Author Archives: Milkfarm

9/24/15 #milkfarmlunch 1)veggie press: marinated peppers, roasted fennel & cipollinis, kale, tomatoes, smoked mozzarella on ciabatta 2)jidori chicken salad sandwich: applewood smoked bacon, lemon caper aioli, pickled red onions on potato rosemary 3)turkey: applewood smoked bacon, oven roasted tomatoes, pickled red onions, greens, comté, lemon caper aioli on potato rosemary 4)house roast beef: cantal, parsley, fall giardiniera, black garlic aioli on baguette 5)mac n cheese 6)grilled cheese 7)side: early fall veggies – kholrabi, fennel, butternut squash, cauliflower, turnips, kale, herb vinaigrette 8)desserts: chocolate, cookies, gelato, ice cream sandwiches!!

9/24/15 #milkfarmlunch 1)veggie press: marinated peppers, roasted  fennel & cipollinis, kale, tomatoes, smoked mozzarella on ciabatta 2)jidori chicken salad sandwich: applewood smoked bacon, lemon caper aioli, pickled red onions on potato rosemary 3)turkey: applewood smoked bacon, oven roasted tomatoes, pickled red onions, greens, comté, lemon caper aioli on potato rosemary 4)house roast beef: cantal, parsley, fall giardiniera, black garlic aioli on baguette 5)mac n cheese 6)grilled cheese 7)side: early fall veggies - kholrabi, fennel, butternut squash, cauliflower, turnips, kale, herb vinaigrette 8)desserts: chocolate, cookies, gelato, ice cream sandwiches!!

9/24/15 #milkfarmlunch 1)veggie press: marinated peppers, roasted fennel & cipollinis, kale, tomatoes, smoked mozzarella on ciabatta 2)jidori chicken salad sandwich: applewood smoked bacon, lemon caper aioli, pickled red onions on potato rosemary 3)turkey: applewood smoked bacon, oven roasted tomatoes, pickled red onions, greens, comté, lemon caper aioli on potato rosemary 4)house roast beef: cantal, parsley, fall giardiniera, black garlic aioli on baguette 5)mac n cheese 6)grilled cheese 7)side: early fall veggies – kholrabi, fennel, butternut squash, cauliflower, turnips, kale, herb vinaigrette 8)desserts: chocolate, cookies, gelato, ice cream sandwiches!!

9/24/15 #milkfarmlunch 1)veggie press: marinated peppers, roasted fennel & cipollinis, kale, tomatoes, smoked mozzarella on ciabatta 2)jidori chicken salad sandwich: applewood smoked bacon, lemon caper aioli, pickled red onions on potato rosemary 3)turkey: applewood smoked bacon, oven roasted tomatoes, pickled red onions, greens, comté, lemon caper aioli on potato rosemary 4)house roast beef: cantal, parsley, fall giardiniera, black garlic aioli on baguette 5)mac n cheese 6)grilled cheese 7)side: early fall veggies - kholrabi, fennel, butternut squash, cauliflower, turnips, kale, herb vinaigrette 8)desserts: chocolate, cookies, gelato, ice cream sandwiches!!

9/23 HAPPY FALL #milkfarmlunch 1)house rare beef, black garlic aioli, parsley, cantal, early fall giardiniera 2)veggie press: herbed aioli, smoked mozzarella, slow roasted fennel, cippolini and tomatoes on ciabatta 3) Jidori chicken club: house roasted Jidori chicken, Zoe's applewood smoked bacon, pickled red onions, lemon caper aioli on potato Rosemary 4)grilled cheese 5) Mac and cheese. Side: roasted fall veggies, kale and Parmigiano #lunch #humpday

9/23 HAPPY FALL #milkfarmlunch 1)house rare beef, black garlic aioli, parsley, cantal, early fall giardiniera 2)veggie press: herbed aioli, smoked mozzarella, slow roasted fennel, cippolini and tomatoes on ciabatta 3) Jidori chicken club: house roasted Jidori chicken, Zoe's applewood smoked bacon, pickled red onions, lemon caper aioli on potato Rosemary 4)grilled cheese 5) Mac and cheese. Side: roasted fall veggies, kale and Parmigiano #lunch #humpday

9/23 HAPPY FALL #milkfarmlunch 1)house rare beef, black garlic aioli, parsley, cantal, early fall giardiniera 2)veggie press: herbed aioli, smoked mozzarella, slow roasted fennel, cippolini and tomatoes on ciabatta 3) Jidori chicken club: house roasted Jidori chicken, Zoe’s applewood smoked bacon, pickled red onions, lemon caper aioli on potato Rosemary 4)grilled cheese 5) Mac and cheese. Side: roasted fall veggies, kale and Parmigiano #lunch #humpday

9/23 HAPPY FALL #milkfarmlunch 1)house rare beef, black garlic aioli, parsley, cantal, early fall giardiniera 2)veggie press: herbed aioli, smoked mozzarella, slow roasted fennel, cippolini and tomatoes on ciabatta 3) Jidori chicken club: house roasted Jidori chicken, Zoe's applewood smoked bacon, pickled red onions, lemon caper aioli on potato Rosemary 4)grilled cheese 5) Mac and cheese. Side: roasted fall veggies, kale and Parmigiano #lunch #humpday