#milkfarmlunch 12/8 1- pork loin, buttermilk ranch & Napa cabbage slaw, pickled red onions, cherry bomb aioli, holey cow, on ciabatta 2- roast beef melt, roasted mushrooms, black garlic aioli, fontina on potato Rosemary 3- Milkfarm’s Grilled Cheese Sides 1- creamy potato salad 2- Mac’n’cheese #nela #eatlocal #getinmybelly