILKFARM GRILLED CHEESE 8)

Our favorite Corsican babies are back in stock! This beautiful sheep’s milk cheese is covered in Herbs de Provence and are refreshing on a hot summer’s day. Try a piece now while it’s young and tart, then again in a few weeks once it’s matured into fluffy and complex perfection! — 07/26/2019 #milkfarmlunch 1) CHORIZO: fried tomato sauce, Peppadews, cilantro, Mahon cheese, greens, & herbed butter on baguette 2) SPECK: fig jam, fromage de meaux, & greens on baguette 3) VEGGIE: roasted asparagus & shallots, grilled garlic bread cheese, lemon artichoke tapenade, greens, & herbed butter on baguette 4) GENOA: fresh basil, oven roasted tomato, fresh mozzarella, herbs, EVOO, & olive tapenade on focaccia 5) BLACK PEPPER TURKEY: garlic aioli, Gruyere, pickled red onion, oven roasted tomato, greens, & Dijon on ciabatta 6) CORN CHEESE: shallots, peppadews, four cheese blend, spinach, garlic sauce, & herbed butter on ciabatta 7) MILKFARM GRILLED CHEESE 8)