Author Archives: Milkfarm

Bayley Hazen Blue ? Our featured cheese for the month of May! On sale now… 50% off for the entire month!! Made with whole raw milk, this fudgy, creamy blue pairs well with sherry, imperial stouts, and dark chocolate ? ———— 5/16/18 #milkfarmlunch •ROAST BEEF DIP: bayley hazen blue cheese, caramelized onions, parsley, baby greens, horseradish aioli, dijon on ciabatta…. served w/side of au jus #yum •FRITTATA: ham & cheese frittata, baby greens, fresh herbs, oven roasted tomatoes, shallots, pickled red onions, herb butter, cheddar on baguette •GENOA SALAMI: provolone, fresh basil, oven roasted tomatoes, *pressed* on focaccia •GRILLED CHEESE •COOKIES

Bayley Hazen Blue ? Our featured cheese for the month of May! On sale now... 50% off for the entire month!! Made with whole raw milk, this fudgy, creamy blue pairs well with sherry, imperial stouts, and dark chocolate ? ------------ 5/16/18 #milkfarmlunch •ROAST BEEF DIP: bayley hazen blue cheese, caramelized onions, parsley, baby greens, horseradish aioli, dijon on ciabatta.... served w/side of au jus #yum •FRITTATA: ham & cheese frittata, baby greens, fresh herbs, oven roasted tomatoes, shallots, pickled red onions, herb butter, cheddar on baguette •GENOA SALAMI: provolone, fresh basil, oven roasted tomatoes, *pressed* on focaccia •GRILLED CHEESE •COOKIES

Bayley Hazen Blue ? Our featured cheese for the month of May! On sale now… 50% off for the entire month!! Made with whole raw milk, this fudgy, creamy blue pairs well with sherry, imperial stouts, and dark chocolate ? ———— 5/16/18 #milkfarmlunch •ROAST BEEF DIP: bayley hazen blue cheese, caramelized onions, parsley, baby greens, horseradish aioli, dijon on ciabatta…. served w/side of au jus #yum •FRITTATA: ham & cheese frittata, baby greens, fresh herbs, oven roasted tomatoes, shallots, pickled red onions, herb butter, cheddar on baguette •GENOA SALAMI: provolone, fresh basil, oven roasted tomatoes, *pressed* on focaccia •GRILLED CHEESE •COOKIES

Bayley Hazen Blue ? Our featured cheese for the month of May! On sale now... 50% off for the entire month!! Made with whole raw milk, this fudgy, creamy blue pairs well with sherry, imperial stouts, and dark chocolate ? ------------ 5/16/18 #milkfarmlunch •ROAST BEEF DIP: bayley hazen blue cheese, caramelized onions, parsley, baby greens, horseradish aioli, dijon on ciabatta.... served w/side of au jus #yum •FRITTATA: ham & cheese frittata, baby greens, fresh herbs, oven roasted tomatoes, shallots, pickled red onions, herb butter, cheddar on baguette •GENOA SALAMI: provolone, fresh basil, oven roasted tomatoes, *pressed* on focaccia •GRILLED CHEESE •COOKIES

5/15/18 #milkfarmlunch •MUSHROOM MELT: roasted portabellos mushrooms, roasted shallots, fresh herbs, fontina, & truffle butter on focaccia • GENOA SALAMI: buffalo mozzarella, Marcona almond basil pesto, sundried tomato, & fresh basil on focaccia • ROASTED CHICKEN MELT: garlic aioli, sundried tomato fennel relish, baby kale, smoked mozzarella, & fontina on ciabatta • MUFFALETTA: salami rosa, garlic aioli, fresh mozzarella, & butterleaf on ciabatta • MILKFARM GRILLED CHEESE

5/15/18 #milkfarmlunch •MUSHROOM MELT: roasted portabellos mushrooms, roasted shallots, fresh herbs, fontina, & truffle butter on focaccia • GENOA SALAMI: buffalo mozzarella, Marcona almond basil pesto, sundried tomato, & fresh basil on focaccia • ROASTED CHICKEN MELT: garlic aioli, sundried tomato fennel relish, baby kale, smoked mozzarella, & fontina on ciabatta • MUFFALETTA: salami rosa, garlic aioli, fresh mozzarella, & butterleaf on ciabatta • MILKFARM GRILLED CHEESE

5/15/18 #milkfarmlunch •MUSHROOM MELT: roasted portabellos mushrooms, roasted shallots, fresh herbs, fontina, & truffle butter on focaccia • GENOA SALAMI: buffalo mozzarella, Marcona almond basil pesto, sundried tomato, & fresh basil on focaccia • ROASTED CHICKEN MELT: garlic aioli, sundried tomato fennel relish, baby kale, smoked mozzarella, & fontina on ciabatta • MUFFALETTA: salami rosa, garlic aioli, fresh mozzarella, & butterleaf on ciabatta • MILKFARM GRILLED CHEESE

5/15/18 #milkfarmlunch •MUSHROOM MELT: roasted portabellos mushrooms, roasted shallots, fresh herbs, fontina, & truffle butter on focaccia • GENOA SALAMI: buffalo mozzarella, Marcona almond basil pesto, sundried tomato, & fresh basil on focaccia • ROASTED CHICKEN MELT: garlic aioli, sundried tomato fennel relish, baby kale, smoked mozzarella, & fontina on ciabatta • MUFFALETTA: salami rosa, garlic aioli, fresh mozzarella, & butterleaf on ciabatta • MILKFARM GRILLED CHEESE

