Author Archives: Milkfarm

This pudgy little fellow is Maia from Briar Rose Creamery in Oregon! Maia is named after the goddess of spring! Made with Ayrshire cow’s milk, it has notes of corn, melon, and clotted cream 7/21/18 #milkfarmlunch • SMOKED CHICKEN PESTO: oven roasted tomatoes, greens, fresh mozzarella, & basil walnut pesto on focaccia • JAMON SERRANO: fig jam, campo de montalban cheese, & chopped Marcona almonds on ficelle • CUBANO: French ham, pork loin, smoked pancetta, Swiss cheese, pickles, Dijon, & garlic aioli on ciabatta • CHORIZO SALAMI: fried tomato sauce, Mahon cheese, cilantro, Mama Lil’s pickled peppers, & garlic butter on ficelle • CRISPY JAMON: crispy jamon serrano, campo de montalban cheese, fig jam, & greens on ficelle • SALAMI: soppressata calabrese, pecorino, olive tapenade, roasted fennel, & fresh herbs on ficelle • SIGNATURE GRILLED CHEESE

This pudgy little fellow is Maia from Briar Rose Creamery in Oregon! ? Maia is named after the goddess of spring! ? Made with Ayrshire cow's milk, it has notes of corn, melon, and clotted cream ? 
7/21/18 • SMOKED CHICKEN PESTO: oven roasted tomatoes, greens, fresh mozzarella, & basil walnut pesto on focaccia • JAMON SERRANO: fig jam, campo de montalban cheese, & chopped Marcona almonds on ficelle • CUBANO: French ham, pork loin, smoked pancetta, Swiss cheese, pickles, Dijon, & garlic aioli on ciabatta • CHORIZO SALAMI: fried tomato sauce, Mahon cheese, cilantro, Mama Lil's pickled peppers, & garlic butter on ficelle • CRISPY JAMON: crispy jamon serrano, campo de montalban cheese, fig jam, & greens on ficelle • SALAMI: soppressata calabrese, pecorino, olive tapenade, roasted fennel, & fresh herbs on ficelle • SIGNATURE GRILLED CHEESE

This pudgy little fellow is Maia from Briar Rose Creamery in Oregon! Maia is named after the goddess of spring! Made with Ayrshire cow’s milk, it has notes of corn, melon, and clotted cream 7/21/18 #milkfarmlunch • SMOKED CHICKEN PESTO: oven roasted tomatoes, greens, fresh mozzarella, & basil walnut pesto on focaccia • JAMON SERRANO: fig jam, campo de montalban cheese, & chopped Marcona almonds on ficelle • CUBANO: French ham, pork loin, smoked pancetta, Swiss cheese, pickles, Dijon, & garlic aioli on ciabatta • CHORIZO SALAMI: fried tomato sauce, Mahon cheese, cilantro, Mama Lil’s pickled peppers, & garlic butter on ficelle • CRISPY JAMON: crispy jamon serrano, campo de montalban cheese, fig jam, & greens on ficelle • SALAMI: soppressata calabrese, pecorino, olive tapenade, roasted fennel, & fresh herbs on ficelle • SIGNATURE GRILLED CHEESE

This pudgy little fellow is Maia from Briar Rose Creamery in Oregon! ? Maia is named after the goddess of spring! ? Made with Ayrshire cow's milk, it has notes of corn, melon, and clotted cream ? 
7/21/18 • SMOKED CHICKEN PESTO: oven roasted tomatoes, greens, fresh mozzarella, & basil walnut pesto on focaccia • JAMON SERRANO: fig jam, campo de montalban cheese, & chopped Marcona almonds on ficelle • CUBANO: French ham, pork loin, smoked pancetta, Swiss cheese, pickles, Dijon, & garlic aioli on ciabatta • CHORIZO SALAMI: fried tomato sauce, Mahon cheese, cilantro, Mama Lil's pickled peppers, & garlic butter on ficelle • CRISPY JAMON: crispy jamon serrano, campo de montalban cheese, fig jam, & greens on ficelle • SALAMI: soppressata calabrese, pecorino, olive tapenade, roasted fennel, & fresh herbs on ficelle • SIGNATURE GRILLED CHEESE

