Name this cheese!Hint: it is NOT blue cheeseHint #2: it is from EuropeBonne chance! 12/20 #milkfarmlunch 1) MORTADELLA: aioli, pepperoncini, fresh herbs, Hook’s 4 year cheddar, Dijon, and greens on focaccia 2) THE HBB: french ham, brie, herbed butter and cracked Pepper on baguette. 3) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, greens, EVOO, & truffle butter on baguette 4) MILKFARM GRILLED CHEESE 5)

Name this cheese!Hint: it is NOT blue cheeseHint #2: it is from EuropeBonne chance! 12/20 #milkfarmlunch 1) MORTADELLA: aioli, pepperoncini, fresh herbs, Hook’s 4 year cheddar, Dijon, and greens on focaccia 2) THE HBB: french ham, brie, herbed butter and cracked Pepper on baguette. 3) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, greens, EVOO, & truffle butter on baguette 4) MILKFARM GRILLED CHEESE 5)