Category Archives: Instagram
5/26/19 #milkfarmlunch CLAUDINE: salami, tomme cheese, fresh cucumber, cracked black pepper, and beurremont butter on baguette • MUSHROOM MELT: roasted shitake and oyster mushrooms, roasted onion and shallot, greens, fresh herbs, fontina, smoked mozzarella, and garlic aioli on focaccia • PORK MELT: smoked pork loin, house sundried tomato fennel relish, fresh herbs, greens, fontina, smoked mozz, holey cow, and garlic aioli on ciabatta • GRILLED CHEESE • COOKIES
5/26/19 #milkfarmlunch CLAUDINE: salami, tomme cheese, fresh cucumber, cracked black pepper, and beurremont butter on baguette • MUSHROOM MELT: roasted shitake and oyster mushrooms, roasted onion and shallot, greens, fresh herbs, fontina, smoked mozzarella, and garlic aioli on focaccia • PORK MELT: smoked pork loin, house sundried tomato fennel relish, fresh herbs, greens, fontina, smoked mozz, holey cow, and garlic aioli on ciabatta • GRILLED CHEESE • COOKIES
Introducing Alp Blossom mini’s! Perfectly sized for any occasion! From picnics, to evening entertaining, this floral friend is sure to impress! Florals? In Spring? Groundbreaking. 5/25/19 #milkfarmlunch SALAMI: tomme style cheese, sundried tomato, greens, basil marcona pesto, fresh basil, and EVOO on baguette • PROSCIUTTO: fresh goat cheese, roasted asparagus, lemon artichoke tapenade, greens, and cracked black pepper on baguette • PORK MELT: smoked pork loin, tart cherry mostarda, beurremont butter, and melty cheese on ciabatta • CUBANO: smoked pork loin, french ham, and smoked pancetta, pickles, cracked black pepper, melty swiss cheese, dijon, and garlic aioli on ciabatta • MUSHROOM MELT: roasted shitakes and oyster mushrooms, roasted shallots, greens, fontina, and garlicky aioli on multigrain • GRILLED CHEESE • COOKIES
Introducing Alp Blossom mini’s! Perfectly sized for any occasion! From picnics, to evening entertaining, this floral friend is sure to impress! Florals? In Spring? Groundbreaking. 5/25/19 #milkfarmlunch SALAMI: tomme style cheese, sundried tomato, greens, basil marcona pesto, fresh basil, and EVOO on baguette • PROSCIUTTO: fresh goat cheese, roasted asparagus, lemon artichoke tapenade, greens, and cracked black pepper on baguette • PORK MELT: smoked pork loin, tart cherry mostarda, beurremont butter, and melty cheese on ciabatta • CUBANO: smoked pork loin, french ham, and smoked pancetta, pickles, cracked black pepper, melty swiss cheese, dijon, and garlic aioli on ciabatta • MUSHROOM MELT: roasted shitakes and oyster mushrooms, roasted shallots, greens, fontina, and garlicky aioli on multigrain • GRILLED CHEESE • COOKIES
Introducing Alp Blossom mini’s! Perfectly sized for any occasion! From picnics, to evening entertaining, this floral friend is sure to impress! Florals? In Spring? Groundbreaking. 5/25/19 #milkfarmlunch SALAMI: tomme style cheese, sundried tomato, greens, basil marcona pesto, fresh basil, and EVOO on baguette • PROSCIUTTO: fresh goat cheese, roasted asparagus, lemon artichoke tapenade, greens, and cracked black pepper on baguette • PORK MELT: smoked pork loin, tart cherry mostarda, beurremont butter, and melty cheese on ciabatta • CUBANO: smoked pork loin, french ham, and smoked pancetta, pickles, cracked black pepper, melty swiss cheese, dijon, and garlic aioli on ciabatta • MUSHROOM MELT: roasted shitakes and oyster mushrooms, roasted shallots, greens, fontina, and garlicky aioli on multigrain • GRILLED CHEESE • COOKIES
Our definition of heaven….a shelf full of wine (and cheese of course!). Did you know you can enjoy a glass of wine from our list, purchase a full bottle to enjoy in house, or grab a bottle to-go?! 5/24 #milkfarmlunch 1)ASPARAGUS: 8 minute egg, fill goat cheese, herbed butter and spinach on baguette 2)CUBANO: smoked pancetta, ham, pork loin, garlic sauce, spicy mustard, pickles and cracked Pepper on cibatta 3) SALAMI: muffuletta chopped olive salad, greens, fresh mozzarella on focaccia 4)GRILLED CHEESE 5)LOTSA natural, organic, biodynamic, obscure, small-biz WINES
Our definition of heaven….a shelf full of wine (and cheese of course!). Did you know you can enjoy a glass of wine from our list, purchase a full bottle to enjoy in house, or grab a bottle to-go?! 5/24 #milkfarmlunch 1)ASPARAGUS: 8 minute egg, fill goat cheese, herbed butter and spinach on baguette 2)CUBANO: smoked pancetta, ham, pork loin, garlic sauce, spicy mustard, pickles and cracked Pepper on cibatta 3) SALAMI: muffuletta chopped olive salad, greens, fresh mozzarella on focaccia 4)GRILLED CHEESE 5)LOTSA natural, organic, biodynamic, obscure, small-biz WINES
Our definition of heaven….a shelf full of wine (and cheese of course!). Did you know you can enjoy a glass of wine from our list, purchase a full bottle to enjoy in house, or grab a bottle to-go?! 5/24 #milkfarmlunch 1)ASPARAGUS: 8 minute egg, fill goat cheese, herbed butter and spinach on baguette 2)CUBANO: smoked pancetta, ham, pork loin, garlic sauce, spicy mustard, pickles and cracked Pepper on cibatta 3) SALAMI: muffuletta chopped olive salad, greens, fresh mozzarella on focaccia 4)GRILLED CHEESE 5)LOTSA natural, organic, biodynamic, obscure, small-biz WINES
Thinking of the perfect gift to give to the teachers in your (kid’s) life? These caramels with made with apple cider, rose petals, and cocoa nibs are beautiful and absolutely delicious! 5/23 #milkfarmlunch 1)PROSCIUTTO: Pt. Reyes Toma, roasted tomatoes, basil marcona almond pesto, greens on baguette (hot seller yesterday so gotta make it again! 2)TRUFFLE: salami, truffle cheese, truffle butter, greens on baguette 3)18 HOUR ROAST BEEF: red onion marmalade, cheddar, roasted garlic aioli and greens on ciabatta served with jus 4)MUSHROOM MELT: herb roasted shiitake and oyster mushrooms, roasted garlic aioli, fontina, greens on ciabatta 5) GRILLED CHEESE
