1/13/17 #milkfarmlunch #happyfridaythe13 1)Roasted candy cane beets, roasted pistachios, beet greens, queso leonora goat cheese, parley butter on multigrain 2)PORCHETTA rosemary roasted pork, fennel arugula slaw, cara cars oranges, aioli and piave cheese on ciabatta 3)turkey, honey thyme roasted apples, beurremont butter, hooks 2year cheddar, arugula on ficelle 4)grilled cheese 5)Mac and cheese SIDE:tomato carrot bisque
1/13/17 #milkfarmlunch #happyfridaythe13 1)Roasted candy cane beets, roasted pistachios, beet greens, queso leonora goat cheese, parley butter on multigrain 2)PORCHETTA rosemary roasted pork, fennel arugula slaw, cara cars oranges, aioli and piave cheese on ciabatta 3)turkey, honey thyme roasted apples, beurremont butter, hooks 2year cheddar, arugula on ficelle 4)grilled cheese 5)Mac and cheese SIDE:tomato carrot bisque
This #cheeseoftheweek is the beautiful ALP BLOSSOM! This Austrian cheese is transported after 6 months to the Kaeskuche cave in Bavaria. It is covered in edible flowers and herbs from the Alpine meadows. #alpblossom #flowercheese
1/12/17 #milkfarmlunch • TURKEY PESTO: sundried tomatoes & fresh bocconcini on ficelle • ROASTED APPLE: pork loin, butter, Hook's 2 year cheddar, & arugula on ficelle • RACLETTE MELT: crispy prosciutto, fingerling potatoes, shallots, herbs, Dijon mustard, & aioli on multigrain • MUFFALETTA: salami rosa, mortadella, pork loin, Thai chili aioli, butterleaf lettuce, & fresh mozzarella on ciabatta • GRILLED CHEESE • MAC & CHEESE • SIDE: Tomato Soup! #soupson #lunchisserved #sandwichtime
1/12/17 #milkfarmlunch • TURKEY PESTO: sundried tomatoes & fresh bocconcini on ficelle • ROASTED APPLE: pork loin, butter, Hook’s 2 year cheddar, & arugula on ficelle • RACLETTE MELT: crispy prosciutto, fingerling potatoes, shallots, herbs, Dijon mustard, & aioli on multigrain • MUFFALETTA: salami rosa, mortadella, pork loin, Thai chili aioli, butterleaf lettuce, & fresh mozzarella on ciabatta • GRILLED CHEESE • MAC & CHEESE • SIDE: Tomato Soup! #soupson #lunchisserved #sandwichtime
01/11/2017 #milkfarmlunch 1) TURKEY & PESTO: sundried tomatoes & fresh Bocconcini on ficelle 2) TURKEY MELT: Classic aioli, sundried tomato fennel relish, fontina, & smoked mozzarella on ciabatta 3) RACLETTE: crispy proscuitto, fingerling potatoes, shallots, herbs, cornichons, Dijon mustard, & aioli on multigrain 4) MUFFALETTA: rosa salami, mortadella, pork loin, Thai chili aioli, butterleaf, & fresh mozzarella on ciabatta 5) MILKFARM GRILLED CHEESE 6) MILKFARM MAC & CHEESE…SIDE: Potato Leek Soup!! #sandwiches #postrainyday #sunsoutciabattabunsout #eaglerockeats
01/11/2017 #milkfarmlunch 1) TURKEY & PESTO: sundried tomatoes & fresh Bocconcini on ficelle 2) TURKEY MELT: Classic aioli, sundried tomato fennel relish, fontina, & smoked mozzarella on ciabatta 3) RACLETTE: crispy proscuitto, fingerling potatoes, shallots, herbs, cornichons, Dijon mustard, & aioli on multigrain 4) MUFFALETTA: rosa salami, mortadella, pork loin, Thai chili aioli, butterleaf, & fresh mozzarella on ciabatta 5) MILKFARM GRILLED CHEESE 6) MILKFARM MAC & CHEESE…SIDE: Potato Leek Soup!! #sandwiches #postrainyday #sunsoutciabattabunsout #eaglerockeats
1/10/16 #milkfarmlunch Hot sandwich for a cold day? Come on by! ••ROAST BEEF MELT: roasted mushrooms, black garlic aioli, fontina and smoked mozzarella on multigrain ••TURKEY PRESS: sundried tomato & fennel relish, classic aioli, fontina & smoked mozzarella on ciabatta ••GRILLED CHEESE: our house signature sandwich ? ••SOUP: cheesy potato leek with fresh herbs
1/10/16 #milkfarmlunch Hot sandwich for a cold day? Come on by! ••ROAST BEEF MELT: roasted mushrooms, black garlic aioli, fontina and smoked mozzarella on multigrain ••TURKEY PRESS: sundried tomato & fennel relish, classic aioli, fontina & smoked mozzarella on ciabatta ••GRILLED CHEESE: our house signature sandwich ? ••SOUP: cheesy potato leek with fresh herbs
1/9/17 #milkfarmlunch • PORCHETTA: fennel-arugula slaw with herbs, cara cara citrus, piave, & aioli on ciabatta • ROAST BEEF MELT: roasted mushrooms, black garlic aioli, Fontina, & smoked mozzarella on multigrain • ROASTED BEETS: goat cheese, arugula, chopped pistachios, & honey on ficelle • SIDE: potato leek soup with Piave cheese and herbs • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE #lunchisserved #soupson