Looking for a buttery, bouncy, and lightly funky soft cheese? Look no further, as we have a few more wheels of cider-washed Willoughby left! A beautiful collab between @jasperhillfarm and @edenciders this cheese pairs great with a funky cider or saison! —— #milkfarmlunch 2/28/19 1) EGG: creamy goat cheese, soft boiled egg, greens, roasted asparagus, herbed butter, & Parmigiano on baguette 2) SPECK: Smokey prosciutto, creamy goat cheese, soft boiled egg, greens, roasted asparagus, herbed butter, & Parmigiano on baguette 3) FRENCH HAM: fromage de Meaux, herbed butter, & cracked black pepper on baguette 4) ROAST BEEF: garlic aioli, Hook’s 2 year cheddar, greens, fresh herbs, & red onion marmalade OR Dijon mustard on ciabatta 5) MILKFARM GRILLED CHEESE