Author Archives: Milkfarm

Nothing is im-pasta-ble this Sunday with some of our faves! Pick up some delicious pasta from @semolinaartisanalpasta & some red sauce from Il Mulino. And don’t forget the parm! ? 9/3/17 #milkfarmlunch •MUFFALETTA: mortadella, salami rossa, butterleaf lettuce, muffaletta (olive salad from Louisiana), aioli, and burrata on ciabatta •THE CLAUDINE: wine cured salami, beurremont butter, emmentaler cheese, and fresh cucumbers on ficelle •FRENCH HAM BRIE BUTTER: Jambon du Paris, French cultured butter, Brie, and cracked pepper on ficelle •GRILLED CHEESE •MAC N CHEESE •COOKIES

Nothing is im-pasta-ble this Sunday with some of our faves! ?? Pick up some delicious pasta from @semolinaartisanalpasta & some red sauce from Il Mulino. And don't forget the parm! ?

9/3/17 •MUFFALETTA: mortadella, salami rossa, butterleaf lettuce, muffaletta (olive salad from Louisiana), aioli, and burrata on ciabatta •THE CLAUDINE: wine cured salami, beurremont butter, emmentaler cheese, and fresh cucumbers on ficelle •FRENCH HAM BRIE BUTTER: Jambon du Paris, French cultured butter, Brie, and cracked pepper on ficelle •GRILLED CHEESE •MAC N CHEESE •COOKIES

Nothing is im-pasta-ble this Sunday with some of our faves! Pick up some delicious pasta from @semolinaartisanalpasta & some red sauce from Il Mulino. And don’t forget the parm! ? 9/3/17 #milkfarmlunch •MUFFALETTA: mortadella, salami rossa, butterleaf lettuce, muffaletta (olive salad from Louisiana), aioli, and burrata on ciabatta •THE CLAUDINE: wine cured salami, beurremont butter, emmentaler cheese, and fresh cucumbers on ficelle •FRENCH HAM BRIE BUTTER: Jambon du Paris, French cultured butter, Brie, and cracked pepper on ficelle •GRILLED CHEESE •MAC N CHEESE •COOKIES

Nothing is im-pasta-ble this Sunday with some of our faves! ?? Pick up some delicious pasta from @semolinaartisanalpasta & some red sauce from Il Mulino. And don't forget the parm! ?

9/3/17 •MUFFALETTA: mortadella, salami rossa, butterleaf lettuce, muffaletta (olive salad from Louisiana), aioli, and burrata on ciabatta •THE CLAUDINE: wine cured salami, beurremont butter, emmentaler cheese, and fresh cucumbers on ficelle •FRENCH HAM BRIE BUTTER: Jambon du Paris, French cultured butter, Brie, and cracked pepper on ficelle •GRILLED CHEESE •MAC N CHEESE •COOKIES

9/2/17 #milkfarmlunch AVOCADO VEGGIE: oven roasted tomatoes, cucumber, greens, beurremont butter, fresh herbs, garlic aioli, & holey cow cheese on multigrain • FIG & TURKEY: fresh figs, Gorgonzola, onion jam, & greens on fig walnut bread • THE CLAUDINE: salami, beurremont butter, Swiss cheese, cucumbers, & cracked pepper on ficelle • CUBANO: French ham, roasted pork, pickles, Swiss cheese, garlic aioli, & spicy mustard on ciabatta • FRENCH HAM: double cream Brie, beurremont butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE

9/2/17 AVOCADO VEGGIE: oven roasted tomatoes, cucumber, greens, beurremont butter, fresh herbs, garlic aioli, & holey cow cheese on multigrain • FIG & TURKEY: fresh figs, Gorgonzola, onion jam, & greens on fig walnut bread • THE CLAUDINE: salami, beurremont butter, Swiss cheese, cucumbers, & cracked pepper on ficelle • CUBANO: French ham, roasted pork, pickles, Swiss cheese, garlic aioli, & spicy mustard on ciabatta • FRENCH HAM: double cream Brie, beurremont butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE

9/2/17 #milkfarmlunch AVOCADO VEGGIE: oven roasted tomatoes, cucumber, greens, beurremont butter, fresh herbs, garlic aioli, & holey cow cheese on multigrain • FIG & TURKEY: fresh figs, Gorgonzola, onion jam, & greens on fig walnut bread • THE CLAUDINE: salami, beurremont butter, Swiss cheese, cucumbers, & cracked pepper on ficelle • CUBANO: French ham, roasted pork, pickles, Swiss cheese, garlic aioli, & spicy mustard on ciabatta • FRENCH HAM: double cream Brie, beurremont butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE

9/2/17 AVOCADO VEGGIE: oven roasted tomatoes, cucumber, greens, beurremont butter, fresh herbs, garlic aioli, & holey cow cheese on multigrain • FIG & TURKEY: fresh figs, Gorgonzola, onion jam, & greens on fig walnut bread • THE CLAUDINE: salami, beurremont butter, Swiss cheese, cucumbers, & cracked pepper on ficelle • CUBANO: French ham, roasted pork, pickles, Swiss cheese, garlic aioli, & spicy mustard on ciabatta • FRENCH HAM: double cream Brie, beurremont butter, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE