A RARE GEM from our friends and natural cheesemakers Peter and Rachel Dixon of @parishhillcreamery ?. GALACTIC is a lactic-set, bloomy rinded tomme with a veritable zoo of cultures and flavors of mold gracing its exterior. Wow! . . . 9/18 #milkfarmlunch 1)THE HBB 2)TRUFFLE SALAMI: wine cured salami, truffle cheese and butter, olive oil and greens on baguette 3)PROSCIUTTO ITALIANO: Italian cheese, basil, greens, sundried tomatoes, balsamic and olive oil on baguette 4)MUFFULETTA: ricotta, salami, aioli, herbs and greens on baguette 5)GRILLED CHEESE. COOKIES
A RARE GEM from our friends and natural cheesemakers Peter and Rachel Dixon of @parishhillcreamery ?. GALACTIC is a lactic-set, bloomy rinded tomme with a veritable zoo of cultures and flavors of mold gracing its exterior. Wow! . . . 9/18 #milkfarmlunch 1)THE HBB 2)TRUFFLE SALAMI: wine cured salami, truffle cheese and butter, olive oil and greens on baguette 3)PROSCIUTTO ITALIANO: Italian cheese, basil, greens, sundried tomatoes, balsamic and olive oil on baguette 4)MUFFULETTA: ricotta, salami, aioli, herbs and greens on baguette 5)GRILLED CHEESE. COOKIES
Sake & Cheese pairing No.21 ?. Kick off the weekend with this fun Nagurayama “Nigori Ginjo” and Honey Bee goat gouda! (All pairings come with tasting notes.) This sake has notes of guava and white flowers on the nose with a lightly sweet and very refreshing taste. It’ll sweep you away to Fukushima! This Honey Bee pairing is ultra, super-duper, mouthwateringly, MIND-BLOWINGLY juicy. The tropical notes of the sake are really highlighted when tasting the cheese. “The lingering sensation of this pairing feels like a romantic slow-dance of flavor and texture that lasts long into the night.” -Andrew ?? (Now, let’s get this weekend started!) . . . 9/16 #milkfarmlunch 1)THE CLAUDINE: wine cured salami, Gruyere, cucumber, herbed butter and cracked pepper on baguette 2)THE HBB 3)GRILLED CHEESE 4)MUFFALETTA: mozzarella, salami rosa, aioli, greens, herbs on focaccia. COOKIES
Sake & Cheese pairing No.21 ?. Kick off the weekend with this fun Nagurayama “Nigori Ginjo” and Honey Bee goat gouda! (All pairings come with tasting notes.) This sake has notes of guava and white flowers on the nose with a lightly sweet and very refreshing taste. It’ll sweep you away to Fukushima! This Honey Bee pairing is ultra, super-duper, mouthwateringly, MIND-BLOWINGLY juicy. The tropical notes of the sake are really highlighted when tasting the cheese. “The lingering sensation of this pairing feels like a romantic slow-dance of flavor and texture that lasts long into the night.” -Andrew ?? (Now, let’s get this weekend started!) . . . 9/16 #milkfarmlunch 1)THE CLAUDINE: wine cured salami, Gruyere, cucumber, herbed butter and cracked pepper on baguette 2)THE HBB 3)GRILLED CHEESE 4)MUFFALETTA: mozzarella, salami rosa, aioli, greens, herbs on focaccia. COOKIES
Fig Jam is the most popular accompaniment for Milkfarm cheeses according to our customers. We have been slinging @mgreenwoodjams since day one and we LOVE this dense, flavorful, (literally) homemade Fig Jam made in LA in Margaret’s home kitchen. Support local. Support Women-owned ???????????????????????. . . . 9/16 #milkfarmlunch 1)CHORIZO PAMPLONA: spanish cheese, fried tomato sauce, pickled peppers, cilantro, greens, herbed butter on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES
Fig Jam is the most popular accompaniment for Milkfarm cheeses according to our customers. We have been slinging @mgreenwoodjams since day one and we LOVE this dense, flavorful, (literally) homemade Fig Jam made in LA in Margaret’s home kitchen. Support local. Support Women-owned ???????????????????????. . . . 9/16 #milkfarmlunch 1)CHORIZO PAMPLONA: spanish cheese, fried tomato sauce, pickled peppers, cilantro, greens, herbed butter on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES
Melinda Mae is a pudgy pasted girl with a bloomy rind. She tastes like “cultured cremini cream caught between a cumulus cloud of mystical mycelium.” – @mysticcheeseco On secrect side note, I’m in the office posting about this cheese, and the team is talking about what a cute butt tattoo this paper would make. Who’s in ???????????????? . . 9/15 #milkfarmlunch 1)CHORIZO PAMPLONA: spanish cheese, fried tomato sauce, pickled peppers, cilantro, greens, herbed butter on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES
Melinda Mae is a pudgy pasted girl with a bloomy rind. She tastes like “cultured cremini cream caught between a cumulus cloud of mystical mycelium.” – @mysticcheeseco On secrect side note, I’m in the office posting about this cheese, and the team is talking about what a cute butt tattoo this paper would make. Who’s in ???????????????? . . 9/15 #milkfarmlunch 1)CHORIZO PAMPLONA: spanish cheese, fried tomato sauce, pickled peppers, cilantro, greens, herbed butter on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES
Fall is around the corner, so now is the perfect time to indulge in our favorite apple cider caramels by @littleappletreats . Available in Spiced Apple Pie, Apple Brandy + Walnuts, Toasted Almond, and Rose Petal Cocoa Nibs…you cant go wrong with any flavor ? These are Good Food Award winning treats to boot! . . 9/14 #milkfarmlunch 1)PROSCIUTTO: Fontina, basil, lemon artichoke tapenade, greens, olive oil on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES.
Fall is around the corner, so now is the perfect time to indulge in our favorite apple cider caramels by @littleappletreats . Available in Spiced Apple Pie, Apple Brandy + Walnuts, Toasted Almond, and Rose Petal Cocoa Nibs…you cant go wrong with any flavor ? These are Good Food Award winning treats to boot! . . 9/14 #milkfarmlunch 1)PROSCIUTTO: Fontina, basil, lemon artichoke tapenade, greens, olive oil on baguette 2)THE HBB 3)GRILLED CHEESE. COOKIES.