Don’t you hate when you find a cheese or bottle of wine that you really love…but can never remember what it is once the label is gone? Write it down in one of our cute notebooks! If you keep a record of your favorites and why you loved them, it might help us suggest something similar that might turn into your new favorite! — 08/04/2019 #milkfarmlunch 1) BACON MUSHROOM MELT: thyme-roasted mushrooms, garlic aioli, roasted shallots, Applewood smoked bacon, baby spinach, herbs, & fontina on multigrain 2) GENOA SALAMI: fresh mozzarella, fresh basil, oven roasted eggplant, shallots, & tomatoes, greens, EVOO, & marcona almond basil pesto on focaccia 3) TURKEY: garlic aioli, oven roasted tomatoes, pickled red onions, Hook’s 2 year cheddar, greens, & marcona almond basil pesto on focaccia 4) BEET SANDWICH: roasted beets, fromage blanc, fresh herbs, pickled red onions, butterleaf, & herbed butter on ciabatta 5) MILKFARM GRILLED CHEESE 6)
Don’t you hate when you find a cheese or bottle of wine that you really love…but can never remember what it is once the label is gone? Write it down in one of our cute notebooks! If you keep a record of your favorites and why you loved them, it might help us suggest something similar that might turn into your new favorite! — 08/04/2019 #milkfarmlunch 1) BACON MUSHROOM MELT: thyme-roasted mushrooms, garlic aioli, roasted shallots, Applewood smoked bacon, baby spinach, herbs, & fontina on multigrain 2) GENOA SALAMI: fresh mozzarella, fresh basil, oven roasted eggplant, shallots, & tomatoes, greens, EVOO, & marcona almond basil pesto on focaccia 3) TURKEY: garlic aioli, oven roasted tomatoes, pickled red onions, Hook’s 2 year cheddar, greens, & marcona almond basil pesto on focaccia 4) BEET SANDWICH: roasted beets, fromage blanc, fresh herbs, pickled red onions, butterleaf, & herbed butter on ciabatta 5) MILKFARM GRILLED CHEESE 6)
Meet Cabricharme, a washed-rind raw goat cheese from Belgium. We cut this particular wheel open yesterday to find a gooey, meaty, yeasty, DELICIOUS inside that is ready to eat TODAY. Come in and give this perfect beauty a taste! 08/03/2019 #milkfarmlunch 1) PROSCIUTTO: sundried tomatoes, Stracchino, fresh basil, herbs, & greens on baguette 2) VEGGIE PICNIC: tangy potato salad, sundried tomatoes, garlic aioli, greens, Gruyere, herbs, & Dijon on baguette 3) MUSHROOM MELT: bacon jam, thyme roasted mushrooms, roasted shallots, garlic aioli, herbs, & greens on multigrain *NOT VEGETARIAN* 4) VEGGIE: roasted eggplant, tomatoes, & shallots, greens, fresh basil, fresh mozzarella, & marcona almond basil pesto on focaccia 5) ROAST BEEF DIP: Gruyere, garlic aioli, greens, herbs, & red onion marmalade on ciabatta, served with jus 6) ROASTED TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, smoked mozzarella, fontina, & greens on ciabatta 7) MILKFARM GRILLED CHEESE 8)
Meet Cabricharme, a washed-rind raw goat cheese from Belgium. We cut this particular wheel open yesterday to find a gooey, meaty, yeasty, DELICIOUS inside that is ready to eat TODAY. Come in and give this perfect beauty a taste! 08/03/2019 #milkfarmlunch 1) PROSCIUTTO: sundried tomatoes, Stracchino, fresh basil, herbs, & greens on baguette 2) VEGGIE PICNIC: tangy potato salad, sundried tomatoes, garlic aioli, greens, Gruyere, herbs, & Dijon on baguette 3) MUSHROOM MELT: bacon jam, thyme roasted mushrooms, roasted shallots, garlic aioli, herbs, & greens on multigrain *NOT VEGETARIAN* 4) VEGGIE: roasted eggplant, tomatoes, & shallots, greens, fresh basil, fresh mozzarella, & marcona almond basil pesto on focaccia 5) ROAST BEEF DIP: Gruyere, garlic aioli, greens, herbs, & red onion marmalade on ciabatta, served with jus 6) ROASTED TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, smoked mozzarella, fontina, & greens on ciabatta 7) MILKFARM GRILLED CHEESE 8)
