BLUE BRAIN ? ?just flew in from Switzerland! This raw cow’s milk cheese has an amazing custardy texture that is a perfect balance between dense and fluffy, salty and creamy…with just the right dusting of blue on the rind! If you like Monte Enebro, try this for a change! . . . . 11/22 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, Louisiana chopped olive salad, fresh herbs, greens, & EVOO on focaccia 3) MILKFARM GRILLED CHEESE.

BLUE BRAIN ?? ?just flew in from Switzerland!  This raw cow's milk cheese has an amazing custardy texture that is a perfect balance between dense and fluffy, salty and creamy...with just the right dusting of blue on the rind! If you like Monte Enebro, try this for a change!
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11/22 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, Louisiana chopped olive salad, fresh herbs, greens, & EVOO on focaccia 3) MILKFARM GRILLED CHEESE. ???