Post navigation
← Life’s a Baetje, but a hunk of this whiskey stout-washed soft goat cheese from @baetjefarmsllc will definitely help you through it ?—— 10/21/18 #milkfarmlunch •ROASTED BEET: toasted pistachios, herb butter, fromage blanc, greens, cracked black pepper on baguette •MUSHROOM MELT: roasted portabellos, roasted shallots, garlic sautéed kale, fresh herbs, umami aioli, fontina, smoked mozzarella on focaccia •BACON MUSHROOM MELT: applewood smoked bacon bits, roasted portabellos, roasted shallots, garlic sautéed kale, fresh herbs, umami aioli, fontina, smoked mozzarella on focaccia •SMOKED CHICKEN: sundried tomato pesto, basil, arugula, fresh evoo, ricotta, garlic aioli *toasted* on ciabatta •GRILLED CHEESELooking for a ghouly present for Halloween! Try a Salt Monster, perfect for holding salts and spices to sprinkle in all your potions! ? —— 10/22/18 #milkfarmlunch #milkfarmlunch 10/22/18 HBB Jambon du Paris, French cultured butter, double cream Brie, cracked pepper on baguette • VEGGIE MUSHROOM MELT roasted portobellos, roasted shallots, garlic, sautéed kale, fresh herbs, umami aioli, Fontina and smoked mozzarella on focaccia • CHICKEN MELT smoked chicken, sundried tomato pesto, basil, arugula, fresh EVOO, ricotta, garlic aioli • BACON MUSHROOM MELT roasted portobellos, roasted shallots, garlic sautéed kale, fresh herbs, umami aioli, Fontina and smoked mozzarella on focaccia • SALAMI basil pesto, Cacio Roma, fresh arugula, EVOO on baguette • SIGNATURE GRILLED CHEESE →
