Lunch is Served!!! Today's #milkfarmlunch menu (2/27/16)1) Salami Rosa w/ pickled fennel, aioli, watercress, & prima Donna Gouda on ciabatta2) House Turkey w/ pickled green tomatoes, Thai chili aioli, butter-leaf lettuce, & hook's cheddar on multigrain 3) Chicken Salad w/ pickled red onion, cucumber, aioli, & arugula on ficelle4) French Ham Melt w/ Sun-dried tomato fennel relish, & smoked mozzarella on country loaf 5) Roasted Eggplant w/ marinated tofu, sun-dried tomato, & Pecorino Sardo on ficelle6) Signature Grilled Cheese-three different artisanal American cheeses grilled with butter; caramelized leeks, onions, & shallots; and topped with cracked pepper.Today's Sides:1) House Mac & Cheese w/ organic raw milk, creme fraiche, three different raw cheeses, & topped with fried bread crumbs2) Carrot and Tomato bisque grilled bread#homemade #eatfresh #eatlocal #saturday #yummy #cheesy #eaglerock #sandwich