#milkfarmlunch 9/111-rare beef, pickled radish, whole grain mustard, hooks 2 yr cheddar, on potato rosemary 2- mortadella & spicy soppressata, kale slaw, pecorino sardo, garlic chive salsa verde on ciabatta 3- speck, apricot & fennel chutney, organic manchego on ficelle 4- Grilled cheese Side- Mac'n'cheese