Category Archives: Instagram
Happy NYE! We’ll be here slingin’ cheese and sellin’ bubbly from 11a-7p! Come swing by to pop a bottle and chow down on some cheese before your New Years resolutions kick in —— 12/31/18 #milkfarmlunch HBB: french ham, double cream brie, herb butter, and cracked pepper on baguette • MUFFALETTA: salami rosa, mortadella, muffaletta (olive salad from LO), fresh mozz, herbs, greens, EVOO, and aioli on ciabatta • VEGGIE: roasted eggplant, oven roasted tomatoes, burrata, greens, fresh basil, and sundried tomato pesto on ciabatta • GRILLED CHEESE • COOKIES
Happy NYE! We’ll be here slingin’ cheese and sellin’ bubbly from 11a-7p! Come swing by to pop a bottle and chow down on some cheese before your New Years resolutions kick in —— 12/31/18 #milkfarmlunch HBB: french ham, double cream brie, herb butter, and cracked pepper on baguette • MUFFALETTA: salami rosa, mortadella, muffaletta (olive salad from LO), fresh mozz, herbs, greens, EVOO, and aioli on ciabatta • VEGGIE: roasted eggplant, oven roasted tomatoes, burrata, greens, fresh basil, and sundried tomato pesto on ciabatta • GRILLED CHEESE • COOKIES
Happy NYE! We’ll be here slingin’ cheese and sellin’ bubbly from 11a-7p! Come swing by to pop a bottle and chow down on some cheese before your New Years resolutions kick in —— 12/31/18 #milkfarmlunch HBB: french ham, double cream brie, herb butter, and cracked pepper on baguette • MUFFALETTA: salami rosa, mortadella, muffaletta (olive salad from LO), fresh mozz, herbs, greens, EVOO, and aioli on ciabatta • VEGGIE: roasted eggplant, oven roasted tomatoes, burrata, greens, fresh basil, and sundried tomato pesto on ciabatta • GRILLED CHEESE • COOKIES
It’s New Year’s Eve Eve! ? Our NYE cheeseboard preorder forms are due TODAY by 2PM! Tomorrow we’re open with regular hours (11-7), and we’ll be closed for New Year’s Day! —— 12/30/18 #milkfarmlunch MUFFALETTA: blend of salami, roasted garlic aioli, muffaletta mix (olive salad from louisanna), greens, fresh mozzarella on ciabatta • MUSHROOM MELT: roasted mushrooms, garlicky sautéed kale, garlic aioli, fresh herbs, greens, roasted shallots, fontina, and smoked mozzarella on multigrain • BEET: roasted beets, toasted pistachios, fromage blanc, fresh herbs, greens, cracked pepper, and herb butter on multigrain • PLT: crispy pancetta, greens, fresh basil, oven roasted tomato, fresh mozzarella, herbs, cracked pepper, basil marcona almond pesto, and garlic aioli on focaccia • GRILLED CHEESE • COOKIES
It’s New Year’s Eve Eve! ? Our NYE cheeseboard preorder forms are due TODAY by 2PM! Tomorrow we’re open with regular hours (11-7), and we’ll be closed for New Year’s Day! —— 12/30/18 #milkfarmlunch MUFFALETTA: blend of salami, roasted garlic aioli, muffaletta mix (olive salad from louisanna), greens, fresh mozzarella on ciabatta • MUSHROOM MELT: roasted mushrooms, garlicky sautéed kale, garlic aioli, fresh herbs, greens, roasted shallots, fontina, and smoked mozzarella on multigrain • BEET: roasted beets, toasted pistachios, fromage blanc, fresh herbs, greens, cracked pepper, and herb butter on multigrain • PLT: crispy pancetta, greens, fresh basil, oven roasted tomato, fresh mozzarella, herbs, cracked pepper, basil marcona almond pesto, and garlic aioli on focaccia • GRILLED CHEESE • COOKIES