7/20/18 #milkfarmlunch • CAPRESE: fresh basil, oven roasted cherry tomatoes, fresh mozzarella, basil walnut pesto, & greens on focaccia • SMOKED CHICKEN PESTO: oven roasted tomatoes, fresh mozzarella, basil walnut pesto, & greens on focaccia • BLTC: applewood smoked bacon, oven roasted tomatoes, Hook’s 2 year cheddar, pickled red onions, garlic butter, aioli, & herbs on ciabatta • CHORIZO: fried tomato sauce, Mahon cheese, Mama Lil’s pickled peppers, cilantro, & garlic butter on baguette • SPECK: speck (smoked prosciutto), double cream Brie, onion jam, & greens on baguette • SIGNATURE GRILLED CHEESE

7/20/18 • CAPRESE: fresh basil, oven roasted cherry tomatoes, fresh mozzarella, basil walnut pesto, & greens on focaccia • SMOKED CHICKEN PESTO: oven roasted tomatoes, fresh mozzarella, basil walnut pesto, & greens on focaccia • BLTC: applewood smoked bacon, oven roasted tomatoes, Hook's 2 year cheddar, pickled red onions, garlic butter, aioli, & herbs on ciabatta • CHORIZO: fried tomato sauce, Mahon cheese, Mama Lil's pickled peppers, cilantro, & garlic butter on baguette • SPECK: speck (smoked prosciutto), double cream Brie, onion jam, & greens on baguette • SIGNATURE GRILLED CHEESE

7/20/18 #milkfarmlunch • CAPRESE: fresh basil, oven roasted cherry tomatoes, fresh mozzarella, basil walnut pesto, & greens on focaccia • SMOKED CHICKEN PESTO: oven roasted tomatoes, fresh mozzarella, basil walnut pesto, & greens on focaccia • BLTC: applewood smoked bacon, oven roasted tomatoes, Hook’s 2 year cheddar, pickled red onions, garlic butter, aioli, & herbs on ciabatta • CHORIZO: fried tomato sauce, Mahon cheese, Mama Lil’s pickled peppers, cilantro, & garlic butter on baguette • SPECK: speck (smoked prosciutto), double cream Brie, onion jam, & greens on baguette • SIGNATURE GRILLED CHEESE

7/20/18 • CAPRESE: fresh basil, oven roasted cherry tomatoes, fresh mozzarella, basil walnut pesto, & greens on focaccia • SMOKED CHICKEN PESTO: oven roasted tomatoes, fresh mozzarella, basil walnut pesto, & greens on focaccia • BLTC: applewood smoked bacon, oven roasted tomatoes, Hook's 2 year cheddar, pickled red onions, garlic butter, aioli, & herbs on ciabatta • CHORIZO: fried tomato sauce, Mahon cheese, Mama Lil's pickled peppers, cilantro, & garlic butter on baguette • SPECK: speck (smoked prosciutto), double cream Brie, onion jam, & greens on baguette • SIGNATURE GRILLED CHEESE

7/19/18 #milkfarmlunch MUFFALETTA: muffaletta mix (Louisiana olive salad), salami rosa, fresh mozzarella, fresh herbs, & garlic aioli on ciabatta • BEET: roasted beets, fresh goat cheese, baby greens, roasted pistachios, & fresh herbs on baguette • THE CLAUDINE: wine cured salami, Swiss cheese, cucumber, & beurremont butter on baguette •FRENCH HAM: jambon du Paris, double cream Brie, herb butter, and cracked black pepper •GRILLED CHEESE

7/19/18 MUFFALETTA: muffaletta mix (Louisiana olive salad), salami rosa, fresh mozzarella, fresh herbs, & garlic aioli on ciabatta • BEET: roasted beets, fresh goat cheese, baby greens, roasted pistachios, & fresh herbs on baguette • THE CLAUDINE: wine cured salami, Swiss cheese, cucumber, & beurremont butter on baguette •FRENCH HAM: jambon du Paris, double cream Brie, herb butter, and cracked black pepper •GRILLED CHEESE

7/19/18 #milkfarmlunch MUFFALETTA: muffaletta mix (Louisiana olive salad), salami rosa, fresh mozzarella, fresh herbs, & garlic aioli on ciabatta • BEET: roasted beets, fresh goat cheese, baby greens, roasted pistachios, & fresh herbs on baguette • THE CLAUDINE: wine cured salami, Swiss cheese, cucumber, & beurremont butter on baguette •FRENCH HAM: jambon du Paris, double cream Brie, herb butter, and cracked black pepper •GRILLED CHEESE

