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Monday to Saturday 11a-7p
Sunday 11a-5p
CHRISTMAS EVE 9a-5p
CLOSED CHRISTMAS DAY
CLOSED BOXING DAY
CLOSED NEW YEAR’S DAY

2106 Colorado Boulevard
Los Angeles, CA 90041
(323)892-1068

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May's Kitchen

March 9, 2021 May’s Kitchen- The Ultimate Collision Between Potatoes & Cheese

Watch this fun video in Mandarin by May of May’s Kitchen on YouTube:

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This entry was posted in Press on March 20, 2021 by Milkfarm.

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← Meet Woolly Rind, a sheep + cow Camembert-esque cheese from Weston, MO that tastes like mushrooms, broccoli and cultured butter. Perfect for that crusty baguette or to bake with your broccoli casserole. . . . 3/20 #milkfarmlunch 1)THE HBB 2)TRUFFLE SALAMI: truffle cheese and butter, wine cured salami, greens and olive oil on baguette 3)MUFFALETTA: salami, fresh mozzarella, greens, herbs and aioli on baguette 4)GRILLED CHEESE. COOKIES WE ARE HIRING! Qualifications: Must have retail and kitchen experience, a great attitude, and most importantly….a LOVE for cheese! Previous Cheesemongering experience is a plus. Must be at least 18 years of age and capable of learning and retaining information about hundreds of cheeses, meats, alcoholic beverages, and gourmet food products. Must be able to multi-task and work in a fast paced/hectic environment while maintaining great communication skills with other co-workers and customers.  Job Description: Everyone at Milkfarm does EVERYTHING from making sandwiches, selling cheese, working an internet-based POS system, taking phone orders, completing Postmates orders, restocking the shelves, washing dishes, to mopping the floor. This is a unique environment where employees work BOTH front and back of house simultaneously. Physical Requirements: Must be able to stand on your feet for 10+ hours, lift at least 50lbs, and feel comfortable working with sharp knives and heavy machinery w/ sharp blades. (During the pandemic) employees are required to wear face coverings for up to 10 hours a day and wash hands upwards of 100/per day (this is NOT an exaggeration). Shifts: We are open 7 days a week. Shifts range from 9am-8pm. Must be available to work ALL weekends and around ALL the holidays! SUBMIT RESUMÉS TO MILKFARMLA@GMAIL.  THANK YOU!! →

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