Our #1 accoutrement choice for holiday cheese platters is this Spiced Raisin Marmalata made with smoked cinnamon and dried rose petals! 1)PROSCIUTTO: persimmon butter, roasted hazelnuts and fromage de Meaux on baguette 2)FRENCH HAM: brie, herbed butter and cracked Pepper on baguette 3)VEGGIE MELT: roasted eggplant, tomatoes and shallots, garlic aioli, greens, basil, fresh mozzarella and sundried tomato pesto on ciabatta 4)GRILLED CHEESE. COOKIES