#milkfarmlunch 10/1 Welcome October!!!!! 1-pork press, rainbow chard, smoked cheese, pickled cherry bomb aioli on ciabatta 2- salami de cacao, pickled green tomatoes, red onions, herbs, whole grain mustard, on Danish rye 3- roasted turkey & wined cured salami, lemon caper aioli, arugula, pickled red onions, holey cow on potato Rosemary 4- Milkfarm’s grilled cheese Side- Mac’n’Cheese Come on in for lunch & start gathering provisions for the weekend. Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)