Meet Cabricharme, a washed-rind raw goat cheese from Belgium. We cut this particular wheel open yesterday to find a gooey, meaty, yeasty, DELICIOUS inside that is ready to eat TODAY. Come in and give this perfect beauty a taste! 08/03/2019 #milkfarmlunch 1) PROSCIUTTO: sundried tomatoes, Stracchino, fresh basil, herbs, & greens on baguette 2) VEGGIE PICNIC: tangy potato salad, sundried tomatoes, garlic aioli, greens, Gruyere, herbs, & Dijon on baguette 3) MUSHROOM MELT: bacon jam, thyme roasted mushrooms, roasted shallots, garlic aioli, herbs, & greens on multigrain *NOT VEGETARIAN* 4) VEGGIE: roasted eggplant, tomatoes, & shallots, greens, fresh basil, fresh mozzarella, & marcona almond basil pesto on focaccia 5) ROAST BEEF DIP: Gruyere, garlic aioli, greens, herbs, & red onion marmalade on ciabatta, served with jus 6) ROASTED TURKEY MELT: garlic aioli, sundried tomato fennel relish, fresh herbs, smoked mozzarella, fontina, & greens on ciabatta 7) MILKFARM GRILLED CHEESE 8)
Who says spruce-wrapped cheeses are only for wintertime enjoyment? Merry Goat Round is a wood-strapped RESERVE wheel made by @fireflycheese in Maryland & was a Good Food award winner last year. We only have a limited supply, so try this beauty before it’s gone! — 08/02/2019 #milkfarmlunch 1) VEGGIE PICNIC: tangy potato salad, sundried tomatoes, greens, Dijon, garlic aioli, Gruyere, & fresh herbs on baguette 2) CHORIZO: fried tomato sauce, Peppadews, cilantro, Mahon cheese, greens, & herbed butter on baguette 3) ROAST BEEF DIP: Gruyere, fresh herbs, greens, red onion marmalade, & garlic aioli on ciabatta *served with a side of jus* 4) GENOA SALAMI: fresh mozzarella, oven roasted tomatoes, fresh herbs, marcona almond basil pesto, EVOO, & fresh basil on focaccia 5) GRILLED CHEESE 6)
Who says spruce-wrapped cheeses are only for wintertime enjoyment? Merry Goat Round is a wood-strapped RESERVE wheel made by @fireflycheese in Maryland & was a Good Food award winner last year. We only have a limited supply, so try this beauty before it’s gone! — 08/02/2019 #milkfarmlunch 1) VEGGIE PICNIC: tangy potato salad, sundried tomatoes, greens, Dijon, garlic aioli, Gruyere, & fresh herbs on baguette 2) CHORIZO: fried tomato sauce, Peppadews, cilantro, Mahon cheese, greens, & herbed butter on baguette 3) ROAST BEEF DIP: Gruyere, fresh herbs, greens, red onion marmalade, & garlic aioli on ciabatta *served with a side of jus* 4) GENOA SALAMI: fresh mozzarella, oven roasted tomatoes, fresh herbs, marcona almond basil pesto, EVOO, & fresh basil on focaccia 5) GRILLED CHEESE 6)
Who says spruce-wrapped cheeses are only for wintertime enjoyment? Merry Goat Round is a wood-strapped RESERVE wheel made by @fireflycheese in Maryland & was a Good Food award winner last year. We only have a limited supply, so try this beauty before it’s gone! — 08/02/2019 #milkfarmlunch 1) VEGGIE PICNIC: tangy potato salad, sundried tomatoes, greens, Dijon, garlic aioli, Gruyere, & fresh herbs on baguette 2) CHORIZO: fried tomato sauce, Peppadews, cilantro, Mahon cheese, greens, & herbed butter on baguette 3) ROAST BEEF DIP: Gruyere, fresh herbs, greens, red onion marmalade, & garlic aioli on ciabatta *served with a side of jus* 4) GENOA SALAMI: fresh mozzarella, oven roasted tomatoes, fresh herbs, marcona almond basil pesto, EVOO, & fresh basil on focaccia 5) GRILLED CHEESE 6)
Happy Swiss National Day and Happy 1 year anniversary to our resident Swiss-ter of another mister, MARA ???. Loads of Swiss ? here to help you celebrate this special day! — 8/1 #milkfarmlunch 1)FRENCH HAM: brie, butter on baguette 2)TURKEY PICNIC: smoked black pepper turkey, tangy potato salad, SWISS cheese, sundried tomatoes, greens and herbs on baguette 3)VEGGIE: roasted tomatoes, eggplant, and shallots, fresh mozzarella, garlic aioli, greens with basil marcona almond pesto -or- olive tapenade 4)SMOKED PORK LOIN:hooks cheddar, roasted tomatoes, pickled red onions, butter leaf, aioli and dijon on ciabatta 5)GRILLED CHEESE. COOKIES
Happy Swiss National Day and Happy 1 year anniversary to our resident Swiss-ter of another mister, MARA ???. Loads of Swiss ? here to help you celebrate this special day! — 8/1 #milkfarmlunch 1)FRENCH HAM: brie, butter on baguette 2)TURKEY PICNIC: smoked black pepper turkey, tangy potato salad, SWISS cheese, sundried tomatoes, greens and herbs on baguette 3)VEGGIE: roasted tomatoes, eggplant, and shallots, fresh mozzarella, garlic aioli, greens with basil marcona almond pesto -or- olive tapenade 4)SMOKED PORK LOIN:hooks cheddar, roasted tomatoes, pickled red onions, butter leaf, aioli and dijon on ciabatta 5)GRILLED CHEESE. COOKIES