7/19/18 MUFFALETTA: muffaletta mix (Louisiana olive salad), salami rosa, fresh mozzarella, fresh herbs, & garlic aioli on ciabatta • BEET: roasted beets, fresh goat cheese, baby greens, roasted pistachios, & fresh herbs on baguette • THE CLAUDINE: wine cured salami, Swiss cheese, cucumber, & beurremont butter on baguette •FRENCH HAM: jambon du Paris, double cream Brie, herb butter, and cracked black pepper •GRILLED CHEESE

With flavors like Seascape Strawberry & Rose Geranium and Rhubard & Meiwa Kumquat… You’ll want to squirrel away more than one of these local, organic, seasonal preserves from @sqirlla! The perfect pairing for any summer cheese board! ———— 7/18/18 #milkfarmlunch •BEET: roasted beets, toasted pistachios, fresh goat cheese, baby greens, fresh herbs on baguette •SPECK: double cream brie, onion jam, greens, evoo on baguette •SALAMI: mahon, fresh basil, chopped peppadews, arugula, herb garlic butter on baguette •SMOKED CHICKEN MELT: sundried tomato fennel relish, fresh herbs, greens, roasted garlic aioli, smoked mozzarella, holey cow cheese on ciabatta •MUFFALETTA: salami, chopped olive mix, greens, fresh mozzarella, cracked black pepper on ciabatta •GRILLED CHEESE •COOKIES

??? With flavors like ?Seascape Strawberry & Rose Geranium? and ?Rhubard & Meiwa Kumquat?... You'll want to squirrel away more than one of these local, organic, seasonal preserves from @sqirlla! The perfect pairing for any summer cheese board! ???------------ 7/18/18 •BEET: roasted beets, toasted pistachios, fresh goat cheese, baby greens, fresh herbs on baguette •SPECK: double cream brie, onion jam, greens, evoo on baguette •SALAMI: mahon, fresh basil, chopped peppadews, arugula, herb garlic butter on baguette •SMOKED CHICKEN MELT: sundried tomato fennel relish, fresh herbs, greens, roasted garlic aioli, smoked mozzarella, holey cow cheese on ciabatta •MUFFALETTA: salami, chopped olive mix, greens, fresh mozzarella, cracked black pepper on ciabatta •GRILLED CHEESE •COOKIES

With flavors like Seascape Strawberry & Rose Geranium and Rhubard & Meiwa Kumquat… You’ll want to squirrel away more than one of these local, organic, seasonal preserves from @sqirlla! The perfect pairing for any summer cheese board! ———— 7/18/18 #milkfarmlunch •BEET: roasted beets, toasted pistachios, fresh goat cheese, baby greens, fresh herbs on baguette •SPECK: double cream brie, onion jam, greens, evoo on baguette •SALAMI: mahon, fresh basil, chopped peppadews, arugula, herb garlic butter on baguette •SMOKED CHICKEN MELT: sundried tomato fennel relish, fresh herbs, greens, roasted garlic aioli, smoked mozzarella, holey cow cheese on ciabatta •MUFFALETTA: salami, chopped olive mix, greens, fresh mozzarella, cracked black pepper on ciabatta •GRILLED CHEESE •COOKIES

??? With flavors like ?Seascape Strawberry & Rose Geranium? and ?Rhubard & Meiwa Kumquat?... You'll want to squirrel away more than one of these local, organic, seasonal preserves from @sqirlla! The perfect pairing for any summer cheese board! ???------------ 7/18/18 •BEET: roasted beets, toasted pistachios, fresh goat cheese, baby greens, fresh herbs on baguette •SPECK: double cream brie, onion jam, greens, evoo on baguette •SALAMI: mahon, fresh basil, chopped peppadews, arugula, herb garlic butter on baguette •SMOKED CHICKEN MELT: sundried tomato fennel relish, fresh herbs, greens, roasted garlic aioli, smoked mozzarella, holey cow cheese on ciabatta •MUFFALETTA: salami, chopped olive mix, greens, fresh mozzarella, cracked black pepper on ciabatta •GRILLED CHEESE •COOKIES