#Milkfarm lunch 3/25 1-roast beef, spicy pickled celery, Landaff, aioli, herbs on potato rosemary 2-pressed pork loin, spicy aioli, chard, green garlic jam, 2yr cheddar on potato rosemary 3-tart cherry mostarda, dbl cream brie, butter on ficelle 4-grilled cheese 5-Mac n cheese 6-warm frittata: jumbo asparagus, roasted tomatoes, oyster mushrooms, herbs, cheddar, pesto and crostini 7-fresh baked choc chip cookies! Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)