Each of these salt monsters have their own personality. One likes to hold jewelry, one likes to hold knick knacks, & one likes to hold salt, of course! These guys are handmade and colorful and guaranteed to fit your own personality! — 03/06/2020 #milkfarmlunch 1) TRUFFLE SALAMI: Spanish truffle cheese, wine-cured salami, greens, truffle butter, & EVOO on baguette 2) VEGGIE: avocado, hummus, fresh herbs, fried garlic bread cheese, pickled red onions, sundried tomato, greens, & lemon artichoke tapenade on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) CUBANO: garlic aioli, ham, smoked pork loin, smoked pancetta, cornichons, cracked black pepper, Gruyere, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Each of these salt monsters have their own personality. One likes to hold jewelry, one likes to hold knick knacks, & one likes to hold salt, of course! These guys are handmade and colorful and guaranteed to fit your own personality! — 03/06/2020 #milkfarmlunch 1) TRUFFLE SALAMI: Spanish truffle cheese, wine-cured salami, greens, truffle butter, & EVOO on baguette 2) VEGGIE: avocado, hummus, fresh herbs, fried garlic bread cheese, pickled red onions, sundried tomato, greens, & lemon artichoke tapenade on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) CUBANO: garlic aioli, ham, smoked pork loin, smoked pancetta, cornichons, cracked black pepper, Gruyere, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)