It’s New Year’s Eve Eve! ? Our NYE cheeseboard preorder forms are due TODAY by 2PM! Tomorrow we’re open with regular hours (11-7), and we’ll be closed for New Year’s Day! —— 12/30/18 #milkfarmlunch MUFFALETTA: blend of salami, roasted garlic aioli, muffaletta mix (olive salad from louisanna), greens, fresh mozzarella on ciabatta • MUSHROOM MELT: roasted mushrooms, garlicky sautéed kale, garlic aioli, fresh herbs, greens, roasted shallots, fontina, and smoked mozzarella on multigrain • BEET: roasted beets, toasted pistachios, fromage blanc, fresh herbs, greens, cracked pepper, and herb butter on multigrain • PLT: crispy pancetta, greens, fresh basil, oven roasted tomato, fresh mozzarella, herbs, cracked pepper, basil marcona almond pesto, and garlic aioli on focaccia • GRILLED CHEESE • COOKIES
Looking for a perfect cured meat for your cheeseboard? Your favorite salami mami’s have plenty for you to choose from, like this salami from Fra’mani meats! —— 12/29/18 #milkfarmlunch HBB: french ham, double cream brie, cracked black pepper, and herb butter on ficelle • SPECK: smoky speck, double cream brie, baby greens, and fig jam on ficelle • MUSHROOM MELT: roasted mushrooms, garlicky braised kale, roasted shallots, smoked mozzarella, fontina, fresh herbs, and black garlic aioli on multigrain • GENOA: genoa salami, fresh basil, oven roasted tomato, olive tapenade, and crescenza cheese on focaccia • TURKEY: smoked turkey breast, cheddar, oven roasted tomatoes, pickled red onions, fresh herbs, butterleaf, aioli, and herb butter on ciabatta • TURKEY MELT: smoked Turkey breast, house sundried tomato fennel relish, greens, fresh herbs, smoked mozzarella, fontina, and garlic aioli on ciabatta • GRILLED CHEESE • COOKIES
Looking for a perfect cured meat for your cheeseboard? Your favorite salami mami’s have plenty for you to choose from, like this salami from Fra’mani meats! —— 12/29/18 #milkfarmlunch HBB: french ham, double cream brie, cracked black pepper, and herb butter on ficelle • SPECK: smoky speck, double cream brie, baby greens, and fig jam on ficelle • MUSHROOM MELT: roasted mushrooms, garlicky braised kale, roasted shallots, smoked mozzarella, fontina, fresh herbs, and black garlic aioli on multigrain • GENOA: genoa salami, fresh basil, oven roasted tomato, olive tapenade, and crescenza cheese on focaccia • TURKEY: smoked turkey breast, cheddar, oven roasted tomatoes, pickled red onions, fresh herbs, butterleaf, aioli, and herb butter on ciabatta • TURKEY MELT: smoked Turkey breast, house sundried tomato fennel relish, greens, fresh herbs, smoked mozzarella, fontina, and garlic aioli on ciabatta • GRILLED CHEESE • COOKIES
Looking for a perfect cured meat for your cheeseboard? Your favorite salami mami’s have plenty for you to choose from, like this salami from Fra’mani meats! —— 12/29/18 #milkfarmlunch HBB: french ham, double cream brie, cracked black pepper, and herb butter on ficelle • SPECK: smoky speck, double cream brie, baby greens, and fig jam on ficelle • MUSHROOM MELT: roasted mushrooms, garlicky braised kale, roasted shallots, smoked mozzarella, fontina, fresh herbs, and black garlic aioli on multigrain • GENOA: genoa salami, fresh basil, oven roasted tomato, olive tapenade, and crescenza cheese on focaccia • TURKEY: smoked turkey breast, cheddar, oven roasted tomatoes, pickled red onions, fresh herbs, butterleaf, aioli, and herb butter on ciabatta • TURKEY MELT: smoked Turkey breast, house sundried tomato fennel relish, greens, fresh herbs, smoked mozzarella, fontina, and garlic aioli on ciabatta • GRILLED CHEESE • COOKIES