"T" is for #Taleggio…. #Tasty… #Try me! Try out this terrific Tallegio today at Milkfarm ? 5/14/18 #milkfarmlunch •CAPRESE: buffalo mozzarella, sundried tomatoes, basil marcona almond pesto, fresh basil, garlic oil, *pressed* on focaccia •ROAST CHICKEN MELT: sundried tomato fennel relish, fresh herbs, greens, cheese blend on ciabatta •THE CLAUDINE: wine cured salami, comté, fresh cucumber, beurremont butter, cracked black pepper on baguette •GRILLED CHEESE •COOKIES

"T" is for #Taleggio.... #Tasty... #Try me! Try out this terrific Tallegio today at Milkfarm ? 5/14/18 #milkfarmlunch •CAPRESE: buffalo mozzarella, sundried tomatoes, basil marcona almond pesto, fresh basil, garlic oil, *pressed* on focaccia •ROAST CHICKEN MELT: sundried tomato fennel relish, fresh herbs, greens, cheese blend on ciabatta •THE CLAUDINE: wine cured salami, comté, fresh cucumber, beurremont butter, cracked black pepper on baguette •GRILLED CHEESE •COOKIES

“T” is for #Taleggio…. #Tasty… #Try me! Try out this terrific Tallegio today at Milkfarm ? 5/14/18 #milkfarmlunch •CAPRESE: buffalo mozzarella, sundried tomatoes, basil marcona almond pesto, fresh basil, garlic oil, *pressed* on focaccia •ROAST CHICKEN MELT: sundried tomato fennel relish, fresh herbs, greens, cheese blend on ciabatta •THE CLAUDINE: wine cured salami, comté, fresh cucumber, beurremont butter, cracked black pepper on baguette •GRILLED CHEESE •COOKIES

Happy Mother's Day! Come celebrate your mom with some cheese and wine! 5/13/18 #milkfarmlunch •PROSCIUTTO: house almond basil pesto, buffalo mozzarella, oven roasted and sundried tomatoes, cracked black pepper, and EVOO on baguette •HBB: French ham, beurremont butter, fresh herbs, double cream Brie, and cracked black pepper on baguette •CHICKEN SLAW: smoked black pepper chicken, cabbage slaw with fresh herbs, cilantro, red bell pepper, pickled red onion, and creme fraiche, garlic aioli, and Mahon on ciabatta •BACON MUSHROOM: applewood smoked bacon, roasted portabellos, fresh herbs, roasted shallots, fontina cheese, and garlic oil on focaccia •GRILLED CHEESE •COOKIES

Happy Mother's Day! Come celebrate your mom with some cheese and wine! 5/13/18 #milkfarmlunch •PROSCIUTTO: house almond basil pesto, buffalo mozzarella, oven roasted and sundried tomatoes, cracked black pepper, and EVOO on baguette •HBB: French ham, beurremont butter, fresh herbs, double cream Brie, and cracked black pepper on baguette •CHICKEN SLAW: smoked black pepper chicken, cabbage slaw with fresh herbs, cilantro, red bell pepper, pickled red onion, and creme fraiche, garlic aioli, and Mahon on ciabatta •BACON MUSHROOM: applewood smoked bacon, roasted portabellos, fresh herbs, roasted shallots, fontina cheese, and garlic oil on focaccia •GRILLED CHEESE •COOKIES

Happy Mother’s Day! Come celebrate your mom with some cheese and wine! 5/13/18 #milkfarmlunch •PROSCIUTTO: house almond basil pesto, buffalo mozzarella, oven roasted and sundried tomatoes, cracked black pepper, and EVOO on baguette •HBB: French ham, beurremont butter, fresh herbs, double cream Brie, and cracked black pepper on baguette •CHICKEN SLAW: smoked black pepper chicken, cabbage slaw with fresh herbs, cilantro, red bell pepper, pickled red onion, and creme fraiche, garlic aioli, and Mahon on ciabatta •BACON MUSHROOM: applewood smoked bacon, roasted portabellos, fresh herbs, roasted shallots, fontina cheese, and garlic oil on focaccia •GRILLED CHEESE •COOKIES

Happy Mother's Day! Come celebrate your mom with some cheese and wine! 5/13/18 #milkfarmlunch •PROSCIUTTO: house almond basil pesto, buffalo mozzarella, oven roasted and sundried tomatoes, cracked black pepper, and EVOO on baguette •HBB: French ham, beurremont butter, fresh herbs, double cream Brie, and cracked black pepper on baguette •CHICKEN SLAW: smoked black pepper chicken, cabbage slaw with fresh herbs, cilantro, red bell pepper, pickled red onion, and creme fraiche, garlic aioli, and Mahon on ciabatta •BACON MUSHROOM: applewood smoked bacon, roasted portabellos, fresh herbs, roasted shallots, fontina cheese, and garlic oil on focaccia •GRILLED CHEESE •COOKIES

Happy Mother's Day to all y'all hard working moms out there! My mom is an immigrant, single parent, and a badass, hard-working lady living the American dream. If it wasn't for her, there would be no Milkfarm because she always supported my hair-brained ideas and antics. A Korean-American girl opening a cheese shop wasn't quite the designated path for me. Oh and also…this is exactly what I'm going to look like in 30 years? regardless of the matching shirts!

Happy Mother's Day to all y'all hard working moms out there! My mom is an immigrant, single parent, and a badass, hard-working lady living the American dream. If it wasn't for her, there would be no Milkfarm because she always supported my hair-brained ideas and antics. A Korean-American girl opening a cheese shop wasn't quite the designated path for me. Oh and also...this is exactly what I'm going to look like in 30 years? regardless of the matching shirts!