#milkfarmlunch 10/181- porchetta, aioli, arugula, cucumbers, herbs, lagrien on potato Rosemary 2- toasted ficelle w/ speck, persimmons, butternut squash butter, quick's cheddar 3- roast beef melt, roasted mushrooms, black garlic aioli, fontina, on ciabatta4- Milkfarm's grilled cheese Side- Mac'n'Cheese #nela#lazylunch#eatlocal#nomnomnom