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← Also today at #milkfarm, we are joined by the @bavabrothers! The Bava Brothers are giving out tasty samples of their hand-crafted, all natural ingredient charcuterie. Come in and taste their Sopressata Calabrese or their Nduja Sopressata Calabrese and sun-dried tomato spread!Born in Calabria, Hand-crafted in California, and here today at Milkfarm! Come by and try!#samplesaturday #saturdayfunday #allnaturalproducts #milkfarmlaToday’s #milkfarmlunch menu (06/05/16) ••• 1) Turkey on ficelle – spicy aioli, roasted tomatoes, cucumbers, arugula, & Parmigiano Reggiano ••• 2) Muffaletta on ciabatta, pork loin, Salami rosa, & spicy coppa, with herb aioli on caciocavallo ••• 3)Signature Grilled cheese – three kinds of artisinal American cheeses with caramelized leeks, onions, and shallots on country bread ••• 4) House Mac and cheese – three raw milk cheeses, creme fraiche, raw milk, organic semolina pasta, topped with fried bread crumbs ••• #milkfarmla #yummy #sundayfunday #sundaybrunch #lunchisserved #eaglerock #eatlocal #eatfreshfeelfresh →
