Author Archives: Milkfarm
5/7 #milkfarmlunch This SIDE salad today is rockin my world! English peas, herbed garbanzo beans, roasted beets, walnut basil pesto @domenicosfoods, pea tendrils, pecorino 1)turkey press, spicy aioli, preserved greens, Romano on ciabatta 2)salami: wine cured and spicy coppa, oven roasted tomatoes, herbs, fresh mozzarella, frisée, aioli, pickled mustard seeds on stone ground whole wheat 3) classic baguette w/ French ham, double cream Brie, beurremont better, maldon salt and cracked pepper on @clarkstreetbread 4)Danish rye press….only one left. Sorry busy morning! 5) Mac and cheesy #eaglerock #lunch #milkfarmla #thursday
Sneak peek for tomorrow's #lunch (…this is for Sandra) Milkfarm thick cut fries with aioli. See y'all tomorrow! #milkfarmla #milkfarmlunch #eaglerock
We don't have a community board so here's some info about what our high school has going on! #community #eaglerock #eaglerockhighschool
Grab and go gift baskets are ready for Mother's Day! You can also make a custom basket (w/24 hours notice please) with anything you want in our shop! We will also have @birchandbone terrariums and bouquets available on Saturday and Sunday! AND DONT FORGET CHEESE! Alemar Cheese Co. will be here as our Meet the Maker. Bring mom, try #cheese ! #milkfarmla #mom #mothersday #eaglerock #shoplocal
#milkfarmlunch 5/6 1-pork loin press, tomato & fennel relish, smoked mozz, aioli on ciabatta 2-turkey, roasted tomatoes, romesco, frisse, pistol point cheddar on potato Rosemary 3- Milkfarm Grilled Cheese Side 1-fingerling potato, mustard seeds, preserved greens, herbs, lemon juice, EVO 2-Mac'n'Cheese
Sneak peek for tomorrow’s #lunch (…this is for Sandra) Milkfarm thick cut fries with aioli. See y’all tomorrow! #milkfarmla #milkfarmlunch #eaglerock
#milkfarmlunch 5/6 1-pork loin press, tomato & fennel relish, smoked mozz, aioli on ciabatta 2-turkey, roasted tomatoes, romesco, frisse, pistol point cheddar on potato Rosemary 3- Milkfarm Grilled Cheese Side 1-fingerling potato, mustard seeds, preserved greens, herbs, lemon juice, EVO 2-Mac’n’Cheese
5/5/15 #milkfarmlunch 1)Danish Rye: speck, ossau-irate, green tomato jam, frisée 2)turkey: pistol point cheddar, romesco, roasted tomatoes, frisée on potato rosemary 3)porchetta press: sundried tomato & fennel relish, smoked mozzarella on ciabatta 4)side: fingerling potato salad w/preserved greens, mustard seeds, herbs 5)ham n cheese croissant 6)grilled cheese 7)kouign amann 8)mac n cheese 9)espresso brownies 10)cookies
5/5/15 #milkfarmlunch 1)Danish Rye: speck, ossau-irate, green tomato jam, frisée 2)turkey: pistol point cheddar, romesco, roasted tomatoes, frisée on potato rosemary 3)porchetta press: sundried tomato & fennel relish, smoked mozzarella on ciabatta 4)side: fingerling potato salad w/preserved greens, mustard seeds, herbs 5)ham n cheese croissant 6)grilled cheese 7)kouign amann 8)mac n cheese 9)espresso brownies 10)cookies